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picture of recipeCream of Chicken-Rice Soup Recipe | MyRecipes
butter,    chicken breast,    cornstarch,    carrot,    onion,    garlic,    salt,    rice,    milk,    water
Don't let a cold be the only reason you serve this chicken soup...it's perfct year 'round!
Instructions Checklist   Step 1   Bring water to a boil in a Dutch oven. Add chicken and cook until...


picture of recipeBest Cream Of Chicken Wild Rice Soup Recipe
chicken,    wild rice,    chicken stock,    oil,    thyme,    pepper,    parsley,    mushrooms,    carrot,    onion,    celery,    salt,    water,    half and half,    flour
Cream of Chicken Wild Rice Soup by Linda Ooi of Roti & Rice.
1. Cook wild rice in 4 cups (960ml) of water for 45 minutes or until it fluffs up. Drain any remaining liquid left in the pot. Set asid...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeCream of Chicken-Rice Soup Recipe - Food.com
butter,    chicken breast,    cornstarch,    pepper,    parsley,    carrot,    onion,    garlic,    celery,    salt,    rice,    cream,    water
A delicious and easy soup with ingredients you usually have on hand. I have used rotessire chicken as well as cooking the chicken breasts. Also I usually use chicken broth for the water for a richer f...


picture of recipeCream Of Chicken And Wild Rice Soup Recipe
butter,    chicken,    wild rice,    chicken stock,    dry sherry,    white peppercorn,    mushrooms,    carrot,    onion,    celery,    salt,    flour
A comforting home-made soup. Cooking Class Rice & Beans.
Rinse rice thoroughly in fine strainer under cold running water; drain.   Combine 2 1/2 cups chicken broth and rice in 2-quart saucepan.   Br...


picture of recipeEasy Cream of Wild Rice Chicken Soup Recipe - Food.com
chicken breast,    evaporated milk,    wild rice,    chicken stock,    pepper,    carrot,    onion,    celery,    salt,    vegetable fat spread,    flour
I found this recipe on a weight loss website. My family didn't even notice that it was made with fat-free ingredients.
Serving Size: 1 (255) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VA...


picture of recipeCream of Chicken & Wild Rice Soup Recipe - Food.com
butter,    chicken,    wild rice,    chicken stock,    cornstarch,    sage,    rosemary,    pepper,    mushrooms,    carrot,    onion,    celery,    milk,    flour
Inspired by a dish from a restaurant. If you use plain wild rice (the box usually comes with seasonings), you'll probably need to add some additional seasonings.
Serving Size: 1 (157) g   Servings ...


picture of recipeMinnesota Cream of Chicken & Wild Rice Soup Recipe - Food.com
butter,    chicken,    wild rice,    chicken stock,    thyme,    carrot,    onion,    celery,    cream,    flour
This is a very hearty soup.
Serving Size: 1 (410) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 341.2   Calories from Fat 159 g 47 %   Total Fat 17.7 g 27 %   Saturated Fat 9.3 g 4...


picture of recipeCream of CHicken and Rice Soup Recipe | SparkRecipes
butter,    chicken,    egg yolks,    chicken stock,    white peppercorn,    parsley,    nutmeg,    carrot,    onion,    celery,    wholewheat flour,    rice,    cream cheese,    milk
yummy creamy soup
melt butter in 3-4 qt saucepan, add onions carrots, celery, and parsley. saute on low for 5 mins. cover and cook for 10 mins. remove from hear and stir in 4 cans of chicken broth ret...


picture of recipeHomemade Cream of Chicken Soup With Rice Recipe - Food.com
heavy cream,    chicken stock,    white peppercorn,    parsley,    nutmeg,    salt,    rice
365 Ways to Cook Chicken
Serving Size: 1 (318) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 288.6   Calories from Fat 211 g 73 %   Total Fat 23.5 g 36 %   Saturated Fat 14.2 g 70 ...


picture of recipeLow-Fat Cream of Chicken and Wild Rice Soup Recipe - Food.com
chicken breast,    wild rice,    chicken stock,    dry sherry,    thyme,    pepper,    carrot,    onion,    celery,    salt,    vegetable fat spread,    half and half,    flour
This is my lower-fat version of Recipe #134627. Tastes great, warm and filling!
Serving Size: 1 (504) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 254.5   Calories from Fat 39 g...


picture of recipeCream of Chicken and Wild Rice Soup Recipe | SparkRecipes
chicken breast,    chicken soup,    wild rice,    mushroom soup,    carrot,    onion,    celery
Fast and easy soup. Great use of leftovers.
Saute celery and onions in pot with olive oil cooking spray for 2-3 minutes. Add carrots, and 3 cups of water. Heat until veggies are soft. Add soups, wild...


picture of recipeCream of Chicken and Wild Rice Soup Recipe | SparkRecipes
butter,    chicken,    wild rice,    chicken stock,    dry sherry,    thyme,    pepper,    carrot,    spring onion,    leek,    celery,    salt,    milk,    flour
Easy, delicious and healthy Cream of Chicken and Wild Rice Soup recipe from SparkRecipes. See our top-rated recipes for Cream of Chicken and Wild Rice Soup.
1. In a large pan combine broth, carrots, c...


picture of recipeCream of Chicken & Wild Rice Soup Recipe | SparkRecipes
butter,    chicken breast,    gluten free flour,    heavy cream,    porcini mushroom,    wild rice,    chicken stock,    pepper,    crimini mushroom,    carrot,    leek,    bacon,    salt,    white wine
Easy, delicious and healthy Cream of Chicken & Wild Rice Soup recipe from SparkRecipes. See our top-rated recipes for Cream of Chicken & Wild Rice Soup.
Place the wild rice, salt and 6 cups co...


picture of recipeSherried Cream of Chicken and Wild Rice Soup Recipe - Food.com
butter,    chicken,    evaporated milk,    wild rice,    chicken stock,    olive oil,    thyme,    white peppercorn,    bay leaf,    mushrooms,    onion,    celery,    sherry,    water,    flour
You will need a large stock pot for this soup. This recipie has morphed from the original (which is so old I don't know where I got it from). I don't like a lot of fat in my cooking, but if yo...


picture of recipeChicken with cream of mushroom soup served with rice Recipe | SparkRecipes
chicken breast,    mushroom soup,    oil,    rice,    water
Campbells 3 in 1 recipe book, pg 38
1. Heat oil in large skillet. Add chicken and cook until brown on both sides and no longer pink. Remove from skillet 2. Stir soup and waer into skillet. Heat to boi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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