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 cream of barley soup Recipe | SparkRecipes
vegetable stock, olive oil, barley, bay leaf, carrot, onion, leek, garlic, sour cream
Persian Soup called Joe or in english Cream of barley souprecipe yields 10 cups
Saok Barley for 4 hours, add all ingredients and cook for 2 hours on low heat Serving Size: Makes 10 1-cup serving Numbe...
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|  Crock Pot Cream Of Portobello Mushroom Barley Soup Recipe | CDKitchen.com
beef stock, dry sherry, barley, sage, white peppercorn, parsley, dried garlic, portobello mushroom, onion, vegetable fat spread, milk
A recipe for Cream Of Portobello Mushroom Barley Soup made in the crock pot made with portobello mushrooms, onion, margarine, beef broth, dry sherry, barley, dried sage
Saute the mushrooms and onions ...
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Swiss Cream Of Barley Soup Recipe by creative.chef | ifood.tv
egg yolks, barley, pepper, cloves, chives, bay leaf, carrot, onion, leek, celery, bacon, salt, fat, cream, water
Peel one of the onions and spike with cloves. Wash calf's foot, chop in half lengthwise and put into a saucepan with the barley, spiked onion and bay leaf. Add the water and seasoning, then cove...
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