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 Creole Rabbit (Rarebit) Recipe - Food.com
butter, toast, green pepper, pepper, onion, tomato, bacon, worcestershire sauce, salt, cheddar cheese, milk, flour
First off, there is no rabbit in this recipe. This is a take-off from the Welsh Rabbit with a New Orleans flavor. I recently moved my mother to a retirement home and this was in her recipe box. It say...
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|  Louisiana Creole Rabbit Recipe | CDKitchen.com
butter, browning sauce, green bell pepper, pepper, parsley, cayenne pepper, mushrooms, spring onion, onion, garlic, rabbit, white vinegar, salt, vegetable fat spread, white wine
A recipe for Louisiana Creole Rabbit made with rabbit, salt, black pepper, cayenne pepper, onion, garlic, white vinegar, browning sauce
Dry rabbit and place in bowl. Combine salt, black pepper, cayenn...
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 Creole Rabbit - Louisiana Style Recipe - Food.com
butter, browning sauce, kitchen bouquet, green bell pepper, pepper, parsley, cayenne pepper, mushrooms, spring onion, onion, garlic, rabbit, white vinegar, salt, vegetable fat spread, white wine
A wonderful baked rabbit recipe.
Serving Size: 1 (473) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 553.3 Calories from Fat 200 g 36 % Total Fat 22.3 g 34 % Saturated Fat 7....
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|  Creole Rabbit Recipe by Fondue.Chef | ifood.tv
toast, green pepper, onion, tomato, bacon, worcestershire sauce, salt, cheddar cheese, milk, flour
Creole Rabbit has a great taste. The bacon with cheese gives the Creole Rabbit a wonderful taste. If you like bacon with chesse and milk, then you must try this Creole Rabbit recipe.
Cook bacon until ...
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| Creole Rabbit Recipe by Global.Potpourri | ifood.tv
butter, toast, green pepper, pepper, onion, tomato, bacon, worcestershire sauce, salt, cheese, vegetable fat spread, milk, flour
Cook bacon till crisp; add onion and green pepper and cook till tender but not brown. Add tomatoes, salt, pepper, and Worcestershire sauce; simmer uncovered for 15 minutes. Meanwhile make cheese sau...
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