Creole Black-Eyed Peas Recipe - Food.com green bell pepper,    pepper,    dried garlic,    black-eyed pea,    spring onion,    onion,    celery,    ham,    water Serving Size: 1 (708) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 523   Calories from Fat 67 g 13 %   Total Fat 7.5 g 11 %   Saturated Fat 2.5 g 12 %   Cholesterol 52.1 mg 17 %   S...

Creole Black-Eyed Peas and Rice Recipe - Food.com butter,    tomato sauce,    green pepper,    hot sauce,    thyme,    pepper,    parsley,    oregano,    black-eyed pea,    onion,    garlic,    sausage,    worcestershire sauce,    salt,    rice One of my favorite recipes. Great with cornbread. Serving Size: 1 (258) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 594.1   Calories from Fat 277 g 47 %   Total Fat 30.8 g 47 % ...

Lamb Creole Gumbo With Okra And Black-Eyed Peas Recipe | CDKitchen.com lamb leg,    chicken stock,    oil,    thyme,    parsley,    bay leaf,    black-eyed pea,    lemon,    garlic,    okra,    tomato,    salt,    white wine,    flour A recipe for Lamb Creole Gumbo With Okra And Black-Eyed Peas made with lamb leg or shoulder, all-purpose flour, oil, tomatoes, chicken broth, white wine Coat lamb with flour. In large pan with cover, ...

Creole Black-Eyed Peas Recipe by southern.chef | ifood.tv green pepper,    bay leaf,    black-eyed pea,    onion,    celery,    tomato,    bacon,    sugar Cook bacon in a large skillet until crisp, remove bacon, reserving drippings in skillet.   Crumble bacon, and set aside.   Saute onion, green pepper, and celery in drippings until tender.   Stir in remai...

Black Eyed Pea Loaf With Creole Sauce Recipe - Food.com butter,    green bell pepper,    green pepper,    cornstarch,    thyme,    pepper,    black-eyed pea,    mushrooms,    onion,    celery,    eggs,    ham,    worcestershire sauce,    steak sauce,    salt,    tomato ketchup/catsup,    cheddar cheese,    crackers,    vegetable fat spread,    tomato juice,    water I know I found this in a magazine or newspaper, but I don't know which one. I thought the recipe sounded wonderful but with the addition of the Creole Sauce, I thought it would be extraordinarily ...

Creole Black-Eyed Peas Recipe by Cook.the.American.Way | ifood.tv green pepper,    pepper,    black-eyed pea,    onion,    celery,    tomato,    bacon,    salt Fry bacon until crisp; drain.   Simmer celery, green peppers and onions in drippings until tender.   Crumble bacon; combine with peas and tomatoes.   Blend tomato mixture with onion mixture; season with ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01