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Crustless Apple Pie Recipe - Food.com nutmeg, cinnamon, apple, salt, brown sugar, lemon juice Apple pie taste without the fat and calories of the crust. We like this best served warm. Leftovers reheat easily in the microwave. Serving Size: 1 (245) g Servings Per Recipe: 4 AMT. PER SERVING % ...
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| Crustless apple pie Recipe | SparkRecipes cornstarch, cinnamon, apple, sugar, water Easy, delicious and healthy Crustless apple pie recipe from SparkRecipes. See our top-rated recipes for Crustless apple pie. Slice apple and place in small microwavable dish. Mix other ingredients and...
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crustless apple pie Recipe | SparkRecipes sweetener, cinnamon, apple, brown sugar, water great apple pie taste without all those calories quarter and core apple put in sauce pan and cover with water and remaining ingredients on med heat. Cook until soft serve warm Number of Servings: 1 R...
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| Yummmmy Crustless Apple Pie Recipe - Food.com vanilla sugar, apple, eggs, sugar, flour A very easy and yummy recipe. Serving Size: 1 (123) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 301.5 Calories from Fat 37 g 12 % Total Fat 4.2 g 6 % Saturated Fat 1.2 g 6 ...
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| Apple pie, Individual, crustless Recipe | SparkRecipes cinnamon, raisin, apple, brown sugar Easy, delicious and healthy Apple pie, Individual, crustless recipe from SparkRecipes. See our top-rated recipes for Apple pie, Individual, crustless. put all together heat in microwave 3 minutes Numb...
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| Crustless Apple Butter Pumpkin Pie - 2 Ww Points Recipe - Food.com pumpkin pie spice, egg substitute, apple, pumpkin, salt, whipped topping, milk, flour This is a guilt-free pumpkin pie, with lots of fiber and low in fat and calories. From Weight Watchers - 2 points per serving. Serving Size: 1 (131) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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