|
|
|
 Creamed Finnan Haddie (Smoked Haddock) Recipe - Food.com
butter, finnan haddie, pepper, nutmeg, bay leaf, onion, salt, milk, flour
I remember my mother making finnan haddie, and I always loved the smoky, creamy taste and texture of this dish. And now I like that it’s quick and easy to make. I especially like boiled potatoes...
|
|  Creamed Finnan Haddie Recipe by admin | ifood.tv
butter, finnan haddie, toast, pepper, parsley, salt, milk, flour
In blazer pan over moderate heat, melt the butter. Add the flour and let bubble. Place over boiling water in pan and stir in the milk. Let cook, stirring occasionally until mixture is thickened. A...
|
|
|
|
|
| |
| |
Creamed Finnan Haddie Recipe by Microwaverina | ifood.tv
butter, evaporated milk, finnan haddie, cherry pepper, green pepper, paprika, onion, vegetable fat spread, water, flour
Creamed Finnan Haddie is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this Creamed Finnan Haddie, you will always crave for some more.
Pl...
|
| Creamed Finnan Haddie Recipe by Fondue.Chef | ifood.tv
butter, finnan haddie, toast, pepper, parsley, salt, milk, flour
Cover the finnan haddie with cold water and bring to just below the boiling point. Poach until fish can be flaked easily (about 5 minutes). Drain and flake. Recipe Summary Nutrition Facts Serving...
|
| Creamed Finnan Haddie Recipe by Microwave.Lady | ifood.tv
butter, white peppercorn, haddock, vegetable fat spread, cream, water, flour
Pour water to depth of 1 inch into bottom of 10 x 6 x 1 1/2 inch baking dish with microwave roasting rack or inverted saucers. Cook at HIGH for 6 to 7 minutes or till boiling. Place fish on rack in ...
|
| Creamed Finnan Haddie Recipe by American.Kitchen | ifood.tv
butter, finnan haddie, cayenne pepper, half and half, flour
Creamed finnan haddie is typically a Scottish recipe prepared with haddock. This creamed finnan haddie recipe is cooked with butter and half and half. Spiced with cayenne, the creamed finnan haddie is...
|
| Creamed Finnan Haddie Recipe by Seafood.Master.Chef | ifood.tv
butter, pepper, haddock, vegetable fat spread, cream, flour
Poach or steam fillets, skin and flake fish. In saucepan melt butter; stir in flour and pepper. Add cream all at once. Cook and stir till thickened and bubbly. Add flaked fish; heat through. Spoo...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
12596 ratings
