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picture of recipeCurried Pork Tenderloin Recipe
pork loin,    hot sauce,    lemon peel,    oil,    curry powder,    parsley,    bay leaf,    onion,    garlic,    celery,    honey,    lemon juice
A delicious curried pork tenderloin that is a favorite at my house. If you like curry and tender pork; try this dish.
In a small skillet, saute onion, celery and garlic in oil about one minute or unti...


picture of recipeMaple Curry Pork Tenderloin Recipe - Food.com
pork loin,    orange peel,    curry powder,    coriander seed,    garlic,    mustard,    worcestershire sauce,    soy sauce,    tomato ketchup/catsup,    maple syrup
My sister-in-law made this one day and I loved it. I never would have tried it had I not tasted it first. It now makes a regular appearance in our dinner menus. It comes from the cookbook, 'Crazy ...


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picture of recipeGrilled Pork Tenderloins with Vegetable Curry Recipe
pork loin,    red bell pepper,    curry paste,    coconut water,    canola oil,    pepper,    ginger root,    coriander,    jalapeno,    sweet potato,    spring onion,    garlic,    zucchini/courgette,    kale,    salt,    lime juice,    sour cream
Instead of using high-calorie coconut milk, Sue Zemanick of New Orleans' Gautreau's substitutes coconut water (the clear liquid inside young coconuts) and a touch of full-fat sour cream to add...


picture of recipeCurried Pork Tenderloin Recipe - Food.com
pork loin,    curry powder,    pepper,    paprika,    mustard powder,    salt,    brown sugar
Fast and easy and it comes out juicy and flavorful every time!
Serving Size: 1 (160) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 317   Calories from Fat 80 g 25 %   Total Fat 8....


picture of recipePork tenderloin with Tangerine Curry Sauce Recipe - Food.com
butter,    pork loin,    tangerine juice,    curry paste,    oil,    ginger root,    coriander leaf,    jalapeno,    cumin,    carrot,    garlic,    soy sauce,    molasses
Try Pork tenderloin with Tangerine Curry Sauce from Food.com. - 61271
Serving Size: 1 (295) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 545   Calories from Fat 244 g 45 %   Tota...


picture of recipeCurry Pork Tenderloin with dried fruit Recipe | SparkRecipes
pork loin,    apple sauce,    curry powder,    dried garlic,    raisin,    fig,    apricot,    carrot,    white wine
A juicy and tender fruity pork roast that takes no prep time and a comes out delish!
Preheat oven to 400 degrees Cut small holes in the pork and insert some of the figs and apricots, saving some. Mix...


picture of recipeGrilled Pork Tenderloins with Vegetable Curry Recipe - Sue Zemanick | Food & Wine
pork loin,    red bell pepper,    curry paste,    coconut water,    canola oil,    pepper,    ginger root,    coriander,    jalapeno,    sweet potato,    spring onion,    garlic,    zucchini/courgette,    kale,    salt,    lime juice,    sour cream
Instead of using high-calorie coconut milk, Sue Zemanick of New Orleans' Gautreau's substitutes coconut water (the clear liquid inside young coconuts)...
Instructions Checklist   Step 1   In a l...


picture of recipeClassic Curried Pork Tenderloin Recipe by Healthycooking | ifood.tv
pork loin,    mango chutney,    curry powder,    pepper,    paprika,    mustard powder,    salt,    brown sugar
Preheat oven to 425 .   Trim fat from pork.   Combine brown sugar and next 5 ingredients in a small bowl; stir well.   Rub spice mixture evenly over pork.   Place pork on a broiler pan coated with cooking...


picture of recipeCurried Pork Tenderloin Recipe by Magical.Palate | ifood.tv
pork loin,    mango chutney,    cooking spray,    curry powder,    pepper,    paprika,    mustard powder,    salt,    brown sugar
Curried Pork Tenderloin is rich with a spicy twist and is easy to prepare too. Pork, sweet paprika, and curry powder play a part in adding to the flavor of this Curried Pork Tenderloin. Just give this...


picture of recipePork Tenderloin With Walnut Curry Stuffing and Red Currant Glaze Recipe - Food.com
butter,    pork loin,    redcurrant jelly,    red pepper,    olive oil,    walnut,    pepper,    coriander,    cumin,    dried ginger,    shallot,    garlic,    apple cider vinegar,    salt,    sherry
This is a Latin-style recipe with so much flavor, if you are looking for a wonderful dish to serve to guests, I have to suggest this one, and you can stuff the pork and refrigerate up to 24 hours befo...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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