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 Crab N Lobster Stuffed Mushroom Caps Recipe
butter, swiss cheese, sweet onion, cherry pepper, bell pepper, pepper, mushrooms, garlic, celery, lobster, crab, worcestershire sauce, parmesan cheese, bread crumbs, white wine
Baked mushroom caps filled with a deliciously cheesy crab meat mixture. These savory bite-sized appetizers require dicing (instead of shredding) the cheese allows for little melted pockets in the fill...
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|  Crab-stuffed Mushroom Caps Recipe | CDKitchen.com
butter, chicken stock, pepper, mushrooms, onion, garlic, celery, crab, salt, parmesan cheese, mozzarella cheese, bread crumbs, water
A recipe for Crab-stuffed Mushroom Caps made with mushrooms, butter, onion, celery, garlic, black pepper, seasoned salt, crab meat, bread
Heat oven to 350 degrees F. Clean and trim mushrooms, if neces...
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 crab stuffed mushroom caps Recipe | SparkRecipes
lemon, mushrooms, crab, parmesan cheese, cream cheese
Easy, delicious and healthy crab stuffed mushroom caps recipe from SparkRecipes. See our top-rated recipes for crab stuffed mushroom caps.
Remove mushrooms stems and trim caps to accommodate crab mix....
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| Crab Stuffed Mushroom Caps Recipe | SparkRecipes
hot sauce, olive oil, pepper, parsley, mushrooms, onion, crab, eggs, salt, mayonnaise, parmesan cheese, bread crumbs
Easy, delicious and healthy Crab Stuffed Mushroom Caps recipe from SparkRecipes. See our top-rated recipes for Crab Stuffed Mushroom Caps.
Wash mushrooms and pat dry with paper towels. Pull out stems,...
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|  Baked Crab And Bechamel Stuffed Mushroom Caps Recipe | CDKitchen.com
butter, white peppercorn, pepper, mushrooms, shallot, spring onion, crab, salt, lemon juice, milk, flour
A recipe for Baked Crab And Bechamel Stuffed Mushroom Caps made with crab meat, butter, shallots or scallions, lemon juice, salt and pepper, mushroom caps
Preheat the oven to 350 degrees F. Shred crab...
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| Crab-stuffed Portabella Mushroom Caps Recipe | SparkRecipes
dressing, seafood stick, melba toast, romano cheese, paprika, mustard powder, portobello mushroom, onion, old bay seasoning, whipped topping, lemon juice
Easy, delicious and healthy Crab-stuffed Portabella Mushroom Caps recipe from SparkRecipes. See our top-rated recipes for Crab-stuffed Portabella Mushroom Caps.
Clean fins out of mushroom caps and rem...
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| Brandi's Crab Stuffed Mushroom Caps Recipe | SparkRecipes
seafood stick, pepper, mushrooms, garlic, salt, parmesan cheese, cream cheese, vegetable fat spread
These are a great low-cal appetizer or snack!
Preheat oven to 350 F. Clean mushrooms and remove the stems. You can also scrape out the gills if desired. Heat cream cheese and margarine over medium-low...
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| Crab Stuffed Mushroom Caps Recipe by chef.tim.lee | ifood.tv
butter, dry sherry, pepper, parsley, caper, lemon, mushrooms, onion, crab, worcestershire sauce, salt, mayonnaise, parmesan cheese, vegetable fat spread
Clean mushrooms with damp paper towels. Remove stems and chop; set aside. Place mushroom caps in a shallow baking pan. Saute mushroom stems and onion in 1/2 cup butter in a skillet until tender. R...
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