Cranberry Sauce With Apple Cider Recipe - Food.com cranberry,    brown sugar,    sugar,    apple cider Recipe source: local newspaper which adapted recipe from Cooking Light (November 2002) Serving Size: 1 (126) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 291   Calories from Fat...

Triple Cranberry Sauce with Dried Apricots & Apples Recipe | MyRecipes dried cranberry,    lemon peel,    cranberry,    apricot,    apple,    white wine vinegar,    sugar,    cranberry juice This easy-to-prepare relish holds up well in the refrigerator for up to 5 days. Instructions Checklist   Step 1   Combine first 7 ingredients in a large saucepan; bring to a boil. Cover, reduce heat, an...

Chicken Tenders With Apple Cranberry Marsala Sauce Recipe - Food.com butter,    chicken,    dried cranberry,    apple jelly,    olive oil,    pepper,    cranberry,    apple,    salt,    fortified wine This tasty sauce is easy to prepare and it's wonderful on chicken tenders or breasts. Recipe adapted from Ocean Spray. Serving Size: 1 (260) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...

Apple-Cranberry Crisp With Warm Toffee Sauce Recipe - Food.com butter,    oats,    vanilla extract,    cinnamon,    cranberry,    apple,    brown sugar,    sugar,    whipped cream,    water,    flour Toffee sauce adds richness to this tart autumn-fruit crisp. While nicely gooey, the slightly bitter undertone of burnt sugar makes the toffee sauce subtly but not overly sweet. Serving Size: 1 (259) g...

Apple-Cranberry Crisp With Eggnog Sauce Recipe - Food.com butter,    vanilla cake/pie,    oats,    cinnamon,    cranberry,    apple,    vegetable fat spread,    brown sugar,    sugar,    eggnog,    flour A Pillsbury from 1999. A family favorite. Serving Size: 1 (153) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 321.1   Calories from Fat 90 g 28 %   Total Fat 10.1 g 15 %   Saturat...

Apple-Cranberry Cake With Cider Sauce Recipe - Food.com butter,    dried cranberry,    cornstarch,    bicarbonate of soda,    pecan,    cinnamon,    dried ginger,    apple,    eggs,    salt,    baking powder,    vegetable fat spread,    light corn syrup,    brown sugar,    sugar,    apple cider,    lemon juice,    buttermilk,    flour This is a wonderfully moist cake that is perfect for fall! I frequently omit the sauce and just make the cake. I love to bake it in 2 loaf pans and give it as gifts. It is wonderful served with coffee...

Chunky Apple-Rhubarb Sauce with Dried Cranberries Recipe | EatingWell dried cranberry,    red onion,    ginger root,    apple,    rhubarb,    balsamic vinegar,    honey,    apple juice Sweet, savory and tart, this sauce is a natural complement to roasted pork or chicken. Instructions Checklist   Step 1   Combine apple, rhubarb, onion, apple juice, cranberries, honey and ginger in a me...

Cranberry Maple Sauce With Apples Recipe by Healthycooking | ifood.tv nuts,    lemon,    cranberry,    apple,    maple syrup,    orange juice MAKING   1. Use a knife to core the apples and cut through the skin from the center.   2. Put the apple slices in a microwave-safe baking dish and add about a cup of water. Cook high temperature for abo...

Cranberry Apple Pecan Bread Pudding With Vanilla Cream Sauce Recipe - Food.com butter,    brioche,    croissant,    pecan,    vanilla,    nutmeg,    cinnamon,    cranberry,    apple,    eggs,    bread,    sugar,    brandy,    lemon juice,    cream,    milk,    half and half,    flour This makes a nice breakfast/brunch dish. The bread pudding itself is not overly sweet, but vanilla cream sauce adds a nice richness. From Morning Glories by Donna Leahy. Serving Size: 1 (323) g   Servi...

Jellied Cranberry Sauce with Fuji Apple Recipe - Melissa Rubel Jacobson | Food & Wine cranberry,    apple,    sugar,    water This cranberry sauce has pieces of apple, which are loaded with pectin, a natural gelling agent. The apple pectin firms up the sauce so it's sliceable. Instructions Checklist   Step 1   Line an 8-by...

Chunky Apple-Rhubarb Sauce With Dried Cranberries Recipe - Food.com dried cranberry,    red onion,    ginger root,    apple,    rhubarb,    balsamic vinegar,    honey,    apple juice from Eating Well - may be made ahead and refrigerated for 5 days or frozen for 1 month, just defrost on high for about 2 minutes in the microwave or in a saucepan over low heat Serving Size: 1 (167) g...

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