Orange-Currant Scones Recipe - Food.com butter,    orange peel,    bicarbonate of soda,    currant (zante),    salt,    baking powder,    sugar,    buttermilk,    milk,    flour This Scottish quickbread is spiced with currants and orange essence. Do not overwork this dough. Serving Size: 1 (100) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 294.9   Calor...

Currant Cream Scones Recipe - Food.com raisin,    currant (zante),    eggs,    salt,    baking powder,    vegetable fat spread,    fat,    sugar,    cream,    flour Serving Size: 1 (48) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 191.9   Calories from Fat 72 g 38 %   Total Fat 8.1 g 12 %   Saturated Fat 4.7 g 23 %   Cholesterol 60.8 mg 20 % ...

Oatmeal-Currant Scones Recipe | Bon Appetit butter,    egg yolks,    bicarbonate of soda,    oats,    currant (zante),    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour Oatmeal-Currant Scones Recipe Step 1   Preheat oven to 400 F. Flour large baking sheet. Blend first 6 ingredients in processor until oats are coarsely ground. Add butter; cut in using on/off turns unti...

Flaky Currant Scones Recipe | MyRecipes butter,    currant (zante),    eggs,    salt,    baking powder,    sugar,    milk,    flour Learn how to make Flaky Currant Scones. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat the oven to 425 . In a large bowl, mix the...

British Currant Scones, ATK Recipe - Food.com butter,    eggs,    salt,    baking powder,    sugar,    milk,    flour I like these scones plain, because of the delicious flavor, but you may serve with butter, clotted cream, and jam. And hot tea, of course! If you have any left the next day, they can be split and toas...

Scones with Currants Recipe | EatingWell butter,    egg whites,    nutmeg,    raisin,    currant (zante),    salt,    baking powder,    sugar,    milk,    flour Scones are best eaten warm and fresh the day they're made. Spread with a little sugar-free strawberry jam, these current-filled scones qualify as one of life's simple pleasures. Instructions C...

Currant Scones Recipe by Dessert.Master | ifood.tv butter,    currant (zante),    wholewheat flour,    eggs,    baking powder,    honey,    milk Preheat oven to 450 F.   Butter a baking sheet.   Place currants into a small bowl, cover with boiling water and set aside to plump for 15 to 20 minutes.   Sift together flour and baking powder 3 times. ...

Currant Scones Recipe by southern.chef | ifood.tv butter,    currant (zante),    salt,    baking powder,    sugar,    milk,    flour Currant Scones are supreme in taste. Currant Scones gets its desired taste from milk mixed with flour and sugar. Currant Scones is loved by kids across the world. Combine flour, sugar, baking powder, ...

Currant Scones Recipe by Southern.Crockpot | ifood.tv butter,    currant (zante),    eggs,    baking powder,    sugar,    milk,    flour MAKING   1) In a bowl, mix flour, baking powder and sugar.   2) Cut in the butter with pastry blender until like coarse meal. Add currants.   3) In a bowl, beat egg and 1 cup milk. Mix into the flour mix...

Buttermilk-Currant Scones with Lemon Glaze Recipe | MyRecipes butter,    lemon peel,    currant (zante),    eggs,    salt,    baking powder,    sugar,    lemon juice,    buttermilk,    flour Flaky and tender, with just the right balance of sweetness and lemony tang. Prep and Cook Time: about 45 minutes. Instructions Checklist   Step 1   Preheat oven to 350 . In a bowl or food processor, mix...

Currant Scones Recipe by New.Wife | ifood.tv currant (zante),    eggs,    salt,    baking powder,    fat,    sugar,    milk,    flour GETTING READY   1) Preheat oven to 425 F.   2) Take 2 baking sheets and lightly grease each one.   MAKING   3) Take a mixing bowl and beat together 1 cup milk and eggs. Keep aside 2 tablespoons of the mix...

Buttermilk Currant Scones Culinary Cafe butter,    heavy cream,    orange peel,    bicarbonate of soda,    currant (zante),    salt,    baking powder,    sugar,    buttermilk,    flour Preheat the oven to 400F. Use an ungreased baking sheet. Combine the flour, 1/3 cup of the sugar, baking powder, baking soda, and salt in a mixing bowl. Stir with a fork to mix well and aerate. Cut th...

Classic Currant Scones – Recipes Network butter,    currant (zante),    eggs,    salt,    baking powder,    sugar,    icing,    water,    half and half,    flour Step 1   Preheat oven to 375 degrees F. Drain currants and pat dry. Into a large bowl sift together flour, sugar, baking powder and salt. Add butter and blend with a pastry blender or your fingertips u...

Drought Buns (Currant Scones) Recipe - Food.com currant (zante),    self raising flour,    water This is an Australian recipe from long ago. White Australians living in the bush often suffered great deprivation when their food supplies ran out in times of drought, floods and bushfire. These were ...

Currant Scones the Painted Table Recipe butter,    heavy cream,    currant (zante),    eggs,    salt,    baking powder,    sugar,    flour Very, very good!!! In a large bowl combine the flour, sugar, baking powder and salt.   Cut in butter with a pastry blender, or with your fingers, until texture resembles coarse meal.   Add currants and ...

Current Zest Scones Recipe - Food.com rice flour,    chickpea flour,    orange peel,    bicarbonate of soda,    canola oil,    currant (zante),    salt,    baking powder,    sugar,    rice milk gluten free and vegan- from 'Flying aprons Serving Size: 1 (102) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 512.1   Calories from Fat 256 g 50 %   Total Fat 28.5 g 43 %   Sa...

Currant Scone Mix Recipe - Food.com cinnamon,    raisin,    currant (zante),    eggs,    salt,    baking powder,    fat,    sugar,    milk powder,    water,    flour You can make a wonderful gift with this mix. I packed it in a decorative container along with the recipe for making the scones. I also include a few tea towels. Serving Size: 1 (1238) g   Servings Per ...

Currant Scones Recipe by admin | ifood.tv butter,    egg yolks,    bicarbonate of soda,    currant (zante),    eggs,    salt,    cream of tartar,    vegetable fat spread,    sugar,    buttermilk,    flour Sift flour, cream of tartar, soda, and salt into bowl.   Cut in butter.   Add currants, whole egg, and enough buttermilk to make a soft dough.   Mix and turn out on well-floured board.   Knead a few times...

Lemon Buttermilk Scones with Currants Recipe | What's Cooking America butter,    lemon peel,    currant (zante),    wholewheat flour,    eggs,    salt,    baking powder,    sugar,    lemon juice,    buttermilk,    flour Lemon Buttermilk Scones with Currants are a flaky and delicious scones with a burst of lemon flavor. They are fantastic served with coffee! Preheat oven to 350 degrees F. Baking sheets may be ungrease...

Currant Scones Recipe by Daily.Menu | ifood.tv soft drink,    currant (zante),    salt,    baking powder,    fat,    sugar,    buttermilk,    flour Preheat a grill to moderate (if you have one with a thermostat, use 325 degrees) or heat oven to 450 degrees.   Sift dry ingredients together into a bowl.   Add shortening and cut in finely.   Add curran...

The King's Scones With Currants Recipe Recipe - Food.com butter,    bicarbonate of soda,    currant (zante),    baking powder,    sugar,    buttermilk,    flour This Currant Scone recipe is from the romantic Castle Marne Bed and Breakfast in Denver. They are as exquisite as the B&B. Serving Size: 1 (187) g   Servings Per Recipe: 12   AMT. PER SERVING % DAIL...

Currant Cream Scones Recipe by Global.Potpourri | ifood.tv butter,    raisin,    currant (zante),    eggs,    salt,    baking powder,    vegetable fat spread,    fat,    sugar,    half and half,    flour Heat oven to 400 .   Cut margarine into flour, sugar, baking powder and salt until mixture resembles fine crumbs.   Stir in 1 egg, the currants and just enough half-and-half so dough leaves side of bowl...

Currant Cream Scones Recipe by Canadian.Recipes | ifood.tv butter,    currant (zante),    wholewheat flour,    eggs,    salt,    baking powder,    sugar,    whipped cream,    milk,    flour Currant Cream Scones is a delicious snack recipe which I always love to have. I bet, once you have this Currant Cream Scones, you will always crave for some more. In large bowl, combine flours, 2 tbsp...

Currant Scones from La Provence in Beverly Hills Recipe - Food.com butter,    bread flour,    bicarbonate of soda,    vanilla extract,    blackcurrant,    eggs,    salt,    baking powder,    sugar,    buttermilk,    milk This recipe is from the LA Times' Culinary SOS column - adapted from La Provence Cafe's free form crispy scones. Oh, this makes me wish for a cool & rainy Sunday - scones, great coffee ...

Whole Foods Market Sugar-Free Spelt Currant Scones Recipe | SparkRecipes butter,    spelt flour,    currant (zante),    eggs,    salt,    baking powder,    milk Easy, delicious and healthy Whole Foods Market Sugar-Free Spelt Currant Scones recipe from SparkRecipes. See our top-rated recipes for Whole Foods Market Sugar-Free Spelt Currant Scones. Serving Size:...

Dried Apricot and Currant Scones Recipe by Healthycooking | ifood.tv butter,    canola oil,    currant (zante),    apricot,    salt,    baking powder,    vegetable fat spread,    sugar,    milk,    yogurt (plain),    flour Preheat the oven to 425 F.   Coat a baking sheet with no-stick spray.   In a large bowl, combine the flour, sugar, baking powder, and salt.   Cut in the butter or margarine and oil until the mixture rese...

Scones With Currants Recipe by Country.Chef | ifood.tv butter,    bicarbonate of soda,    currant (zante),    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour In large bowl, stir together flour, sugar, baking powder, baking soda and salt.   Using pastry blender or two knives, cut in butter until mixture resembles coarse crumbs.   Stir in currants.   Add butter...

Cream scones with currants - Double cream makes these scones super rich and luxurious. butter,    orange peel,    currant (zante),    eggs,    salt,    baking powder,    sugar,    double cream,    flour Double cream makes these scones super rich and luxurious. 1) Preheat the oven to 220C/Gas 7. Line a baking sheet with greaseproof paper.   2) In a medium bowl, whisk together the flour, baking powder...

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