Vegetarian Curry Burgers - Dash™ olive oil,    walnut,    curry powder,    pepper,    coriander,    chickpea,    button mushroom/champignon,    carrot,    onion,    seasoning In a large nonstick skillet, warm 1 tablespoon of the oil over medium-high heat.   Add the onion, curry powder and Extra Spicy Seasoning Blend.   Cook, stirring frequently, until onion starts to soften....

Vegetarian Curry Recipe - Food.com oil,    curry powder,    tamarind,    star anise,    ginger root,    cloves,    cinnamon,    cardamom,    coconut milk,    potato,    carrot,    shallot,    garlic,    chayote,    aubergine/eggplant,    salt,    lime juice,    water This is my mom’s favorite curry recipe. I don’t have a specific cooking time; it just depends on the size of the vegetables. I suggest any regular curry powder purchased at an Asia...

Vegetarian Baked Bean Curry Recipe baked beans,    curry powder,    garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    cumin,    onion,    garlic,    tomato,    salt This is a cheap, healthy meal that can be served any time of the day. Serve with rice and pappadums, toast or use as a jaffle filling. Saute the onion, garlic and ginger until onion is tender.   Add cu...

Madhur Jaffrey's Mushroom Curry | Vegetarian Curry Recipes tomato paste,    chili dried/powder,    oil,    ginger root,    coriander seed,    coriander,    mushrooms,    onion,    garlic,    salt,    yogurt (plain) From Madhur Jaffrey's 100 Essential Curries, this mushroom dish is a must. Use large seasonal mushrooms and tomatoes to create this spicy vegetarian curry. Put the ginger, onion and garlic into th...

Vegetarian Panang Curry Recipe - Food.com curry paste,    lime peel,    canola oil,    cashew,    turmeric,    ginger root,    cumin,    coconut milk,    sweet potato,    shallot,    garlic,    kale,    peanut butter,    salt,    firm tofu,    maple syrup,    brown sugar,    lime juice,    water I got this recipe in an exchange. Originally from Chef Chloe. Serving Size: 1 (448) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 785   Calories from Fat 386 g 49 %   Total Fat 43...

Banana Curry. (Vegetarian.) Recipe - Food.com butter,    red onion,    apricot jam/preserve,    curry powder,    red chili,    banana,    sultana,    chokeberry/cooking apple,    eggs,    white wine vinegar,    salt,    rice,    water My Grandparents owned a banana plantation near the Queensland border, and as such I was fortunate to acquire some banana recipes that are just that much different. This is a great dish winter or summe...

Beetroot and Chickpea Curry - Vegetarian Society brown rice,    vegetable stock,    olive oil,    turmeric,    ginger root,    coriander seed,    coriander,    cumin,    chickpea,    coconut milk,    lemon,    carrot,    beetroot,    onion,    garlic,    tomato Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Bring a large pan of water to the boil, add the rice and cook for 20 m...

Vegetarian Indian Green Curry Recipe - Food.com butter,    turmeric,    paprika,    ginger root,    coriander,    green chili,    cayenne pepper,    cinnamon,    cumin,    potato,    onion,    garlic,    green beans,    zucchini/courgette,    spinach,    lemon juice,    water This is a great, easy Indian dish - and totally vegetarian. Increase cayenne to give it more heat. I serve this over basmati rice. Serving Size: 1 (542) g   Servings Per Recipe: 4   AMT. PER SERVING % D...

Cauliflower, Potato and Spinach Curry - Vegetarian Society chapattis,    olive oil,    curry powder,    turmeric,    pepper,    coriander,    dried ginger,    lemon,    potato,    onion,    garlic,    tomato,    spinach,    cauliflower,    salt Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat the oil in deep-sided frying pan over a medium heat.   Add the oni...

Madras Vegetable Curry (Vegetarian) Recipe - Food.com oil,    curry powder,    ginger root,    coriander leaf,    cloves,    cinnamon,    cardamom,    bay leaf,    peas,    coconut milk,    potato,    carrot,    onion,    garlic,    tomato,    aubergine/eggplant,    cauliflower Altho I did not choose this vegetarian dish from the cruise menu, I found it in the *Carnival Creations* cookbook by Cyrus Marfatia (Exec Chef of Carnival Cruise Lines) & see it as a fine example ...

Vegetarian Curry Recipe | SparkRecipes tomato paste,    red bell pepper,    green bell pepper,    curry powder,    cumin,    dried garlic,    peas,    potato,    carrot,    onion,    tomato,    cauliflower,    salt,    water served over rice, this fragrant, spicy stew provides an excellent vegetarian meal option. Side options:basmati ricechutneyshredded cucumber mixed with plain yogurt In a 5 quart electric slow cooker, t...

Curry - Vegetarian Recipe | SparkRecipes vegetable stock,    curry powder,    garam masala,    pepper,    peas,    mushrooms,    sweet potato,    parsnip,    carrot,    onion,    garlic,    bean sprouts,    tomato,    spinach,    cauliflower,    salt,    brown sugar Easy, delicious and healthy Curry - Vegetarian recipe from SparkRecipes. See our top-rated recipes for Curry - Vegetarian. 1. Cook onions in olive oil over med-high heat until translucent. Add carrots...

Vegetarian Spinach Curry Recipe - Food.com tomato sauce,    vegetable stock,    chicken stock,    canola oil,    curry powder,    pepper,    chickpea,    onion,    garlic,    spinach,    salt,    cous cous It's great because it's low in fat, high in fiber, plus it's easy to make. Serving Size: 1 (349) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 240.3   Calories from F...

Caribbean Vegetarian Curry Recipe - Food.com butter,    chili dried/powder,    vegetable stock,    peanut,    curry powder,    turmeric,    coriander seed,    coriander,    dried ginger,    kidney bean,    black-eyed pea,    banana,    lemon,    raisin,    apple,    radish,    spring onion,    onion,    garlic,    eggs,    rice,    yogurt (plain) Try Caribbean Vegetarian Curry from Food.com. - 9681 Serving Size: 1 (209) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 308   Calories from Fat 72 g 24 %   Total Fat 8.1 g 12 % ...

Vegetarian Curry Stew Recipe - Food.com red potato,    canola oil,    curry powder,    ginger root,    cinnamon,    cumin,    cardamom,    coconut milk,    sweet potato,    carrot,    onion,    garlic,    tomato,    salt From one of my church cookbooks Serving Size: 1 (236) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 411   Calories from Fat 266 g 65 %   Total Fat 29.6 g 45 %   Saturated Fat 20.1 ...

Green Curry (Vegetarian) Recipe - Food.com oil,    turmeric,    pepper,    paprika,    ginger root,    coriander seed,    green chili,    cayenne pepper,    chili pepper,    cinnamon,    cumin,    potato,    onion,    garlic,    green beans,    zucchini/courgette,    spinach,    salt,    rice,    lemon juice,    water,    ghee Green because of all the green vegetables in it, not because it uses green curry paste. An Indian-style curry from Anna Thomas' The Vegetarian Epicure Book Two. Very hot, delicious, and filling. D...

Vegetarian Caribbean-Inspired Curry Recipe with Fresh Roti yellow/orange pepper,    red pepper,    olive oil,    oil,    sesame seed,    pepper,    coriander seed,    coriander,    cayenne pepper,    chili pepper,    allspice,    pineapple,    coconut milk,    coconut,    lime,    potato,    shallot,    garlic,    peanut butter,    salt,    self raising flour,    water Wow your friends and family with this lip-tingling Caribbean-inspired curry complete with fresh roti. This curry is packing a load of delicious veg and a good amount of heat too but you can adjust the...

Cauliflower, Chickpea and Coconut Milk Curry - Vegetarian Society olive oil,    garam masala,    turmeric,    pepper,    ginger root,    coriander seed,    coriander leaf,    red chili,    cumin,    chickpea,    coconut milk,    lime,    onion,    garlic,    tomato,    cauliflower,    salt Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Finely chop 2 onions and 3 cloves of garlic. Grate a big chunk of ging...

Thai Green Vegetable Curry with Quinoa - Vegetarian Society light soy sauce,    red pepper,    quinoa,    curry paste,    vegetables,    coconut oil,    ginger root,    soybean,    coconut milk,    lime,    spring onion,    garlic,    french beans,    aubergine/eggplant,    broccoli,    brown sugar Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Rinse the quinoa, add it to a medium-sized saucepan of cold water and ...

Meera Sodha Cauliflower Korma | Easy Vegetarian Curry Recipe chili dried/powder,    rapeseed oil,    almond,    garam masala,    pepper,    ginger root,    cardamom,    raisin,    onion,    garlic,    cauliflower,    salt,    honey,    milk,    yogurt (plain) Meera Sodha's delicious recipe for cauliflower korma is packed with aromatic spices and flavourful caramelized and roasted vegetables. It's easy to put together, making it the perfect vegetari...

Caribbean Curried Quorn Flatbreads - Vegetarian Society quorn,    red pepper,    salad,    rapeseed oil,    peanut,    curry powder,    turmeric,    ginger root,    coriander,    green chili,    kidney bean,    coconut milk,    onion,    garlic,    peanut butter,    rice,    water Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. For the rice: Bring a medium pan of water to the boil. Add the rice an...

Vegetarian Yellow Curry Recipe | SparkRecipes curry paste,    olive oil,    peas,    chickpea,    potato,    onion Easy, delicious and healthy Vegetarian Yellow Curry recipe from SparkRecipes. See our top-rated recipes for Vegetarian Yellow Curry. Serving Size: 2 1/2 cup servings Number of Servings: 2   Recipe subm...

Easy Vegetarian Curry Recipe | SparkRecipes curry powder,    turmeric,    pepper,    cumin,    lentil,    tomato,    spinach,    salt Healthy, Hearty, and So Easy Combine all ingredients in a pot on the stove and heat on medium-high for about 5-10 minutes. Number of Servings: 4   Recipe submitted by SparkPeople user RUDYLEE4.   Share ...

Vegetarian Crockpot Curry Recipe | SparkRecipes red pepper,    quinoa,    curry powder,    coriander,    cloves,    peas,    chickpea,    potato,    carrot,    garlic,    celery,    tomato,    yogurt (plain) Easy, delicious and healthy Vegetarian Crockpot Curry recipe from SparkRecipes. See our top-rated recipes for Vegetarian Crockpot Curry. Put all ingredients except peas and quinoa into crock pot. Stir...

Channa Dhal (Vegetarian Curry) | Recipes Wiki | Fandom oil,    curry powder,    jalapeno,    onion,    garlic,    cucumber,    rice,    yogurt (plain),    water Makes 6 servings. 2 tablespoons vegetable oil 1 medium onion, sliced 3 jalapeno chiles, seeded and sliced 1 tablespoon curry powder 1 to 2 16-ounce cans garbanzos, drained 1 cup water 1 clove garlic, ...

Meera Sodha Chilli Paneer Curry Recipe | Vegetarian Indian Recipes paneer,    tomato paste,    rapeseed oil,    pepper,    green chili,    cumin,    lemon,    spring onion,    garlic,    salt,    sugar Meera Sodha's take on a classic Indian street food dish combines the full-bodied flavour of paneer cheese with the spice of green chilli and the tang of spring onions. A perfect Indian vegetarian ...

Curried Buttercup Squash | Vegetarian Recipes Wiki | Fandom butter,    curry powder,    hubbard/buttercup squash Prep Time: 20 minutes Cook Time: 50 minutes Yields: 2 servings This is a hearty winter side dish to make, and most importantly, my family loves it! 2 buttercup squash 2 tablespoons butter 1 teaspoon c...

Burmese-Style Vegetable curry with Golden Rice - Vegetarian Society desiccated coconut,    vegetable stock,    oil,    cashew,    sesame seed,    saffron,    mustard seed,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cinnamon,    cardamom,    bay leaf,    peas,    coconut milk,    carrot,    spring onion,    garlic,    green beans,    zucchini/courgette,    salt,    rice,    sugar Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat oil in large frying pan or wok. Stir fry seeds for about 20 secon...

Meera Sodha Savoy Cabbage Vegetarian Curry Recipe | Fresh India black mustard seeds,    black kale,    chili dried/powder,    rapeseed oil,    turmeric,    curry leaf,    coriander seed,    cumin,    potato,    onion,    kale,    cabbage,    salt This comforting recipe for savoy cabbage curry with black kale and potato from Meera Sodha's celebrated Fresh India cookbook makes a wonderfully simple vegetarian main dish, perfect for a flavour-...

Hearty Vegetable Curry with Raita and Brown Rice - Vegetarian Society curry paste,    olive oil,    almond,    ginger root,    coriander,    butternut squash,    parsnip,    carrot,    onion,    garlic,    tomato,    cucumber,    rice,    yogurt (plain) Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Toast the almonds by placing in a small frying over a very low heat an...

Meera Sodha Spinach, Tomato & Chickpea Curry | Vegetarian Indian Recipe black mustard seeds,    chili dried/powder,    rapeseed oil,    turmeric,    ginger root,    coriander seed,    cumin,    chickpea,    onion,    garlic,    tomato,    spinach,    salt A classic and simple dish from Meera Sodha's Fresh India, this Spinach, Tomato and Chickpea Curry recipe is packed with flavour and, served with basmati rice or chapattis, makes a satisfying veget...

Vegetarian Chickpea Curry in Slowcooker Recipe | SparkRecipes canola oil,    garam masala,    turmeric,    ginger root,    coriander,    cumin,    chickpea,    onion,    garlic,    tomato,    salt,    water Easy, delicious and healthy Vegetarian Chickpea Curry in Slowcooker recipe from SparkRecipes. See our top-rated recipes for Vegetarian Chickpea Curry in Slowcooker. Fry oil, onions, ginger, and garlic...

Vegetarian Yellow Curry-gluten free Recipe | SparkRecipes chili dried/powder,    vegetable stock,    oil,    turmeric,    white peppercorn,    ginger root,    coriander seed,    cumin,    bay leaf,    basil,    chickpea,    coconut milk,    butternut squash,    sweet potato,    potato,    carrot,    shallot,    garlic,    pumpkin,    soy sauce,    tomato ketchup/catsup,    brown sugar,    lime juice If you make this curry you'll have concord a recipe with more ingredients than know to mankind...just kidding. But everything in this needs to be included and the balance of flavors is amazing. 1....

Cauliflower, Sultana and Quorn Curry with Red Chilli and Mint - Vegetarian Society quorn,    brown rice,    olive oil,    curry powder,    pepper,    mint,    ginger root,    coriander leaf,    red chili,    cardamom,    chickpea,    coconut milk,    lime,    sultana,    onion,    garlic,    cauliflower,    salt Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Add the rice to a medium saucepan of boiling water. Turn down the heat...

Baked Baby Aubergine with Spicy Lentil and Chickpea Curry - Vegetarian Society tomato paste,    vegetable stock,    olive oil,    curry powder,    turmeric,    ginger root,    curry leaf,    coriander leaf,    cumin,    lentil,    peas,    chickpea,    onion,    garlic,    tomato,    rice,    yogurt (plain) Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat the oven to 220 C/gas mark 7.   To make the curry: In a large s...

Bean Curry Recipe by I.am.Vegetarian | ifood.tv butter,    red bean,    brown rice,    mushrooms,    carrot,    onion MAKING   1) In the butter, cook the onion, carrots and mushrooms which have been finely chopped till they start to turn brown.   2) Add the red beans which have been cooked and pour over the curry sauce...

Vegetable Curry Recipe by I.am.Vegetarian | ifood.tv green pepper,    brown rice,    oil,    parsley,    marjoram,    carrot,    onion,    celery MAKING   1) Finely chop the celery, pepper, onions and carrots. Fry them in some oil over low flame till they have tendered.   2) Add the curry sauce and gently cook for an additional 15 minutes.   3) Ad...

Curry Powder Recipe by I.am.Vegetarian | ifood.tv fenugreek/methi,    turmeric,    pepper,    mustard seed,    ginger root,    coriander seed,    chili pepper,    cumin,    cardamom MAKING   1) Take a coffee grinder and remove coffee flavor from it by grinding some bread crust. Else use a pestle and mortar or a rolling pin on a board.   2) Put the spices in it and grind to make a s...

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