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picture of recipeCreole Eggs Recipe - Food.com
butter,    green pepper,    pepper,    onion,    garlic,    tomato,    eggs,    salt,    crackers,    milk,    flour
An unusual and tasty brunch treat from the Junior League of Huntsville Alabama.
Serving Size: 1 (372) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 497.8   Calories from Fat 251 ...


picture of recipeCreole Eggs Recipe | CDKitchen.com
butter,    green bell pepper,    parsley,    mushrooms,    onion,    garlic,    celery,    tomato,    eggs,    parmesan cheese,    bread crumbs,    fat,    milk,    flour
A recipe for Creole Eggs made with onion, green bell pepper, celery, garlic, bacon fat, mushrooms, butter, flour, milk
Saute onion, pepper, celery and garlic in bacon fat for 5 minutes. Add mushrooms ...


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picture of recipeEggs Creole Recipe - Food.com
butter,    pepper,    onion,    tomato,    eggs,    worcestershire sauce,    salt
From my collection of handwritten recipes 1960's.
Serving Size: 1 (268) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 199.5   Calories from Fat 92 g 46 %   Total Fat 10.3 g 15...


picture of recipeEggs Creole | Recipes Wiki | Fandom
green pepper,    tomato soup,    onion,    eggs,    worcestershire sauce,    bread crumbs,    vegetable fat spread,    milk,    flour
1 tbsp margarine, reduced-calorie 2 tsp all-purpose flour 1 cup skim milk 1 cup green pepper, chopped 1 cup onion, chopped 1 cup tomato soup, undiluted commercial 1 tsp Worcestershire sauce 6 hard-coo...


picture of recipeCreole Deviled Eggs Recipe - Food.com
red bell pepper,    hot sauce,    red peppercorn,    parsley,    chives,    eggs,    salt,    mayonnaise,    lemon juice
A nice way to spice up plain old deviled eggs.
Serving Size: 1 (53) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 107.2   Calories from Fat 70 g 65 %   Total Fat 7.8 g 11 %   Satu...


picture of recipeEggs Creole Recipe by Gadget.Cook | ifood.tv
green pepper,    pepper,    bay leaf,    peas,    onion,    celery,    tomato,    eggs,    salt,    cheddar cheese
In wok combine undrained tomatoes, celery, green pepper, onion, salt, pepper, and bay leaf.   Bring to boiling; reduce heat.   Cover and simmer about 15 minutes or till vegetables are done.   Stir in pea...


picture of recipeStubb's Capers 'n' Creole Deviled Eggs | Recipes Wiki | Fandom
pepper,    paprika,    caper,    spring onion,    eggs,    mustard,    salt,    mayonnaise,    lemon juice
Contributed by Catsrecipes Y-Group Source: The Stubb's Bar-B-Q Cookbook via The Dallas Morning News Makes 12 pieces 6 large eggs, hard-cooked 2 tablespoons mayonnaise 1 heaping tablespoon mustard,...


picture of recipeCreole Eggs Recipe by Diet.Chef | ifood.tv
english muffin,    green pepper,    thyme,    pepper,    mushrooms,    onion,    eggs,    salt,    tomato juice,    water
Creole Eggs is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also!
Combine first 4 ingredients in a 10- x 6- x 2-inch ...


picture of recipeCreole Crab Cake Eggs Benedict Recipe - Cuisinart.com
egg yolks,    bell pepper,    chili dried/powder,    olive oil,    thyme,    pepper,    paprika,    oregano,    mustard powder,    cayenne pepper,    dried onion,    dried garlic,    lemon,    spring onion,    crab,    eggs,    worcestershire sauce,    salt,    cajun seasoning,    cream cheese,    water,    ghee
Learn how to make Creole Crab Cake Eggs Benedict at home with this delicious recipe.
1. Mix all cajun seasonings together and set aside.   2. In a small saucepan, place all the butter together in 1 tab...


picture of recipeCreole Eggs Grinalds Recipe by Southern.Crockpot | ifood.tv
butter,    onion,    tomato,    eggs,    salt,    bread crumbs,    fat,    milk,    flour
Chop the onion fine and brown in hot bacon fat.   Add tomatoes and simmer until onions are well done.   Add salt and pepper to taste.   The mixture should be highly seasoned.   Make a white sauce of 1/2 t...


picture of recipeEgg-Creole Casserole Recipe by American.foodie | ifood.tv
butter,    green pepper,    red pepper,    onion,    celery,    tomato,    eggs,    salt,    rice,    mozzarella cheese,    vegetable fat spread,    flour
Cook and stir green pepper, onion and celery in margarine in 3-quart saucepan over medium heat until onion is tender, about 5 minutes.   Blend in flour and salt.   Cook, stirring constantly, until mixtu...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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