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Potato Gratin in Garlic Cream Recipe | MyRecipes pepper, nutmeg, potato, garlic, salt, parmesan cheese, whipped cream, flour Learn how to make Potato Gratin in Garlic Cream. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cut off and discard pointed tip of garlic...
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| Creamed Potatoes Au Gratin Recipe by Diabetic.Foodie | ifood.tv cornstarch, pepper, potato, salt, parmesan cheese, lemon juice, milk Place potatoes in a saucepan and cover with water. Heat to the boiling point; cover and reduce heat. Simmer until potatoes are barely fork-tender. Drain and rinse potatoes under cold water. Meanwh...
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Sour Cream Au Gratin Potatoes Recipe - Food.com butter, chicken soup, pepper, potato, onion, salt, cheddar cheese, vegetable fat spread, sour cream Serving Size: 1 (577) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1021.7 Calories from Fat 436 g 43 % Total Fat 48.5 g 74 % Saturated Fat 28.9 g 144 % Cholesterol 118.9 mg...
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| Cream of Potato Soup Au Gratin Recipe - Food.com butter, chicken stock, white peppercorn, paprika, celery salt, green chili, potato, onion, salt, parmesan cheese, cheddar cheese, cream, milk Dont let the steps in this dish refrain you from trying this wonderful soup. Its all good! Serving Size: 1 (450) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 396.5 Calories fr...
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| Creamed Potato Gratin Recipe by Chef.at.Home | ifood.tv butter, heavy cream, pepper, potato, salt, parmesan cheese, milk Cook the potatoes in boiling salted water until tender. Drain well and return to the pan. Mash the potatoes with a potato masher, then beat in the butter and milk to make a creamy mixture. Season w...
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| Gratin Dauphinois (Cheese / Cream Potatoes) Recipe - Thanksgiving.Food.com butter, pepper, nutmeg, potato, garlic, salt, cheese, double cream, milk Ooohhhh!!!la la, these are pure heaven!!! Wonderful for a buffet table. Evolved from French cooking by Eileen Reece Serving Size: 1 (346) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Cal...
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| Potato Gratin With Cream and Fresh Herbs Recipe - Food.com butter, thyme, pepper, chives, potato, salt, whipped cream, milk From Bon Appetit, 4/2000, Patrick Corrigan of Santa Monica, CA. This is a fantastic side dish to serve with roasted meat, prime rib, ham...very rich but worth every calorie. The first time we tried it...
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