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 Crusty Water Rolls Recipe by American.Kitchen | ifood.tv
egg whites, yeast, salt, fat, sugar, water, flour
Crusty Water Rolls has an Extraordinary taste. The dry yeast and sifted flour
In large mixer bowl, combine 1 1/4 cups of the flour and the yeast. Heat together water, sugar, vegetable shortening, an...
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|  Crusty Water Rolls Recipe by Chef.at.Home | ifood.tv
egg whites, yeast, fat, sugar, flour
Soften yeast in 14 cup warm water (110 ). Combine 3/4 cup boiling water, shortening, sugar, and 1 1/2 teaspoons salt; stir till shortening melts. Cool to lukewarm. Stir in 1 cup flour; beat well. ...
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