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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeSalmon with Leeks and Cream Sauce
butter,    oil,    pepper,    parsley,    dried garlic,    leek,    salmon,    cream cheese,    vegetable fat spread,    milk
Salmon with Leeks and Cream Sauce. This Salmon with Leeks and Cream Sauce recipe is full of all the delicious flavor you love.
Heat broiler.   Place fish, skin sides down, on rack of broiler pan   spray...


picture of recipeParmesan Panko Leeks with Herbed Mushroom Cream Sauce Recipe | EatingWell
evaporated milk,    butter oil,    shiitake mushroom,    canola oil,    pepper,    parsley,    leek,    parmesan cheese,    panko bread crumbs,    flour
The mild, oniony taste of leeks is enhanced by an Italian-seasoned mushroom sauce and a crunchy Parmesan and panko breadcrumb topping in this easy side dish recipe.
Instructions Checklist   Step 1   Pre...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeLeeks in Cream Sauce | Australia's Best Recipes
butter,    leek,    garlic,    mustard,    milk,    flour
A nice way to serve leeks.
Melt butter in small fry-pan, add leek, cover and cook 5 minutes.   Mix remaining ingredients together, pour over leeks stirring as mixture thickens. Add more milk if necessa...


picture of recipeLeeks in a Cream and Raisin Sauce Recipe by food.master | ifood.tv
egg yolks,    pepper,    peppercorn,    parsley,    coriander seed,    raisin,    shallot,    leek,    salt,    cream
Trim, wash and slice the leeks in half, lengthwise.   Place in a pan, cover with water and add the salt, peppercorns, coriander, parsley and shallots.   Bring to the boil and simmer for 15 minutes.   Dra...





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