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 Creamy Smooth Cheese Fondue Recipe by Microwave.Lady | ifood.tv
garlic salt, cornstarch, mustard, cheese, bread, sherry
1. Pour sherry into 2-cup glass measure. 2. Microwave on HIGH for 4 to 5 minutes or until very hot but not boiling. Toss remaining ingredients together, except bread, in 3-quart glass mixing bowl. Po...
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|  Creamy Easy Cheese Souffle Recipe by Fondue.Chef | ifood.tv
mushroom soup, eggs, cheddar cheese
Heat cheese and mushroom soup over low heat, stirring until cheese is melted. Beat egg whites until very stiff. Beat egg yolks until thick and lemon-colored. Fold soup-cheese mixture into egg yolks...
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