Curried Vegetable Pasty Recipe - Food.com butter,    red potato,    cumin-coriander powder,    chili dried/powder,    corn oil,    oil,    garam masala,    turmeric,    pepper,    cumin,    peas,    carrot,    salt,    fat,    lemon juice,    milk,    water,    flour This is a spicy vegetarian pasty. You can adjust the amount of chili depending on how hot you like it. Serving Size: 1 (549) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1663.5...

Ground Beef Curry Pasty Recipe - Food.com ground beef,    oil,    curry powder,    celery,    sugar,    water,    flour A Mexican Recipe. This recipe has been adopted from Zaar. No updates have been made yet. Serving Size: 1 (25) g   Servings Per Recipe: 96   AMT. PER SERVING % DAILY VALUE   Calories: 94.3   Calories from ...

Curry Pasties Recipe by fast.cook | ifood.tv flaky pastry,    eggs,    rice,    icing,    meat MAKING   1. In a bowl, mix together meat, rice, eggs and chutney with sufficient sauce to give a moist consistency.   2. Roll out pastry 1/8 inch thick and cut into 4-inch squares.   3. In each square pl...

Curried Potato Pasties Recipe by foodlover | ifood.tv black mustard seeds,    puff pastry,    curry paste,    oil,    coriander,    peas,    lemon,    potato,    onion,    eggs GETTING READY   1) Pre-heat oven to 200C/fan 180C/gas mark 6.   MAKING   2) In a large pan, heat water and add the potatoes. Cook for about 8 minutes till they soften. In the final minute of cooking, add...

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