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 Maryland Corn & Crab Cakes Recipe | EatingWell
red onion, red bell pepper, hot sauce, olive oil, wheat, pepper, parsley, dill, lemon, tomato, sweetcorn, crab, eggs, mustard, balsamic vinegar, white wine vinegar, salt, mayonnaise, old bay seasoning, bread crumbs, lemon juice
This corn and crab cakes recipe tastes like summer by the shore. The tomato and corn salad that accompanies them is a lively addition.
Instructions Checklist Step 1 To prepare crab cakes: Combine 1 ...
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|  Corn and Crab Cakes Recipe - Food.com
creamed corn, hot sauce, canola oil, oil, spring onion, crab, bread crumbs
Crab cakes may seem out of the question when you’re watching the family food budget, but canned crab is a fraction of the cost of fresh, equally nutritious, and ready-to-use without worrying abo...
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 Crab and Corn Cakes Recipe | RecipeLand
spring onion, garlic, sweetcorn, crab, eggs, mustard, worcestershire sauce, flour
Crab and Corn Cakes recipe. Ready In: 25 min. Makes 4 servings, 132 calories per serving Ingredients: corn, garlic cloves, dijon mustard, eggs, worcestershire sauce, crab meat, flour, scallions, sprin...
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| Cajun Corn and Crab Cakes Recipe - Food.com
olive oil, sweetcorn, crab, eggs, mayonnaise, cajun seasoning, bread crumbs
Haven't made these yet. Posting so I don't lose the recipe. But crab and anything well almost anything sounds good to me.
Serving Size: 1 (151) g Servings Per Recipe: 6 AMT. PER SERVING % DA...
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|  Crab & Corn Cakes With Coriander Dipping Sauce Recipe - Food.com
sweet chili sauce, sunflower oil, coriander leaf, coriander, red chili, spring onion, garlic, sweetcorn, crab, eggs, rice vinegar, fish sauce, sugar, flour
I have not made this as yet, but am posting here to make so very soon.
Serving Size: 1 (80) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 100.1 Calories from Fat 9 g 9 % Tota...
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| Crab and Corn Cakes topped with Guacamole Recipe - Food.com
olive oil, pepper, paprika, coriander, green chili, avocado, spring onion, sweetcorn, crab, eggs, salt, lemon juice, sour cream, flour
This makes a lovely light appetizer or light lunch.
Serving Size: 1 (133) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 356.2 Calories from Fat 197 g 56 % Total Fat 22 g 33 % ...
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