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Lacy Oatmeal Crisp Cookies Recipe - Food.com butter, oatmeal, vanilla, salt, sugar A simple and crisp oatmeal cookie Serving Size: 1 (675) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3328.6 Calories from Fat 1799 g 54 % Total Fat 200 g 307 % Saturated Fat...
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| Crisp Oatmeal Raisin Cookies - Spend With Pennies butter, bicarbonate of soda, oats, vanilla extract, cinnamon, raisin, eggs, salt, brown sugar, sugar, flour These crisp oatmeal raisin cookies are a family favorite. Made with pantry staples, these classic cookies are always a favorite. Preheat oven to 350 F. Cream together butter, brown sugar and granulat...
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Crisp Oatmeal Cookies Recipe - Food.com sweetener, bicarbonate of soda, oatmeal, vanilla, cinnamon, raisin, eggs, fat, brown sugar, water, flour I have not tried this recipe. I got this recipe from Ossg Recipes. I plan to use Splenda brown sugar. Serving Size: 1 (85) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 369.3 ...
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| Crisp Oatmeal Cookies Recipe - Food.com butter, bicarbonate of soda, oats, pecan, vanilla, nutmeg, cloves, cinnamon, raisin, eggs, salt, fat, brown sugar, sugar, almond essence, water, flour I love oatmeal cookies! Serving Size: 1 (27) g Servings Per Recipe: 46 AMT. PER SERVING % DAILY VALUE Calories: 99 Calories from Fat 33 g 33 % Total Fat 3.7 g 5 % Saturated Fat 1.5 g 7 % Choles...
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| The Best Oatmeal Raisin Crisp Cookies Recipe butter, bicarbonate of soda, oatmeal, vanilla, raisin, eggs, salt, brown sugar, sugar, flour Found this recipe in a Farm Journal book and has become a staple. Preheat oven to 350 Grease or spray cooking sheets generously Cream butter and 2 sugars until fluffy Stir in vanilla then add eggs ...
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| Crisp Oatmeal Cookies Recipe | RecipeLand butter, bicarbonate of soda, oatmeal, walnut, vanilla extract, eggs, salt, brown sugar, sugar, flour Crisp Oatmeal Cookies recipe. Ready In: 30 min. Makes 18 servings, 121 calories per serving Ingredients: brown sugar, sugar, butter, unsalted, eggs, vanilla extract, oatmeal, flour, baking soda, salt,...
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| Thin and Crisp Powdered Oatmeal Cookies Recipe - Food.com butter, bicarbonate of soda, oatmeal, vanilla, eggs, salt, vegetable fat spread, sugar, flour If you're into soft, chewy, raisin-filled oatmeal cookies, these are not for you. These cookies are melt-in your-mouth good, wafer thin and addictive. Serving Size: 1 (15) g Servings Per Recipe: ...
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| Crisp Oatmeal Cookies Recipe by Trusted.Chef | ifood.tv soft drink, oats, vanilla, nutmeg, salt, fat, sugar, milk, flour Cream together rolled oats, shortening and sugar. Add milk gradually and continue beating until creamy. Sift together dry ingredients and add to first mixture. Add vanilla. Chill. Roll thin. Cut...
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| Crisp cranberry oatmeal cookies (small batch) Recipe - Food.com butter, dried cranberry, bicarbonate of soda, oats, eggs, salt, baking powder, brown sugar, sugar, flour These come out kind of thin and crispy. Serving Size: 1 (673) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 109.4 Calories from Fat 39 g 36 % Total Fat 4.4 g 6 % Saturated Fa...
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| Crisp Oatmeal Cookies Recipe by Southern.Crockpot | ifood.tv corn flakes, oats, nuts, vanilla extract, eggs, salt, baking powder, fat, brown sugar, flour Combine flour, baking powder and salt. Cream shortening and sugar until light and fluffy. Beat in the eggs. Add flour mixture; blend well. Blend in oats, nuts, corn flakes and vanilla extract. Dr...
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| Oatmeal Butterscotch Toffee-Crisp Cookies Recipe - Baking.Food.com butter, toffee, rice cereal, bicarbonate of soda, oats, vanilla extract, nutmeg, eggs, salt, butterscotch chips, brown sugar, sugar, almond essence, flour Serving Size: 1 (1412) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 124.6 Calories from Fat 50 g 41 % Total Fat 5.6 g 8 % Saturated Fat 3.7 g 18 % Cholesterol 18.2 mg 6 % ...
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| Apple Oatmeal Crisp Cookies – Recipes Network various cookies, apple pie filling Step 1 Line a baking sheet with parchment paper. Break or chop the apples in the filling into bite-size pieces. Scoop heaping tablespoons of the filling onto the lined baking sheet. Place in the free...
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| Eggless Crisp Oatmeal Cookies Kossman Recipe - Food.com bicarbonate of soda, oats, vanilla, nutmeg, salt, fat, sugar, milk, flour from darlesne kossman an old recipe Serving Size: 1 (86) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 338 Calories from Fat 107 g 32 % Total Fat 12 g 18 % Saturated Fat 3.1...
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| Apple Crisp Oatmeal Cookies Recipe Video by LeGourmetTV | ifood.tv butter, bicarbonate of soda, oats, pecan, vanilla extract, cinnamon, apple, eggs, salt, brown sugar, sugar, flour Apples and cinnamon in a cookie! Couldn't be better. GETTING READY 1. Preheat the oven to 350 degree F. MAKING 2. In a large bowl, beat butter, brown sugar, and white sugar until light and fluf...
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| Crisp Oatmeal Cookies Recipe by Global.Potpourri | ifood.tv oil, oats, eggs, salt, brown sugar, almond essence Mix rolled oats, sugar, and oil together; let stand overnight. Heat oven to 325 (slow mod.). Blend eggs, salt, and almond extract into rolled oat mixture. Drop dough by teaspoonfuls on un-greased b...
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| Apple Crisp With Oatmeal Cookie Crust Recipe - Food.com butter, oats, vanilla extract, nutmeg, ginger root, cloves, cinnamon, cardamom, allspice, apple, brown sugar, lemon juice, flour my favorite apple crisp Serving Size: 1 (56) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 104.9 Calories from Fat 43 g 42 % Total Fat 4.9 g 7 % Saturated Fat 3 g 14 % Chol...
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| The Essential Crisp Oatmeal Cookies (King Arthur Flour) Recipe - Food.com butter, bicarbonate of soda, oats, walnut, pecan, vanilla extract, nutmeg, cloves, cinnamon, raisin, eggs, salt, fat, brown sugar, sugar, almond essence, water, flour A bit darker than most due to its dark brown sugar, this cookie retains its crisp texture even when raisins are added. Solid and sturdy, it's a good traveler. Serving Size: 1 (27) g Servings Per ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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