Basic Custard Sauce Recipe by Microwaverina | ifood.tv egg yolks,    vanilla extract,    sugar,    milk,    flour 1. Mix sugar and flour together in a 1-quart glass bowl. Gradually add 1/4 cup of the milk, stirring to make smooth paste. Add the remainder of the milk, beating to combine well. Microwave, uncovered,...

Basic Egg Custard Recipe by Microwaverina | ifood.tv vanilla,    nutmeg,    eggs,    sugar,    milk This Basic Egg Custard recipe is brilliant. Not once haei messed up mu custard after following this recipe. I am sure you would wanna try this Basic Egg Custard recipe too, so here it is! Heat milk in...

Basic Sugar Free Custard Recipe - Food.com sweetener,    vanilla extract,    nutmeg,    eggs,    honey,    soy milk,    yogurt (plain) I modified this from recipe #96081 because I needed a custard that was sugar free for my diabetic husband and lactose free for me. My husband loved it and asked for two pieces. I had some when it was ...

Basic Egg Custard Recipe by fast.cook | ifood.tv vanilla extract,    nutmeg,    eggs,    sugar,    milk GETTING READY   1. Grease 6 (6 oz) custard cups with butter.   MAKING   2. In a small (1-quart) microwave proof measure, heat milk for about 5 minutes, until hot but not boiling   3. Stir in the sugar unt...

Basic Casserole Custard Recipe by Microwaverina | ifood.tv vanilla,    eggs,    salt,    sugar,    milk In 1-qt casserole beat eggs, sugar, vanilla and salt with wire whisk, until very well blended and sugar is dissolved.   Scald milk in glass measure.   Microwave at High (10) 3 to 4 Minutes.   Gradually a...

Basic Custard Recipe by Southern.Crockpot | ifood.tv vanilla extract,    eggs,    salt,    sugar,    milk,    flour Combine sugar, flour, and salt in a 2 1/2-quart casserole.   Blend thoroughly.   Gradually stir in milk.   Microwave at HIGH 4 to 5 minutes or until thick.   Stir well at 1 minute intervals.   Add some of ...

Basic Quiche Custard Recipe by admin | ifood.tv heavy cream,    pepper,    nutmeg,    eggs,    salt Whisk cream and eggs together thoroughly.   Add seasoning to taste.   Reserve until baking time.   1 1/2 cups custard, enough for one 10 inch quiche or sixteen 2 inch tarts   Recipe Summary   Difficulty Le...

Basic Microwave Egg Custard Recipe by admin | ifood.tv vanilla extract,    nutmeg,    eggs,    sugar,    milk Set Power Select at MEDIUM.   In 1 -quart glass measure, heat milk 4 to 5 minutes or until scalded; quickly stir in eggs, sugar and vanilla.   Pour into 6 greased custard cups (6 oz ea.); sprinkle with ...

Basic Custard Sauce Recipe by aparna.priya | ifood.tv egg yolks,    sugar,    milk Heat the milk in a large bowl, in the microwave for 5 minutes on HIGH.   Put the egg yolks in a bowl, add the sugar and whisk until pale and foamy.   Pour the boiling milk over in a thin stream, whiskin...

Basic Custard Sauce Recipe by New.Wife | ifood.tv egg yolks,    salt,    sugar,    rum flavoring,    milk In a small, heavy saucepan, beat egg yolks lightly.   Add sugar and salt; mix until well blended.   Gradually stir in milk.   Cook over low heat, stirring constantly, until mixture thickens and coats a m...

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