Crock Pot Peach Chutney Recipe | CDKitchen.com chili dried/powder,    crystallized ginger,    mustard seed,    raisin,    peach,    onion,    garlic,    white vinegar,    salt,    brown sugar A recipe for Peach Chutney made in the crock pot made with peaches, raisins, onion, garlic, mustard seed, dried red chiles, crystallized ginger Combine all ingredients until well mixed. Place in crock...

Crock Pot Nectarine Chutney Recipe - Food.com almond,    mustard powder,    ginger root,    cloves,    cinnamon,    nectarine,    onion,    apple cider vinegar,    salt,    brown sugar An easy method to create a nice savory chutney for roast pork toppings and for other applications where chutney is called for. It will store nicely in the refrigerator for some time. The original reci...

Mango Chutney Ham (Crock Pot) Recipe - Food.com mango chutney,    pepper,    onion,    ham,    balsamic vinegar I got this recipe online somewhere, but I don't remember where. I just remember how to make it because it was sooo good. The ham was really tender. I made it for Thanksgiving a few years ago and i...

Crock Pot Ham With Fruit Chutney Recipe - Food.com dried fruit,    pepper,    onion,    ham,    relish/chutney,    balsamic vinegar I believe this is orginally a General Mills recipe. You can use jerk seasoning sauce in place of the fruit chutney if you choose. Serving Size: 1 (270) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...

Curried Dried Fruit Chutney (Crock Pot) Recipe - Food.com dried fruit,    curry powder,    cayenne pepper,    dried ginger,    raisin,    prune,    peach,    apricot,    apple,    onion,    apple cider vinegar,    salt,    sugar,    water This chutney can be refrigerated for up to 3 weeks or frozen for up to 3 months. Serving Size: 1 (140) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 221.4   Calories from Fat 3 ...

Peach-Ginger Chutney in the Crock Pot Recipe - Food.com crystallized ginger,    mustard seed,    cloves,    cinnamon,    raisin,    peach,    onion,    apple cider vinegar,    brown sugar,    flour A great gift chutney, or for yourself. Excellent with pork, lamb, and chicken. From my sister. If using frozen peaches, no need to thaw. Serving Size: 1 (174) g   Servings Per Recipe: 8   AMT. PER SERVI...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01