Cranberry Pot Roast Brisket Recipe - Food.com beef brisket,    cranberry sauce,    garlic salt,    onion soup mix,    water A simple and unusual way to prepare a pot roast or brisket. Let your guests guess the secret ingredient. Serving Size: 1 (466) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1085...

Brisket with Cranberry Gravy Recipe - Food.com beef brisket,    cranberry sauce,    tomato sauce,    corned beef,    pepper,    mustard powder,    onion,    salt The cranberry gravy is different than we are use to using with brisket. Normally I want to barbeque it, or smoke it, but this makes a nice change. Be sure to slice the brisket ACROSS the grain or it w...

Easy Cranberry Sweet and Sour Brisket Recipe - Food.com beef brisket,    cranberry sauce,    oil,    pepper,    onion,    garlic,    salt,    tomato ketchup/catsup,    beer/lager This has to be the easiest recipe for brisket and it is so good, you can also make this same recipe using a pot roast! If you can make this a day ahead the sauce flavor intensifies the following day, ...

Brisket With Portabella Mushrooms and Dried Cranberries Recipe - Food.com beef brisket,    dried cranberry,    beef stock,    rosemary,    pepper,    portobello mushroom,    onion,    garlic,    salt,    red wine,    cranberry juice,    flour An updated version of a classic Hanukkah dish. And for simplicity, you can partially prepare this up to 2 days ahead! Uncork a Cabernet Sauvignon or Burgundy to serve with dinner. Serving Size: 1 (383...

Brisket with Portobello Mushrooms and Dried Cranberries Recipe | Bon Appetit dried cranberry,    chicken stock,    beef stock,    rosemary,    portobello mushroom,    onion,    garlic,    red wine,    cranberry juice,    flour Brisket with Portobello Mushrooms and Dried Cranberries Recipe Step 1   Preheat oven to 300 . In a medium bowl, whisk wine, broth, cranberry concentrate, and flour. Once blended, pour into a 15x10x2-in...

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