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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeCrock Pot Hot Whole Grain Cereal Recipe - Food.com
millet,    bulgur wheat,    brown rice,    cornstarch,    barley,    oats,    vanilla,    cinnamon,    fruit,    water
Cook whole grain cereal in your slow cooker with this Food.com recipe.
Serving Size: 1 (215) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 133.5   Calories from Fat 10 g 8 %   Tot...


picture of recipeLong Grain Rice (Crock Pot) Recipe - Food.com
salt,    rice,    vegetable fat spread,    water
This recipe serves a crowd (20 servings)! I am not sure if it can be cut in half to serve 10. If you know, please let me know! Thanks!
Serving Size: 1 (156) g   Servings Per Recipe: 20   AMT. PER SERVIN...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipecrock pot multi grain hot cereal Recipe | SparkRecipes
arrowhead,    buckwheat,    quinoa,    barley,    wheat,    oats,    berries,    water
wanted to see how many grains I could cook into a cereal. turned out great! Next time I might add corn and flax...
Spray a large crock pot with pan spray. Turn on high. combine all ingredients inside....


picture of recipe6 Grain Breakfast in the Crock Pot Recipe - Food.com
bulgur wheat,    brown rice,    quinoa,    barley,    oats,    vanilla extract,    cinnamon,    apple,    water
A healthy breakfast. Throw it in the crock pot before bed time and wake up to a sweet smelling house.
Serving Size: 1 (161) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 157.1   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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