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picture of recipeCrockpot Sausage Stuffing Recipe - Food.com
butter,    dried cranberry,    stuffing mix,    apple,    onion,    celery,    sausage,    apple cider,    whisky,    water
Serving Size: 1 (205) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 375.5   Calories from Fat 164 g 44 %   Total Fat 18.3 g 28 %   Saturated Fat 7.3 g 36 %   Cholesterol 45.3 mg 15...


picture of recipeChicken & Stuffing (Crockpot) Recipe | CDKitchen.com
chicken breast,    stuffing mix,    mushroom soup,    mushrooms
A 5-star recipe for Chicken & Stuffing made in the crock pot made with stuffing mix, boneless skinless chicken breast halves, cream of mushroom soup
Prepare stuffing mix as directed on package. Pl...


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picture of recipeCrockpot Stuffing - Cuisinart.com
butter,    chicken stock,    thyme,    sage,    pepper,    parsley,    marjoram,    mushrooms,    onion,    celery,    eggs,    salt,    seasoning,    bread
Learn how to make Crockpot Stuffing at home with this delicious recipe.
Mix ingredients in crockpot   Cook on him 45 minutes   turn to low cook 5-6 hours   Similar Recipes   Sides   Pineapple Bread Stuffin...


picture of recipeCrockpot Stuffing Recipe | SparkRecipes
butter,    chicken stock,    thyme,    sage,    pepper,    parsley,    mushrooms,    onion,    celery,    eggs,    salt,    seasoning,    bread,    vegetable fat spread
perfect for thanksgiving
Melt butter or margarine in a skillet over medium heat. Cook onion, celery, mushroom, and parsley in butter, stirring frequently. Spoon cooked vegetables over bread cubes in a...


picture of recipeCrockpot Stuffing - Recipe #17874 - Foodgeeks
butter,    chicken stock,    thyme,    sage,    pepper,    onion,    celery,    eggs,    salt,    seasoning,    bread crumbs
Try this recipe for Crockpot Stuffing on Foodgeeks.com
Mix butter, celery, onion, spices, eggs and broth. Cook in slow cooker on high 45 minutes; reduce heat to low for 6 hours.   Author's Comments...


picture of recipeStuffing Variant Recipe by Southern.Crockpot | ifood.tv
butter,    chicken stock,    rosemary,    pepper,    marjoram,    onion,    celery,    worcestershire sauce,    salt,    seasoning,    crackers,    bread crumbs,    milk
Melt butter in deep skillet, stir in onion, celery, and simmer until soft; add bread crumbs and seasonings.   Moisten with enough broth or milk to form light, moist mixture.   Stuff fish and truss with ...


picture of recipeCrockpot Stuffing - Recipe #4735 - Foodgeeks
chicken soup,    thyme,    sage,    parsley,    mushrooms,    onion,    celery,    eggs,    salt,    seasoning,    bread,    vegetable fat spread,    water
Try this recipe for Crockpot Stuffing on Foodgeeks.com
Saute onions, celery and mushrooms in margarine until tender, approximately 7 minutes. Combine all ingredients. Add egg last. Pour mixture into C...


picture of recipePecan Turkey Stuffing Recipe by Southern.Crockpot | ifood.tv
butter,    turkey liver,    pecan,    thyme,    pepper,    parsley,    nutmeg,    mace,    celery seed,    mushrooms,    onion,    eggs,    salt,    bread,    fat,    sherry
Boil the liver the day before the stuffing is made.   Roll the toasted bread on a biscuit board, then sift through a colander into a large bowl, and add the butter, lard, salt, black pepper, celery see...


picture of recipePork Chops And Stuffing With Curry (Crockpot) Recipe | CDKitchen.com
pork chop,    stuffing mix,    mushroom soup,    curry powder,    water
A 5-star recipe for Pork Chops And Stuffing With Curry made in the crock pot made with stuffing mix, water, cream of mushroom soup, curry powder, pork
Combine stuffing mix and water. Place half in bot...


picture of recipeeasy crockpot chicken and stuffing Recipe | SparkRecipes
chicken breast,    stuffing mix,    chicken soup,    sour cream
Easy, delicious and healthy easy crockpot chicken and stuffing recipe from SparkRecipes. See our top-rated recipes for easy crockpot chicken and stuffing.
place chicken in crockpot cover with stuffing...


picture of recipeSausage and Corn Bread Stuffing - Crockpot Recipe - Food.com
butter,    chicken stock,    cooking spray,    onion,    sausage,    bread
From Better Than Mom's Slow Cooker Recipes.
Serving Size: 1 (159) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 709.9   Calories from Fat 183 g 26 %   Total Fat 20.4 g 31 %   ...


picture of recipeCrockpot Meatballs With Stuffing and Vegetables Recipe - Food.com
meat balls,    colby cheese,    stuffing mix,    vegetables,    mushroom soup,    milk
This is a quick and easy meal that your family will enjoy.
Serving Size: 1 (143) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 286.8   Calories from Fat 97 g 34 %   Total Fat 10.8...


picture of recipePecan Stuffing Recipe by Southern.Crockpot | ifood.tv
butter,    stuffing mix,    pecan,    plum,    peach,    apricot,    vegetable fat spread,    brandy,    apple juice
MAKING   1) Take a large saucepan and combine apple juice, brandy, and butter in it.   2) Cook this mixture over medium heat and stir occasionally, until butter melts.   3) Stir lightly after adding stuf...


picture of recipeOld Fashioned Poultry Stuffing Recipe by Southern.Crockpot | ifood.tv
butter,    celery soup,    chicken soup,    mushroom soup,    pepper,    onion,    celery,    seasoning,    bread,    vegetable fat spread,    cream
GETTING READY   1) Preheat the oven to 350 F.   MAKING   2) Keep the bread cubes on cookie sheet and place in the preheated oven for 5 minutes, until browned.   3) In a skillet, saute the celery and onion...


picture of recipeBaked Chicken with Ham Stuffing Recipe by Southern.Crockpot | ifood.tv
giblets,    lemon peel,    pepper,    olive,    raisin,    potato,    hen,    eggs,    ham,    salt
GETTING READY   1) Preheat oven to 425 degrees.   MAKING   2) In simmering water, cook the hen till it is nearly tender. Drain and reserve the stock.   3) Combine all the remaining ingredients together. A...


picture of recipeChicken Breasts with Pecan Stuffing Recipe by Southern.Crockpot | ifood.tv
butter,    chicken breast,    msg,    pecan,    pepper,    parsley,    onion,    celery,    salt,    bread,    lemon juice
GETTING READY   1) Preheat oven to 350-degrees.   MAKING   2) Combine the stuffing mix, half of the butter, onion, celery, parsley, pecans and monosodium glutamate with just enough hot water to moisten. ...


picture of recipeTurkey Breast With Vegetable Stuffing Recipe by Southern.Crockpot | ifood.tv
turkey breast,    olive oil,    savory,    pepper,    water chestnut,    spring onion,    onion,    sweet pepper,    spinach,    kale,    salt,    seasoning,    white wine
Trim fat from turkey breast; remove tendons.   Place outer side of turkey breast on heavy-duty plastic wrap.   Starting from center, slice horizontally through thickest portion of each side of breast al...


picture of recipeRoast Chicken with Raisin Nut Stuffing Recipe by Southern.Crockpot | ifood.tv
butter,    msg,    walnut,    pepper,    oregano,    raisin,    salt,    seasoning,    bread,    vegetable fat spread
GETTING READY   1) Preheat oven to 350 degrees.   MAKING   2) Take small amount of monosodium glutamate and salt and pepper to taste and sprinkle all over the chicken.   3) Combine together the bread, 2/3...


picture of recipePotato And Peanut Stuffing For Goose Recipe by Southern.Crockpot | ifood.tv
butter,    mashed potato,    peanut,    sage,    pepper,    onion,    salt,    bread crumbs
Mix in order given.   Stuff bird.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 2642 Calories from Fat 806   % Daily Value*   Total Fat 94 g 144.6%   Saturated Fat 37 g 185%   Tr...


picture of recipeFree Range Chicken With Blueberry Muffin Stuffing Recipe by Southern.Crockpot | ifood.tv
butter,    muffin cake,    chicken,    white peppercorn,    marjoram,    blueberry,    mushrooms,    onion,    salt,    vegetable fat spread
GETTING READY   1. Preheat oven to 350 F.   2. Take a deep bowl, crumble the muffins. Melt butter in a skillet n medium heat. Add mushrooms and onions and stirring frequently, saute for 15 minutes, till...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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