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picture of recipeCream Cheese Butter Cookies Recipe - Food.com
butter,    egg yolks,    lemon flavoring,    orange oil,    lemon,    salt,    cream cheese,    sugar,    flour
Solid, stick-to-your-rib cookies that hold molds and impressed images beautifully. Modified from House On The Hill. These are wonderful with hot tea or coffee, and my 3 yr old son loves them, even whe...


picture of recipeCream Cheese Butter Pecan Cookies Recipe - Food.com
butter,    egg yolks,    toffee,    pecan,    vanilla extract,    salt,    cream cheese,    brown sugar,    rum flavoring,    flour
I combined a couple of recipes to come up with this cookie. I had made another version found online and they were delicious and tasted just like the ice cream, but they were a crumbly, shortbread text...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
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picture of recipeCream Cheese Butter Cookies Recipe
butter,    egg yolks,    raspberry jam/preserve,    cream cheese,    sugar,    flour
Cream Cheese Butter Cookies recipe. Ready In: 40 min. Makes 3 dozen servings, 985 calories per serving Ingredients: butter, sugar, flour, egg yolks, cream cheese, raspberry jam
15 to 20 minutes. Prehe...


picture of recipeCream Cheese Butter Cookies Recipe - Food.com
butter,    egg yolks,    orange peel,    vanilla,    cinnamon,    salt,    cream cheese,    sugar,    flour
mmmm... Cream cheese :]
Serving Size: 1 (17) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 81.4   Calories from Fat 41 g 51 %   Total Fat 4.6 g 7 %   Saturated Fat 2.9 g 14 %   Cho...


picture of recipeCream Cheese Butter Cookies Recipe - Food.com
butter,    vanilla,    salt,    cream cheese,    sugar,    flour
These are delightful cut out and frosted..
Serving Size: 1 (535) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1385.2   Calories from Fat 879 g 63 %   Total Fat 97.7 g 150 %   Satu...


picture of recipeCream Cheese Butter Cookies Recipe - Food.com
butter,    apricot jam/preserve,    lemon peel,    strawberry jam/preserve,    cream cheese,    sugar,    flour
I haven't made these yet...sounded interesting. You can use strawberry preserves in place of the apricot.
Serving Size: 1 (8) g   Servings Per Recipe: 40   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeAlmond Butter Cookies with Cream Cheese Recipe - Food.com
butter,    vanilla,    eggs,    baking powder,    cream cheese,    vegetable fat spread,    sugar,    almond essence,    flour
I have had this recipe for so long that I can't remember where it came from, but I think I got it out of a magazine or newspaper. I like it because you can use the dough in so many different ways....


picture of recipeButter Pecan Cream Cheese Cookies (Cake Mix) Recipe - Baking.Food.com
butter,    pecan cake/pie,    maple flavoring,    vanilla extract,    eggs,    cream cheese,    vegetable fat spread
I came up with these after seeing a recipe for Devils Food Cream Cheese Cookies. My mom does not care for chocolate, so I decided to try using a Butter Pecan cake mix instead. They were a hit. Very so...


picture of recipeJumbo Cream Cheese Peanut Butter Cookie Recipe
peanut,    vanilla extract,    peanut butter,    salt,    cream cheese,    cookie/biscuit,    vegetable fat spread,    sugar,    milk
Jumbo Cream Cheese Peanut Butter Cookie recipe. Ready In: 45 min. Makes 12 servings, 203 calories per serving Ingredients: cookie mix, peanut butter, cream cheese, sugar, salt, margarine, milk, vanill...


picture of recipeCream Cheese Butter Cookies Recipe by Global.Potpourri | ifood.tv
butter,    baking powder,    cream cheese,    sugar,    flour
Cream butter and cream cheese; add sugar and mix until light.   Sift flour and baking powder together; stir into first mixture.   Mix well and roll into a ball.   Wrap in wax paper or foil and put in ref...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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