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 Cranberry & Walnut Scones Recipe - Food.com
dried cranberry, bicarbonate of soda, cooking spray, walnut, vanilla extract, baking powder, vegetable fat spread, sugar, buttermilk, flour
I found this recipe on an Ontario Fruit Farmer's website, and couldn't wait to try them, scone fiend that I am...!
Serving Size: 1 (56) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VAL...
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|  Cranberry-Walnut Scones Recipe - Food.com
butter, walnut, cranberry, baking powder, maple sugar, buttermilk, milk, flour
Try Cranberry-Walnut Scones from Food.com. - 33747
Serving Size: 1 (82) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 195.4 Calories from Fat 52 g 27 % Total Fat 5.9 g 9 % Sa...
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Easy Cranberry Walnut Scones Recipe - Food.com
dried cranberry, baking mix, egg substitute, walnut, pecan, berries, maple syrup, brown sugar, sugar, vanilla soy milk
Adaptation of the Bisquick version posted already.
Serving Size: 1 (26) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 97.1 Calories from Fat 43 g 44 % Total Fat 4.8 g 7 % Sat...
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|  Dried Cranberry, Walnut, and Lemon Scones Recipe - Food.com
butter, lemon peel, walnut, cranberry, salt, baking powder, sugar, lemon juice, half and half, flour
Original recipe from Bon Appétit, November 2005 by Jennifer Wickes, Pine Beach, NJ. Jennifer Wickes of Pine Beach, New Jersey, writes: I grew up in Bermuda learning to make English sweets like th...
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|  Whole Wheat Cranberry Walnut Scones Recipe | SparkRecipes
butter, dried cranberry, walnut, wholewheat flour, eggs, salt, baking powder, honey, sugar, milk
Easy, delicious and healthy Whole Wheat Cranberry Walnut Scones recipe from SparkRecipes. See our top-rated recipes for Whole Wheat Cranberry Walnut Scones.
Preheat oven to 375* Combine flour, salt, b...
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| Dried Cranberry, Walnut, and Lemon Scones Recipe | Bon Appetit
butter, lemon peel, walnut, cranberry, salt, baking powder, sugar, lemon juice, half and half, flour
Dried Cranberry, Walnut, and Lemon Scones Recipe
Step 1 Position rack in top third of oven; preheat to 375 F. Line baking sheet with parchment paper. Whisk 2 tablespoons sugar and 1 tablespoon lemon ...
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