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picture of recipeCreamed Zucchini Recipe - Food.com
pepper,    zucchini/courgette,    salt,    parmesan cheese,    cream cheese,    bread crumbs
This creamy cheesy casserole is a great way to use the summer's abundance of zucchini! From Fit For A King - The Elvis Presley Cookbook...
Serving Size: 1 (216) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeLasagna Stack With Zucchini Ricotta N Cream Recipe
butter,    lemon peel,    ricotta cheese,    olive oil,    rosemary,    pepper,    parsley,    onion,    garlic,    fennel,    zucchini/courgette,    salt,    parmesan cheese,    pasta,    cream,    half and half,    flour
A beautiful dish for company.Serve as an appetizer or entree with fresh salad and lots of Italian bread and sweet creamY roasted garlic butter. Can also be made in one pan and cut into squres before b...


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picture of recipeFusilli With Zucchini Mint And Cream Recipe
olive oil,    pepper,    mint,    garlic,    zucchini/courgette,    salt,    parmesan cheese,    pasta,    cream
A quick summertime dinner to use up the abundance of zucchini and mint. You could also thinly slice the zucchini into discs but I like it grated because it really becomes part of the sauce
Grate the z...


picture of recipeZucchini-pecan Cake W/cream Cheese Frosting Recipe
butter,    orange peel,    olive oil,    cooking spray,    pecan,    vanilla,    cinnamon,    allspice,    zucchini/courgette,    wholewheat flour,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    flour
I made this in honor of National Pecan Day (4/14). It's an adaptation of a recipe I found on bon appetit's website by Ian Knauer who said "carrot cake was the inspiration for this delicio...


picture of recipeZucchini Walnut Sour Cream Pancakes Recipe
butter,    pancake mix,    walnut,    zucchini/courgette,    eggs,    sour cream,    milk
Combine the milk, sour cream, eggs, and melted butter in a bowl. Mix completely.   Add pancake mix and stir to blend.   Add zucchini and nuts. Stir lightly; mix should be lumpy.   Cook on a hot griddle. ...


picture of recipeRefreshing Creamed Zucchini Soup Recipe - Food.com
butter,    chicken stock,    oil,    paprika,    dill,    potato,    onion,    garlic,    zucchini/courgette,    water
The soup is delicious served cold with a drizzle of lemon juice, perfect for those hot summers days, but can also be served hot with a spoonful of reduced fat soft cheese instead of cream.
Serving Siz...


picture of recipeCream of Zucchini Soup Recipe - Food.com
butter,    chicken stock,    red peppercorn,    nutmeg,    onion,    zucchini/courgette,    salt,    cheddar cheese,    cream
A soup made of pureed veggies, that turns into a creamy delight.
Serving Size: 1 (2273) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 101.7   Calories from Fat 53 g 53 %   Total F...


picture of recipeRaw Cream of Zucchini Soup Recipe | SparkRecipes
olive oil,    dill,    avocado,    garlic,    celery,    zucchini/courgette,    salt,    lemon juice,    water
Combine all ingredients in a blender, and process until smooth. Serve Immediately. Makes 1 (large) Serving Number of Servings: 1   Recipe submitted by SparkPeople user JHCCKKM.   Share on Facebook Share...


picture of recipeCreamed Zucchini with Garlic & Basil - Once Upon a Chef
butter,    heavy cream,    pepper,    basil,    garlic,    zucchini/courgette,    salt
TESTED & PERFECTED RECIPE - Grated zucchini sauteed in garlic and butter and finished off with a touch of heavy cream and fresh basil.
Grate the zucchini by hand with a box grater or in a food pro...


picture of recipeCream Of Zucchini Soup Recipe | CDKitchen.com
butter,    thyme,    tarragon,    pepper,    basil,    onion,    garlic,    zucchini/courgette,    salt,    milk,    flour
A 5-star recipe for Cream Of Zucchini Soup made with butter, onion, garlic, fresh basil, fresh tarragon, fresh thyme, salt and pepper
For Vegetables: In a large saucepan, melt butter. Add onion and ga...


picture of recipeZucchini Cream Style Recipe - Food.com
heavy cream,    red onion,    oil,    pepper,    dried garlic,    zucchini/courgette,    tomato,    sweetcorn,    salt
A blend of zucchini, corn and tomatoes. Great side dish
Serving Size: 1 (251) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 184.6   Calories from Fat 95 g 52 %   Total Fat 10.6 g ...


picture of recipeZucchini Soup With Herbed Cream Recipe - Food.com
vegetable stock,    oil,    pepper,    oregano,    basil,    onion,    garlic,    zucchini/courgette,    sour cream
A smooth and creamy zucchini soup, served with a dollop of herbed cream. Dish is a Swanson Broth recipe.
Serving Size: 1 (175) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 111 ...


picture of recipeZucchini Ribbons and Peaches with Macadamia Cream Recipe
olive oil,    macadamia nut,    pepper,    parsley,    mint,    peach,    zucchini/courgette,    salt
Light a grill. Brush the zucchini and peaches with half of the oil and season with salt and pepper. Grill them over moderate heat until slightly softened, 4 minutes. Cut the peaches into wedges. Stack...


picture of recipeZucchini Cookies with Cream Cheese Frosting - Cooking Classy
butter,    bicarbonate of soda,    vanilla extract,    nutmeg,    cinnamon,    dried ginger,    zucchini/courgette,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    flour
I know I just barely posted a Zucchini Cookie recipe, but if you tried those you'll know a second version deserves to be posted! It's true, zucchini
Preheat oven to 375 degrees. In a mixing bo...


picture of recipeZucchini Cake with Cream Cheese Frosting - Cooking Classy
butter,    apple sauce,    bicarbonate of soda,    canola oil,    oil,    walnut,    pecan,    vanilla extract,    nutmeg,    cinnamon,    dried ginger,    zucchini/courgette,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    yogurt (plain),    flour
This Zucchini Cake is a deliciously spiced, moist cake studded with zucchini and covered with a rich cream cheese frosting. It's the perfect summer cake!
For the Zucchini Cake:   Preheat oven to 35...


picture of recipeZucchini cream soup Recipe | SparkRecipes
sunflower oil,    pepper,    potato,    onion,    zucchini/courgette,    salt,    milk
Easy, delicious and healthy Zucchini cream soup recipe from SparkRecipes. See our top-rated recipes for Zucchini cream soup.
Brown veggies, add water salt and pepper , let it cook for 20 mins. blend i...


picture of recipeCream of Zucchini Recipe | SparkRecipes
chicken stock,    carrot,    leek,    zucchini/courgette,    cheese
Cold weather puree
Serving Size: 1 cup Number of Servings: 4   Recipe submitted by SparkPeople user MYNAMEISJOANNA.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on T...


picture of recipeZucchini Bread Ice Cream Recipe
butter,    egg yolks,    heavy cream,    vanilla,    pepper,    nutmeg,    coriander,    cloves,    cinnamon,    zucchini/courgette,    salt,    sugar,    beer/lager
Serve this ice cream on its own or scooped on some zucchini bread. Either way, let it get warmer than your average ice cream; it freezes up firm and benefits from a 20 minute fridge defrost if your fr...


picture of recipeCream Cheese Zucchini Alfredo Recipe - Food.com
oil,    pepper,    basil,    garlic,    zucchini/courgette,    salt,    noodles,    parmesan cheese,    cream cheese,    milk
My mother always told me to never plant more than one zucchini unless I have a lot of friends. This year, I planted my first garden, and I planted 3 zucchini seeds, thinking maybe one would grow if I ...


picture of recipeCream of Zucchini Soup Recipe - Food.com
butter,    evaporated milk,    vegetable stock,    chicken stock,    parsley,    coriander,    onion,    garlic,    zucchini/courgette,    salt
Here's one more recipe to help you use up that excess of zucchini from your garden! May be served chilled, too.
Serving Size: 1 (268) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeCream of Zucchini Soup Recipe - Food.com
butter,    chicken stock,    pepper,    carrot,    onion,    zucchini/courgette,    salt,    monterey jack cheese,    fat,    milk,    flour
Great way to utilize the abundant harvest in late summer - a delicious & healthy soup.
Serving Size: 1 (317) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 235.6   Calories fr...


picture of recipeCream of Zucchini Soup Recipe - Food.com
butter,    chicken stock,    white peppercorn,    dill,    onion,    zucchini/courgette,    seasoning,    sour cream
very flavoring, and tasty. Perfect for a cool night.
Serving Size: 1 (281) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 160.8   Calories from Fat 118 g 74 %   Total Fat 13.2 g 20...


picture of recipeCream Cheese Stuffed Zucchini Recipe - Food.com
spring onion,    zucchini/courgette,    tomato,    cream cheese
In an effort to make a side-dish for my Atkin's friendly dinner guests, I came up with this. I thought it was good, not great, but everyone else seemed to love it. If you can improve on it, please...


picture of recipeZucchini Chocolate Cake With Cream Cheese Frosting Recipe
butter,    bicarbonate of soda,    vanilla extract,    zucchini/courgette,    eggs,    salt,    cream cheese,    sugar,    chocolate,    flour
This is another great cake recipe that I obtained from a bunko friend. She serves this when we come to her house and we can't get enough. It is incredibly moist.
Preheat oven to 350.   Melt chocola...


picture of recipeZucchini Cream Cheese Cake Recipe - Food.com
butter,    vanilla,    cinnamon,    zucchini/courgette,    eggs,    salt,    baking powder,    cream cheese,    vegetable fat spread,    sugar,    flour
Originally an apple cake, but it is excellent with zucchinis as well!
Serving Size: 1 (119) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 345   Calories from Fat 137 g 40 %   Tot...


picture of recipeJennifer Cornbleet's Raw Cream of Zucchini Soup Recipe | SparkRecipes
miso,    olive oil,    dill,    cloves,    cayenne pepper,    avocado,    garlic,    celery,    zucchini/courgette,    salt,    lemon juice,    water
This is a delicious raw soup that delivers a nutritional punch.
Place all of the ingredients except the olive oil, avocado and dill in a blender. Blend until smooth. Add the olive oil and avocado and ...


picture of recipeMoist Zucchini Cookies with Cream Cheese Frosting - Spend With Pennies
butter,    heavy cream,    bicarbonate of soda,    cinnamon,    zucchini/courgette,    eggs,    salt,    cream cheese,    brown sugar,    sugar,    flour
Zucchini Cookies are so soft & flavorful. Serve these cookies that are loaded with grated zucchini as dessert or an after-school snack!
Cream butter, brown sugar, and sugar with a mixer on medium ...


picture of recipeSpiced Zucchini Cupcakes {with Cream Cheese Frosting} - Cooking Classy
butter,    bicarbonate of soda,    oil,    pecan,    vanilla extract,    nutmeg,    cloves,    cinnamon,    dried ginger,    zucchini/courgette,    eggs,    salt,    baking powder,    cream cheese,    sugar,    buttermilk,    flour
Zucchini Cupcakes - swirled with plenty of zucchini for moisture, filled with lots of delicious spices and deliciously flavorful with hints of buttermilk
Preheat oven to 350 degrees. Line 12 muffin cu...


picture of recipeZucchini Bars With Cream Cheese Frosting Recipe - Food.com
butter,    bicarbonate of soda,    oil,    vanilla extract,    cloves,    cinnamon,    zucchini/courgette,    eggs,    salt,    baking powder,    cream cheese,    sugar,    flour
Yummy way to use up that over-abundance of zucchini from your garden. This makes about 2 dozen bars.
Serving Size: 1 (1719) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2903.7 ...


picture of recipeZucchini Carrot Bread (with Cream Cheese Frosting!) - Cooking Classy
butter,    apple sauce,    bicarbonate of soda,    canola oil,    walnut,    pecan,    vanilla extract,    nutmeg,    cinnamon,    carrot,    zucchini/courgette,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    flour
To make this Zucchini Carrot Bread extra special, top it with homemade cream cheese frosting and chopped walnuts or pecans!
For the Bread:   Preheat oven to 350 degrees. Butter and lightly flour two 8...


picture of recipeCream of Zucchini Soup Recipe | SparkRecipes
chicken stock,    pepper,    onion,    garlic,    zucchini/courgette,    salt,    yogurt (plain)
Easy, delicious and healthy Cream of Zucchini Soup recipe from SparkRecipes. See our top-rated recipes for Cream of Zucchini Soup.
Combine chicken broth, onion, garlic and zucchini in a medium pot and...


picture of recipeCream of Zucchini Soup Recipe | SparkRecipes
butter,    summer squash,    zucchini/courgette,    beef,    water
Just veggies & broth - no dairy to make this a creamy soup! Mmmmmm!
Wash & slice veggies. (NOTE: You can use all zucchini if no summer squash avaiable.) Cook in saucepan over medium heat with ...


picture of recipeCream of Zucchini Soup Culinary Cafe
chicken stock,    curry powder,    pepper,    onion,    zucchini/courgette,    salt,    vegetable fat spread,    sour cream
In a medium saucepan saute grated onion in margarine until tender. Add chicken broth, curry, salt, and pepper. Bring to a boil; reduce heat. Add sliced zucchini; cover and simmer until the zucchini is...


picture of recipeCream of Chicken Zucchini Stuffing Recipe - Food.com
butter,    stuffing mix,    chicken soup,    carrot,    onion,    zucchini/courgette,    sour cream
I got this from a friend. It is one of my favorites. Can be used as a side dish or a main veg dish.
Serving Size: 1 (279) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 232.9   Ca...


picture of recipeLight Cream of Zucchini Soup Recipe - Food.com
vegetable stock,    onion,    garlic,    zucchini/courgette,    sour cream
A lightened-up version of a delicious cream soup. Perfect for summertime when zucchini is readily available
Serving Size: 1 (106) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 2...


picture of recipePasta with Zucchini Cream Sauce Recipe - Food.com
butter,    basil,    onion,    garlic,    zucchini/courgette,    parmesan cheese,    pasta,    cream,    milk
Quick and easy vegetarian pasta dish. Great way to use up a plentiful supply of zucchini.
Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 675.9   Calories fro...


picture of recipeThermomix Cream of Zucchini Soup Recipe - Food.com
vegetable stock,    olive oil,    basil,    shallot,    zucchini/courgette,    parmesan cheese,    water,    flour
Delicious and simple
Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 170.2   Calories from Fat 112 g 66 %   Total Fat 12.5 g 19 %   Saturated Fat 2.7 g 13 %   Ch...


picture of recipeFreckled Zucchini with Lemon-Dill Cream Recipe | MyRecipes
oil,    dill,    zucchini/courgette,    salt,    lemon juice,    sour cream,    yogurt (plain)
Learn how to make Freckled Zucchini with Lemon-Dill Cream. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 5 ingredients in ...


picture of recipeZucchini With Sour Cream Topping Recipe - Food.com
butter,    pepper,    zucchini/courgette,    salt,    cheddar cheese,    sour cream,    water
Zucchini with sour cream and cheese! This recipe is from Knudsen's. Be sure to use room temperature sour cream because it could curdle when you spread it over hot zucchini if it is cold.
Serving S...


picture of recipeZucchini and Cream Cheese Sandwich Recipe - Food.com
ciabatta,    olive oil,    parsley,    coriander,    zucchini/courgette,    salt,    cream cheese,    bread
From Cooking Up a Storm, the Teen Survival Cookbook by Sam Stern. This is a clever creation! *Variation: Hummus instead of cream cheese. Both sound good to me.
Serving Size: 1 (673) g   Servings Per Re...





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