Crab Meat Quiche Recipe by Microwave.Lady | ifood.tv swiss cheese,    lemon peel,    almond,    mustard powder,    mace,    spring onion,    crab,    eggs,    salt,    pastry,    cream Sprinkle cheese evenly over bottom of pastry shell.   Top with crab and green onion.   In 4-cup glass measure combine cream, salt, lemon peel, dry mustard, and mace.   Cook at HIGH for 2 to 3 minutes or ...

Crab Meat Quiche Recipe by The.french.connection | ifood.tv heavy cream,    shortcrust pastry,    pepper,    cayenne pepper,    crab,    eggs,    worcestershire sauce,    salt,    parmesan cheese GETTING READY   1) Preheat oven to temperature of 350 degrees.   MAKING   2) Into a mixing bowl, break the eggs and pour in the cream. With a whisk, beat the ingredients together thoroughly till blended....

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