Cajun Shrimp or Crabmeat Canapes Recipe hot sauce,    shrimp,    crab,    worcestershire sauce,    cream cheese A Cajun recipe for Cajun Shrimp or Crabmeat Canapes with shrimp or crabmeat, cream cheese, and more. Mince or grind shrimp or crabmeat; combine with remaining ingredients   (thin, if necessary, with a...

Easy Crabmeat Canapes Recipe - Food.com butter,    english muffin,    garlic salt,    crab,    mayonnaise,    seasoning,    cheese Great make ahead appetizer! Serving Size: 1 (23) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 36.7   Calories from Fat 18 g 52 %   Total Fat 2.1 g 3 %   Saturated Fat 1.3 g 6 %   ...

Crabmeat Canapes Recipe by Microwaverina | ifood.tv swiss cheese,    curry powder,    spring onion,    crab,    mayonnaise,    crackers,    lemon juice Thoroughly mix together all ingredients except crackers to make a spread.   Place 1/2 teaspoon crabmeat mixture on each cracker round.   Arrange 12 at a time on paper plate or towels.   Cook in Radarange...

Crabmeat Canapes Recipe by American.Gourmet | ifood.tv toast,    hot sauce,    pepper,    parsley,    chives,    crab,    worcestershire sauce,    mayonnaise,    lemon juice MAKING   1) Mix crabmeat with seasoning, mayonnaise, and herbs.   2) Toast the rounds and spread the mixture over it.   SERVING   3) Serve immediately.   Recipe Summary   Difficulty Level: Easy   Cook Time: ...

Crabmeat Canapes Recipe by Gourmet.station | ifood.tv dill pickle,    celery,    crab,    worcestershire sauce,    mayonnaise,    cheese Heat oven to 400 .   Mix crabmeat, drained and cartilage removed, mayonnaise, Worcestershire sauce, celery, and pickle.   Spread on 24 toast rounds.   Top each with 1/4 slice process cheese.   Heat on ung...

Hot Crabmeat Canapes Recipe by Southern.Crockpot | ifood.tv butter,    egg yolks,    melba toast,    onion,    crab,    mustard,    salt,    mayonnaise,    cream cheese,    crackers,    vegetable fat spread Place butter and cream cheese in medium-size bowl.   Microwave at MEDIUM-HIGH 1 minute to soften.   Using fork, shred crab-meat.   Combine with butter mixture and remaining ingredients except crackers.   ...

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