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picture of recipeCurry-Glazed Carrots Recipe - Food.com
orange peel,    cornstarch,    curry powder,    pepper,    parsley,    carrot,    salt,    maple syrup,    orange juice,    water
Another delicious-sounding side dish from my Sunset Cookbook. This recipe combines maple syrup and orange juice and orange zest in addition to the curry flavor.
Serving Size: 1 (203) g   Servings Per R...


picture of recipeApricot Glazed Carrots With Ginger and Curry! Recipe - Food.com
apricot jam/preserve,    chicken stock,    olive oil,    curry powder,    pepper,    parsley,    ginger root,    coriander leaf,    carrot,    garlic,    salt
This is absolutely the best carrot recipe I have ever tasted! That's all I can say about this fast and easy side-dish. It's our new favorite.
Serving Size: 1 (148) g   Servings Per Recipe: 4   A...


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picture of recipeCurry Glazed Carrots Recipe by the.instructor | ifood.tv
orange peel,    cornstarch,    curry powder,    pepper,    parsley,    carrot,    salt,    maple syrup,    orange juice,    water
In a 10- to 12-inch frying pan, stir curry powder over medium-high heat until powder smells toasted, about 2 minutes.   To pan, add carrots, orange peel, orange juice, and maple syrup.   Bring mixture t...


picture of recipeGlazed Curried Carrots With Currants and Almonds Recipe - Food.com
butter,    chicken stock,    almond,    curry powder,    pepper,    currant (zante),    carrot,    salt,    sugar,    lemon juice
From Cook's Illustrated. I often substitute raisins for the dried currants.
Serving Size: 1 (175) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 175.2   Calories from Fat 57 g...


picture of recipeGlazed Curried Carrots And Raisins Recipe by Diet.Chef | ifood.tv
curry powder,    raisin,    carrot,    mustard,    honey,    lemon juice,    water
Combine carrots, raisins and 2 tablespoons water in heavy skillet.   Bring to boil.   Cover and cook for 8-10 minutes, until carrots are tender.   Add more water if necessary to keep from burning.   Add r...





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