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 CUCUMBER CRUNCH DIP Recipe by Veg.Magic | ifood.tv
pepper, parsley, chives, radish, cucumber, salt, sour cream
Blend all ingredients together. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 935 Calories from Fat 802 % Daily Value* Total Fat 91 g 140% Saturated Fat 53 g 265% Trans ...
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|  Sashimi-style salmon with shallot and chilli crunch and pickled cucumber recipe - BBC Food
chili dried/powder, oil, wasabi, red chili, shallot, spring onion, garlic, cucumber, salmon, white wine vinegar, soy sauce, salt, sugar, water
For the salmon, place the salmon onto a large plate and sprinkle with 11 teaspoons of the salt and 1 a teaspoon of the caster sugar. Cover and chill in the fridge for 3-4 hours. When the salmon has c...
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