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picture of recipeCrustless Salmon Quiche Recipe - Food.com
heavy cream,    pepper,    spring onion,    salmon,    eggs,    salt,    cheddar cheese,    sour cream,    flour
I made up this recipe, and I love it! It is yummy and a GREAT way to use up leftover salmon.
Serving Size: 1 (96) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 267   Calories fro...


picture of recipeSalmon and Chive Crustless Quiche Recipe - Food.com
butter,    parsley,    chives,    salmon,    eggs,    cheese,    bread crumbs,    sour cream,    flour
Use tuna in stead of salmon if preferred.
Serving Size: 1 (250) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 493.7   Calories from Fat 299 g 61 %   Total Fat 33.3 g 51 %   Saturat...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeCrustless Salmon Quiche Recipe | SparkRecipes
red pepper,    cooking spray,    onion,    salmon,    eggs,    mozzarella cheese,    cheddar cheese,    milk,    flour
Very easy and very delicious!
Toss together salmon, cheeses, onion and flour. Put in a sprayed 9-inch pie plate. Beat eggs slightly; add milk and pepper sauce. Pour over salmon mixture. Bake uncovered...


picture of recipeCrustless Smoked Salmon Quiche With Dill Recipe - Food.com
egg whites,    evaporated milk,    smoked salmon,    gouda cheese,    cooking spray,    pepper,    dill,    spring onion,    eggs,    mustard,    sour cream
This is a cooking light recipe that would be great for a brunch. I haven't tried this yet.
Serving Size: 1 (82) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 64   Calories fr...


picture of recipeCrustless Salmon Quiche Recipe by Canadian.Recipes | ifood.tv
swiss cheese,    spring onion,    salmon,    eggs,    salt,    parmesan cheese,    cheddar cheese,    milk,    flour
Drain salmon, reserving liquid; set both aside.   In blender or with electric mixer, blend salmon liquid, flour, salt, eggs and milk until smooth; pour into greased 10-inch (1.2 L) pie plate.   Sprinkle...


picture of recipeCrustless Salmon Spinach Quiche Recipe | SparkRecipes
pepper,    chives,    spring onion,    spinach,    salmon,    eggs,    parmesan cheese,    cheddar cheese,    milk
Easy, delicious and healthy Crustless Salmon Spinach Quiche recipe from SparkRecipes. See our top-rated recipes for Crustless Salmon Spinach Quiche.
Preheat oven to 350F. Spray a large quiche dish wit...


picture of recipeCrustless Smoked Salmon Quiche Recipe | SparkRecipes
smoked salmon,    red bell pepper,    olive oil,    pepper,    chives,    mushrooms,    onion,    garlic,    eggs,    parmesan cheese,    milk,    water
Had smoked salmon and needed to come up with dinner. This was a real hit.
Saute the onion, pepper, mushrooms and garlic in olive oil about 6 minutes. Set aside and let cool. Break up the smoked salmon...


picture of recipeCrustless Smoked Salmon Quiche with Dill Recipe | MyRecipes
egg whites,    evaporated milk,    smoked salmon,    gouda cheese,    cooking spray,    pepper,    dill,    spring onion,    eggs,    mustard,    sour cream
Serve this warm from the oven as an appetizer or for breakfast. Leftovers are good served cold.
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Combine first 5 ingredient...


picture of recipeJean's Crustless Salmon Broccoli Quiche Recipe - Food.com
baking mix,    olive oil,    pepper,    dill,    onion,    broccoli,    salmon,    eggs,    salt,    mozzarella cheese,    milk
This recipe comes from my mom-in-law's neighbor, Jean. I think it may fall into the impossible pie category. The original recipe called for Bisquick but I used The Master Mix (recipe #45055). Serv...


picture of recipeMichele's (Asparagus, Bacon, or Salmon) Crustless Quiche Recipe - Food.com
butter,    pepper,    onion,    asparagus,    salmon,    eggs,    bacon,    salt,    cheddar cheese,    self raising flour,    milk
This is the best and CREAMIEST crust-less quiche I've ever eaten and I eat a lot of quiche! I asked my friend, Michele, to share her recipe with Zaar and she was kind enough to oblige. Thanks, gir...


picture of recipeCrustless Smoked Salmon, Leek, and Mushroom Quiche Recipe | CDKitchen.com
smoked salmon,    red pepper,    thyme,    pepper,    paprika,    mustard powder,    cayenne pepper,    mushrooms,    leek,    eggs,    salt,    cheese,    cream,    soy milk,    milk
A recipe for Crustless Smoked Salmon, Leek, and Mushroom Quiche made with eggs, milk, cream, or unsweetened soy milk, smoked salmon, leek, red pepper, mushrooms
Preheat oven to 375 degrees F. Saute le...


picture of recipeAmy's version - Crustless Salmon Quiche Recipe | SparkRecipes
onion,    spinach,    salmon,    fish,    eggs,    mozzarella cheese,    cheddar cheese,    lemon juice,    milk
Sparkrecipe with spinach and regular cheddar cheese
Saute onions in cooking spray, and add to the salmon, cheeses, lemon juice and seasoning. Mix and pour into greased quiche or pie plate. Slightly be...


picture of recipeCrustless Camembert Quiche With Smoked Salmon Recipe - Food.com
butter,    camembert cheese,    smoked salmon,    pepper,    dill,    eggs,    salt,    cream cheese,    bread crumbs,    whipped cream
This very tasty quiche came from a Canadian Living cookbook - can be eaten hot or cold. Enjoy........
Serving Size: 1 (154) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 401.8   ...


picture of recipeCrustless Samlon, Spinach and Asparagus Quiche Recipe | SparkRecipes
pepper,    garlic,    asparagus,    spinach,    salmon,    eggs,    salt,    parmesan cheese,    monterey jack cheese,    milk
Easy, delicious and healthy Crustless Samlon, Spinach and Asparagus Quiche recipe from SparkRecipes. See our top-rated recipes for Crustless Samlon, Spinach and Asparagus Quiche.
Makes 8 servings - 1/...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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