|
|
Mee Krob (Thai Crisp Fried Noodles) Recipe - Food.com chicken, tomato paste, lime peel, peanut oil, tamarind, coriander, red chili, spring onion, garlic, bean sprouts, shrimp, eggs, pork, salt, fish sauce, firm tofu, noodles, palm sugar, brown sugar, lime juice Crispy deep-fried rice noodles coated with a sweet-and-sour sauce. An easy, tasty Thai dish with interesting textures and flavors. Add pork, chicken, shrimp, or fried tofu, or a combination -- your ch...
|
| Crisp Noodle and Vegetable Stir-Fry Recipe - Food.com napa cabbage, dark soy sauce, rice wine, shiitake mushroom, sunflower oil, peanut oil, ginger root, coriander leaf, carrot, spring onion, bean sprouts, green beans, zucchini/courgette, noodles, sugar The Chinese carefully select vegetables to achieve a harmonious balance of contrasting colors and textures. Once you have chopped the vegetables, this dish is quick and easy to put together, and makes...
|
|
|
|
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|