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Warm Creamy Bacon Dressing Recipe pepper, cayenne pepper, garlic, bacon, salad dressing, mayonnaise, parmesan cheese, milk Easy and good mayonnaise based salad dressing that is flavored with bacon, garlic, and Parmesan. This is especially good on spinach salads! Recipe could be halved easily. Cook bacon until crisp. Drain...
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| Creamy Bacon Salad Dressing Recipe - Food.com pepper, dried garlic, bacon, white wine vinegar, salt, mayonnaise, sugar, sour cream, cream Delicious! I make up a quart jar and keep it in the fridge. Makes a delicious blue cheese dressing base as well. Just add the blue cheese! Serving Size: 1 (15) g Servings Per Recipe: 16 AMT. PER SER...
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Creamy Bacon Dressing Recipe - Food.com heavy cream, hot sauce, pepper, parsley, onion, garlic, bacon, mustard, worcestershire sauce, apple cider vinegar, mayonnaise, honey, milk A very creamy different tasting salad dressing. Not for the calorie conscious. This recipe comes from 'The American Bounty Sampler' from The Culinary Institute of America (1982). Serving Size:...
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| Creamy Bacon Salad Dressing Recipe - Food.com onion, bacon, apple cider vinegar, salt, mayonnaise, light corn syrup I love Hot Bacon Dressing, but no one eats it but me so it's more economical to make a refrigerated version. This is very good and comes from TOH. Cook time is chill time. Serving Size: 1 (15) g ...
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| Macaroni Salad With Bacon, Peas, and Creamy Dijon Dressing Recipe - Food.com red onion, red bell pepper, lemon peel, pepper, parsley, peas, shallot, spring onion, bacon, mustard, white wine vinegar, salt, mayonnaise, cream cheese, pasta, fat, lemon juice, sour cream From Cooking Light. Another pre-wedding winner! :) Serving Size: 1 (119) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 243.2 Calories from Fat 87 g 36 % Total Fat 9.7 g 14 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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