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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeCreamy Creole Turkey Bake
creole seasoning,    green pepper,    button mushroom/champignon,    onion,    garlic,    celery,    tomato,    turkey,    parmesan cheese,    cream cheese,    vegetable fat spread
Creamy Creole style, cheesy turkey casserole, baked in an oven for 25 minutes, and served over pasta.
In medium nonstick skillet, over medium-high heat, saute onion, celery,   green pepper and garlic i...


picture of recipeCreole Bakes Recipe - Food.com
butter,    salt,    baking powder,    sugar,    milk,    flour
These are the Creole version of a biscuit, fried in hot oil, and variations of this recipe are eaten throughout the Caribbean as a delicious snack. Make a big batch-they go fast!
Serving Size: 1 (115)...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeCreole Sausage & Bean Bake Recipe - Food.com
tomato sauce,    green pepper,    hot sauce,    bay leaf,    kidney bean,    onion,    garlic,    sausage,    sugar,    water
Serving Size: 1 (515) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 777.4   Calories from Fat 381 g 49 %   Total Fat 42.4 g 65 %   Saturated Fat 13.6 g 68 %   Cholesterol 109 mg 36 ...


picture of recipeShrimp Creole Bake Recipe | SparkRecipes
butter,    tomato sauce,    cherry pepper,    green pepper,    chili dried/powder,    mushrooms,    carrot,    onion,    celery,    zucchini/courgette,    tomato,    shrimp,    rice,    water
Great for a potluck dinner!
In a saucepan bring water to a boil. Add rice, reduce heat, cover and simmer 20 mnutes. Preheat oven to 350. Saute the mushrooms, carrots, onions, green pepper, celery, and...


picture of recipeCreole Squab, Mushroom, and Lima Bean Bake Recipe - Food.com
butter,    chicken stock,    oil,    pepper,    cayenne pepper,    lima bean,    mushrooms,    carrot,    onion,    celery,    salt,    red wine,    flour
Squab or young pigeon has a very delicate and unique taste. Squab meat is dark, moist, and flavorful.
Serving Size: 1 (358) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 289.5   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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