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Cup Pudding Recipe - Food.com butter, golden syrup, cake flour, eggs, jam/preserve, baking powder, sugar, milk This is an ideal dessert for two. This is made in no time and can be cooked and left in the microwave whilst eating the main course. Serve with custard sauce if so desired. Serving Size: 1 (98) g Ser...
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| Healthy Dirt Pudding Cup Recipe | EatingWell chocolate wafer cookies, cornstarch, vanilla extract, strawberry, eggs, salt, cocoa powder, chocolate, condensed milk, milk Instructions Checklist Step 1 Coarsely chop cookies in a food processor. Set aside. Advertisement Step 2 Whisk egg, condensed milk, cocoa, cornstarch and salt in a heavy saucepan until smooth. Gr...
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Lemon Coconut Pudding Cups butter, egg yolks, heavy cream, desiccated coconut, lemon peel, cornstarch, vanilla extract, coconut milk, salt, maple syrup, sugar, lemon juice Lemon and coconut is a flavor combination that I only recently discovered. For some reason, it never occurred to me to put them together. For the pudding: In a small saucepan, whisk sugar, cornstarch,...
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| Chocolate Peanut Butter Pudding Cups Recipe vanilla cake/pie, peanut butter, whipped topping, chocolate, milk Chocolate and peanut butter....yum In saucepan, combine pudding and the milk. cook over medium heat, stirring constantly, until mixture comes to a full boil. Remove from heat; divid hot mixture betwe...
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| Bananas Foster Pudding Cups Recipe | EatingWell vanilla cake/pie, caramel ice cream, pecan, vanilla extract, cinnamon, banana, vegetable fat spread, whipped topping, milk This simplified version of bananas Foster uses instant vanilla pudding and caramel ice cream topping to give it its classic flavor without the fuss. Instructions Checklist Step 1 In a medium bowl, w...
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| Spooky Halloween Boo Pudding Cups Recipe - Food.com chocolate sandwich cookie, chocolate cake, whipped topping, chocolate, milk I love Halloween related recipes! I think that it is so much fun to create spooky foods. This came from the Kraft website. Serving Size: 1 (97) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VAL...
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| Newfoundland Seven Cup Pudding Recipe by chef.brandon | ifood.tv soft drink, suet, raisin, apple, bread crumbs, sugar, milk, flour Put all 7 cups of ingredients into a mixing bowl and let stand overnight. Then add baking soda and mix well together. Pour into a well-greased pudding mold and steam for 3 hours. Serve hot with lem...
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| Little Cup Puddings Recipe | RecipeLand walnut, vanilla extract, fig, eggs, salt, baking powder, fat, sugar, cocoa powder, marshmallow, whipped cream, milk, flour Little Cup Puddings recipe. Ready In: 40 min. Makes 6 servings, 234 calories per serving Ingredients: figs, vegetable shortening, sugar, eggs, cocoa powder, vanilla extract, flour, salt, baking powder...
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| Chocolate Bread Pudding Cups Recipe - Food.com butter, cooking spray, vanilla, nutmeg, cinnamon, eggs, bread, vegetable fat spread, brown sugar, sugar, chocolate, milk I helped make these at my cooking class Operation Frontline. I was never a big fan of bread pudding until I had this bread pudding. Serving Size: 1 (79) g Servings Per Recipe: 10 AMT. PER SERVING % ...
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| Scary Halloween Pudding Cups Recipe - Food.com chocolate sandwich cookie, vanilla cake/pie, green food coloring, chocolate, milk I love Halloween recipes! With this recipe, you have two options. 1. You can make your cups look like Frankenstein monsters. 2. You can make your cups look like Jack O Lanterns. Just had to share this...
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| Passover Carrot Pudding Cups Recipe - Food.com potato starch flour, matzah meal, lemon peel, orange peel, vanilla, carrot, eggs, salt, vegetable fat spread, sugar These make a delightful, light dish for a Seder. The pudding cups are a simple side with a mellow carrot flavor and a citrus note. Recipe is from Rosalyn Tauber and was printed in Gourmet Magazine (Ap...
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| Warm Honey Cup Puddings Recipe - Food.com butter, bicarbonate of soda, pistachio, almond, eggs, honey, muscovado, self raising flour, yogurt (plain) I got this recipe from the BBC Good Food website and made it as a special dessert for two for Valentine's Day. It easily doubles or as in my case, triples - why dirty the bowl for two when you can...
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| Creamy Rice Pudding Cups | Recipes Wiki | Fandom butter, vanilla extract, strawberry, kiwifruit, nectarine, eggs, rice, cream cheese, wafers, vegetable fat spread, sugar, grand marnier, orange liqueur, half and half Makes 8 servings 2 cups cooked rice 2 cups half and half 1 x 3-ounce package cream cheese, softened 1⁄2 cup sugar 1 tablespoon butter or margarine 2 eggs, beaten 3 tablespoons Grand Marnier or o...
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| Seven-cup pudding with butterscotch sauce recipe - BBC Food butter, mixed spice, suet, vanilla extract, cinnamon, sultana, raisin, eggs, bread crumbs, muscovado, self raising flour, creme freche, double cream, milk Non-Scots might eat this with some custard or cream, but I would inundate it with custard, cream - and (don't forget that sweet tooth of ours!) a scoop of best-quality ice-cream. For the pudding, ...
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| Pina Colada Pudding Cups (Weight Watchers) Recipe - Food.com vanilla cake/pie, pineapple, coconut extract, coconut, maraschino cherry, whipped topping, milk This dessert is so simple but chock-full of refreshing pineapple and coconut flavour. It's a nice light treat after a big meal. And only 3 WW points per serving. Serving Size: 1 (170) g Servings ...
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| Banana Graham Pudding Cups Recipe | SparkRecipes vanilla cake/pie, banana, crackers, jelly/jell-o, sour cream, milk Old fashioned Banana & Graham taste You can use 8 6oz ramekins for individual cups, or a 9inch glass pan to make 1 large serving Break up Graham Crackers into smaller pieces (not crumbles) and pla...
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| Lime Pudding Cups Recipe | Martha Stewart heavy cream, lime peel, salt, crackers, sugar, lime juice, whipped cream Inspired by a British dessert called posset, these no-bake, crustless pudding cups have a tart, rich filling and are a snap to make. Instructions Checklist Step 1 In a saucepan, bring heavy cream, g...
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| frozen banana "pudding" cups Recipe | SparkRecipes banana, crackers, whipped topping, banana yogurt, yogurt (plain) Mix all ingredients except graham cracker crumbs together in bowl. If you want, you can serve this now and sprinkle the graham cracker crumbs on top - delicious. Or you can line a muffin tin with pape...
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| Apple Custard Bread Pudding Cups Recipe - Food.com apricot jam/preserve, walnut, vanilla extract, nutmeg, apple, eggs, bread, brown sugar, milk I have NOT made this yet! I'm just posting it so I have it stored. Serving Size: 1 (353) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 569.7 Calories from Fat 131 g 23 % T...
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| Seven Cup Pudding Recipe by the.instructor | ifood.tv soft drink, suet, nutmeg, cinnamon, raisin, currant (zante), apple, salt, bread crumbs, sugar, milk, flour Add peel, nuts or more fruit as desired. Steam 3 hours. Recipe Summary Difficulty Level: Easy Nutrition Facts Serving size Complete recipe Calories 5204 Calories from Fat 2326 % Daily Value* T...
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| Pina Colada Pudding Cups (Low Fat) Recipe - Food.com vanilla cake/pie, pineapple, coconut extract, coconut, maraschino cherry, whipped topping, milk From Taste of Home comes this delicious, refreshing and simple recipe. I sometimes don't toast the coconut and mix it with the rest of the ingredients. Also, I never use coconut extract. Serving S...
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| Baked Chocolate Custard Pudding Cups Recipe Video by LeGourmetTV | ifood.tv egg yolks, vanilla extract, eggs, sugar, dark chocolate, cream, milk Baked pudding..a special holiday treat! GETTING READY 1. Preheat oven to 300 degree F. MAKING 2. Place a saucepan over high heat, add cream, milk, vanilla, and chocolate in it. Stir constantly unti...
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| Maple Egg White Pudding Cups Recipe Video by LeGourmetTV | ifood.tv egg whites, maple syrup, brown sugar, sugar, cream, milk, water We've been doing a lot of ice cream recipes, so we have a lot of leftover egg whites. What to do with leftover egg whites? GETTING READY: 1. Preheat oven to 150 C (300 F). MAKING: 2. In a small...
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| Warm Honey Cup Puddings Recipe by foodlover | ifood.tv butter, bicarbonate of soda, pistachio, almond, eggs, salt, honey, muscovado, self raising flour, yogurt (plain) GETTING READY 1. Apply a coat of butter over two large coffee cups of individual ramekins and line their bottoms with nonstick paper 2. Add a teaspoon of honey to the bottom of each of them 3. Heat...
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