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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeCouscous Toss Recipe - Food.com
chicken stock,    olive oil,    pepper,    basil,    garlic,    tomato,    white wine vinegar,    salt,    cous cous
This came from The Healthy Heart Cookbook.
Serving Size: 1 (93) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 104.5   Calories from Fat 14 g 14 %   Total Fat 1.6 g 2 %   Saturated ...


picture of recipeMediterranean Couscous Toss Recipe - Food.com
red bell pepper,    lemon peel,    chicken stock,    olive oil,    sage,    pepper,    spring onion,    tomato,    cucumber,    salt,    cous cous,    lemon juice
This is a recipe from Cooking Light. I haven't tried it yet, but it looks good! You can use basil, cilantro or mint instead of the sage.
Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SE...


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picture of recipeCool Couscous Toss Recipe - Food.com
chicken stock,    chickpea,    black-eyed pea,    spring onion,    tomato,    sweetcorn,    salad dressing,    cous cous
A light and yummy chilled couscous-based salad. Perfect for summer because it's no fuss! I titled it a toss instead of a salad because it can stand alone as a cool light vegetarian entree. It can ...


picture of recipeDiabetic Couscous Tossed with Artichokes & chicken Recipe | SparkRecipes
chicken breast,    red bell pepper,    lemon peel,    olive oil,    basil,    olive,    spring onion,    tomato,    cous cous,    lemon juice
This was GOOOOOOOOOD!------------------------------------The recipe calls for GREEN ONIONS, GREEN STUFFED OLIVES, CANNED ARTICHOKE HEARTS, SALT-FREE HERB SEASONING BLEND which were NOT listed in the S...





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