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picture of recipeMassachussetts Creamy Crabmeat Casserole Recipe
butter,    egg yolks,    fontina cheese,    salad,    pepper,    spring onion,    celery,    tomato,    crab,    bread crumbs,    lemon juice,    milk,    flour
Creamy and oh so good.
Preheat oven to 350.   Grease 1-1/2 quart casserole.   Thinly slice onions and dice celery.   In 3 quart saucepan over medium heat melt butter then cook green onions and celery un...


picture of recipeBaked Crabmeat Casserole Recipe | CDKitchen.com
egg whites,    onion,    crab,    mustard,    worcestershire sauce,    parmesan cheese,    vegetable fat spread
A light and fluffy casserole that brings out the crab flavor without overpowering it.
Preheat the oven to 350 degrees. Grease a 9x9 baking dish. Melt the margarine in a saucepan over medium-high heat....


Cocktail Shaker Set
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 2512 ratings
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picture of recipeNew England Creamy Crabmeat Casserole Recipe
butter,    egg yolks,    fontina cheese,    salad,    pepper,    spring onion,    celery,    tomato,    crab,    bread crumbs,    lemon juice,    milk,    flour
NEW ENGLAND CREAMY CRABMEAT CASSEROLE
Preheat oven to 350 then grease a medium casserole dish.   Thinly slice onions and dice celery.   In saucepan over medium heat melt butter then cook green onions a...


picture of recipeCrabmeat Casserole Recipe | SparkRecipes
butter,    mashed potato,    pepper,    paprika,    cayenne pepper,    onion,    crab,    salt,    mozzarella cheese,    cheddar cheese,    cream
Easy, delicious and healthy Crabmeat Casserole recipe from SparkRecipes. See our top-rated recipes for Crabmeat Casserole.
Spray baking pan. In a large pan, combine all ingredients together except cra...


picture of recipeCrabmeat Casserole Recipe | SparkRecipes
green pepper,    mushroom soup,    pepper,    onion,    celery,    crab,    eggs,    salt,    cheddar cheese,    bread,    milk
Easy, delicious and healthy Crabmeat Casserole recipe from SparkRecipes. See our top-rated recipes for Crabmeat Casserole.
Line greased 9x13 dish with half the bread. In bowl mix crabmeat, onion, gree...


picture of recipeNew Orleans Spinach Crabmeat Casserole Recipe | CDKitchen.com
butter,    hot sauce,    pepper,    spring onion,    onion,    artichoke,    spinach,    shrimp,    crab,    worcestershire sauce,    salt,    parmesan cheese,    sour cream
A recipe for New Orleans Spinach Crabmeat Casserole made with butter, onions, green onions, frozen chopped spinach, sour cream, Parmesan cheese
Preheat oven to 350 degrees F. In a heavy skillet, melt ...


picture of recipeCrabmeat Broccoli Casserole Recipe by Southern.Crockpot | ifood.tv
parsley,    onion,    broccoli,    crab,    eggs,    mayonnaise,    cheddar cheese,    bread,    milk
GETTING READY   1. Remove the bread crust. Keep the crust aside for later use.   2. Make 1/2 inch cubes from bread.   MAKING   3. In another bowl add mayonnaise, milk, bread cubes. Stir the ingredients we...


picture of recipeNew Orleans Spinach Crabmeat Casserole - Recipe #811 - Foodgeeks
butter,    hot sauce,    pepper,    spring onion,    onion,    artichoke,    spinach,    shrimp,    crab,    worcestershire sauce,    salt,    parmesan cheese,    sour cream
Try this recipe for New Orleans Spinach Crabmeat Casserole on Foodgeeks.com
Preheat oven to 350 F. In a heavy skillet, melt butter and saute‚ onions and green onions until they are soft but not ...


picture of recipeCrabmeat Imperial Casserole Recipe by admin | ifood.tv
cherry pepper,    green pepper,    white peppercorn,    paprika,    mustard powder,    crab,    eggs,    salt,    mayonnaise,    sherry
Mix the green pepper and pimentos.   Add salt, pepper, mustard, mayonnaise, eggs and 2 tablespoons of sherry; mix.   Carefully fold the crab into the pepper mixture so as not to break the lumps of crab....


picture of recipeCrabmeat Casserole Recipe by creative.chef | ifood.tv
butter,    green pepper,    pepper,    onion,    crab,    eggs,    mustard,    worcestershire sauce,    salt,    mayonnaise,    cheddar cheese,    cream cheese,    sherry,    cream,    milk,    flour
GETTING READY   1 Clear crab meat of all the shell bits and keep aside.   2 In a bowl mix egg, sherry,mustard and mayonnaise and beat well.   3 In another bowl, mix all the topping ingredients together a...


picture of recipeCrabmeat And Artichoke Casserole Recipe by admin | ifood.tv
butter,    hot sauce,    pepper,    mustard powder,    artichoke,    crab,    eggs,    worcestershire sauce,    salt,    parmesan cheese,    milk,    flour
Melt butter, add flour and cook 2 minutes without browning.   Whisk in milk and cook until thickened.   Add salt, pepper, mustard, Tabasco, Worcestershire sauce and 1/3 cup Parmesan cheese.   Add articho...


picture of recipeShrimp And Crabmeat Casserole Recipe by Grannys.kitchen | ifood.tv
butter,    celery soup,    chicken soup,    green pepper,    mushroom soup,    pepper,    paprika,    onion,    worcestershire sauce,    milk
Cook until smooth, then remove from heat.   Add: 8 oz.fresh shrimp and 4 oz.fresh crab (or use canned) Combine with 1/2 package kraft cheese dinner, cooked according to directions.   Place in buttered c...


picture of recipeCrabmeat Broccoli Casserole With Sour Cream Recipe by Southern.Crockpot | ifood.tv
hot sauce,    lemon peel,    onion,    broccoli,    crab,    cheddar cheese,    lemon juice,    sour cream
Pierce package of broccoli several times and place on a paper plate.   Microwave at HIGH 4 minutes.   Microwave crabmeat in a 1 1/2 quart casserole at MEDIUM 2 minutes.   Combine crabmeat with broccoli, ...


picture of recipeMirliton Or Choyote Or Vegetable Pear Casserole with Crabmeat Recipe by foodlover | ifood.tv
hot sauce,    mint,    dill seed,    olive,    onion,    crab,    eggs,    soy sauce,    salt,    bread crumbs,    white wine,    peychaud's bitters,    olive juice
Combine all ingredients and cover with bread crumbs.   Bake at 350 degrees until mirliton is tender.   Recipe Summary   Difficulty Level: Medium   Cook Time: 45 Minutes   Ready In: 45 Minutes   Servings: 8 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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