Mushroom Shrimp Creole Recipe - Food.com butter,    tomato paste,    green bell pepper,    savory,    pepper,    bay leaf,    basil,    mushrooms,    onion,    garlic,    tomato,    shrimp,    bacon,    worcestershire sauce,    salt,    rice,    vegetable fat spread,    brown sugar,    lemon juice Try Mushroom Shrimp Creole from Food.com. - 36981 Serving Size: 1 (325) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 373.8   Calories from Fat 149 g 40 %   Total Fat 16.6 g 25 % ...

Shrimp Creole With Mushrooms Recipe by Microwave.Lady | ifood.tv butter,    tomato sauce,    green pepper,    hot sauce,    garlic salt,    oil,    pepper,    bay leaf,    mushrooms,    onion,    celery,    shrimp,    worcestershire sauce,    lemon juice,    flour In 3 qt glass casserole microwave (high) butter, onion, green pepper, celery and mushrooms 3-5 minutes, stirring once or twice.   Stir in flour, garlic salt and pepper.   Microwave (high) 1-2 minutes to...

Creole Squab, Mushroom, and Lima Bean Bake Recipe - Food.com butter,    chicken stock,    oil,    pepper,    cayenne pepper,    lima bean,    mushrooms,    carrot,    onion,    celery,    salt,    red wine,    flour Squab or young pigeon has a very delicate and unique taste. Squab meat is dark, moist, and flavorful. Serving Size: 1 (358) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 289.5   ...

Mushroom Creole Salad Recipe by Southern.Crockpot | ifood.tv chicken,    green pepper,    oil,    pepper,    mushrooms,    spring onion,    zucchini/courgette,    tomato,    white wine vinegar,    salt,    sugar,    lemon juice MAKING   1) Slice the mushrooms after rinsing and patting them dry.   2) Take a salad bowl and add lettuce leaves to it.   3) Arrange the mushrooms along with tomatoes, zucchini, green pepper, scallion a...

Creole Sauce With Mushroom Recipe by American.Gourmet | ifood.tv butter,    tomato sauce,    green pepper,    mushrooms,    onion,    vegetable fat spread,    water MAKING   1) In butter, cook the onion and green pepper till tender.   2) Add the mushrooms, tomato sauce, water, pepper and garlic salt.   3) Cover the gently simmer the contents for about 15 miutes.   SE...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01