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Blackberry Custard Pie Recipe - Food.com butter, blackberry, eggs, pastry, sugar, sour cream, flour This is the pie that captured my DH's heart! This is a great recipe that uses only 1 pie crust. I recommend using a deep dish pie crust to minimize spill overs. Serving Size: 1 (157) g Servings P...
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| Amish Custard Pie Recipe | CDKitchen.com nutmeg, eggs, salt, pastry, sugar, milk, flour A recipe for Amish Custard Pie made with sugar, flour, salt, eggs, milk, nutmeg, pie Combine sugar, flour, salt and eggs and mix until smooth. Heat milk to boiling point. Add 1 cup hot milk to egg mix...
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Blackberry Custard Pie Recipe | CDKitchen.com vanilla extract, blackberry, eggs, pastry, sugar, milk A recipe for Blackberry Custard Pie made with unbaked pie shell, fresh blackberries, eggs, sugar, milk, vanilla Sprinkle blackberries in bottom of pie shell. Mix beaten eggs, milk and vanilla together...
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| Butterscotch Custard Pie Recipe | CDKitchen.com evaporated milk, eggs, pastry, brown sugar, whipped cream a recipe for butterscotch custard pie made with pastry, eggs, evaporated milk, brown sugar, whipped prepare pie crust in 9" pie plate. do not ***** pie crust. bake at 450 degrees f for 5 minutes....
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| Maple Custard Pie | New England Recipes eggs, pastry, maple syrup, milk Maple Custard Pie 5 Eggs 1 Cup Vermont Maple Syrup 4 Cups Milk 1 Unbaked 9” Pie Shell Heat milk almost to scalding, remove from heat. Slowly add eggs and syrup, which have been beaten together w...
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| Guava Custard Pie Recipe | CDKitchen.com guava, eggs, pastry, sugar, lemon juice, condensed milk, milk A recipe for Guava Custard Pie made with guavas, pie shell, eggs, sweetened condensed milk, milk, sugar, lemon Peel the guavas and remove the seeds. Cut into small pieces. Preheat the oven to 450 degr...
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| Buttermilk Custard Pie Recipe | CDKitchen.com butter, vanilla extract, eggs, pastry, sugar, buttermilk, flour A recipe for Buttermilk Custard Pie made with refrigerated pie shell, butter, sugar, eggs, flour, vanilla extract Preheat oven to 325 degrees F or 350 degrees F. Cream sugar and butter well. Slowly ad...
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| Easy Coconut Custard Pie Recipe | SparkRecipes butter, baking mix, sweetener, vanilla, coconut, eggs, milk Easy NO crust pie. Very creamy & not overly sweet Place first 6 ingredients in blender, blend at medium speed for 3 min. Add 3/4 cup coconut and blend on low for 30sec. Spray pie pan with cooking ...
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| Rhubarb Custard Pie Recipe - Food.com butter, nutmeg, rhubarb, eggs, salt, pastry, sugar, flour Rhubarb is great because it is sweet and tart. it's really different from other kinds of pies. Serving Size: 1 (173) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 604 Calor...
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| Mincemeat Custard Pie Recipe - Food.com ground beef, vanilla, nutmeg, cinnamon, eggs, salt, pastry, sugar, milk A nice change for Christmas Day or New Year's from the ordinary mincemeat pie.The custard and mincemeat combined create a pleasing taste and texture.This is delicious served cold garnished with do...
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| Zucchini Custard Pie Recipe - Food.com butter, evaporated milk, vanilla, zucchini/courgette, eggs, pastry, sugar, flour Sounds strange but you will be pleasantly surprised with this cool and refreshing custard pie! Unlike anything you have ever tasted! One slice is NEVER enough! Amazingly easy! Give this one a try. Thi...
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| Rhubarb Custard Pie Recipe - Food.com butter, nutmeg, rhubarb, eggs, salt, pastry, honey, sugar, milk, flour From Libby's old newspaper clipping. I have made this but not with the meringue. I just mixed the whole egg together and added some nutmeg and 1 cup sugar. This is a really good recipe. Serving Si...
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| Coconut Custard Pie Recipe - Food.com vanilla, nutmeg, cinnamon, coconut, eggs, salt, pastry, sugar, whipped cream, milk, half and half Originally posted as coconut cream, sorry for the confusion. Serving Size: 1 (100) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 290.1 Calories from Fat 170 g 59 % Total Fat 1...
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| Coconut Custard Pie Recipe - Food.com butter, vanilla, coconut extract, coconut, eggs, salt, sugar, milk, flour From Sally Grosserode. Whipped up in a blender then baked; it makes its own crust; very fast, very easy. this pie has a cakelike crust that rises to the top when baking and is sooooo easy and tastes g...
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| Bisquick Custard Pie Recipe - Food.com butter, baking mix, vanilla, nutmeg, coconut, eggs, sugar, milk My mom made this all the time when we were growing up. She always put sprinkles on top! This is not a gourmet recipe, folks, this one is homey! Sometimes I add a teaspoon of rum flavoring to naughty i...
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| Coconut Custard Pie Recipe - Food.com vanilla, nutmeg, coconut, eggs, salt, pastry, sugar, milk This is an old recipe from my aunt. it is important to strain the custard! if you do this, I guarantee you will never have a watery pie! Serving Size: 1 (149) g Servings Per Recipe: 8 AMT. PER SERVI...
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| Praline Custard Pie Recipe | CDKitchen.com butter, egg yolks, cornstarch, pecan, vanilla extract, salt, pastry, brown sugar, sugar, whipped cream, milk A recipe for Praline Custard Pie made with brown sugar, pecans, butter, pie shell, sugar, cornstarch, salt, egg yolks, milk, vanilla Preheat oven to 450 degrees F. In a small pan, heat brown sugar, pe...
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| Rhubarb Custard Pie Recipe - RecipeTips.com butter, nutmeg, cinnamon, rhubarb, eggs, pastry, sugar, milk, flour Try our Rhubarb Custard Pie recipe for a delicious pie using Spring's bounty of rhubarb. Visit our site for more rhubarb pie recipes, rhubarb cake recipes, and rhubarb dessert recipes. PREP 20 mi...
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| Custard Pecan Pie Recipe | CDKitchen.com butter, cornstarch, pecan, vanilla extract, eggs, salt, pastry, vegetable fat spread, sugar, milk A recipe for Custard Pecan Pie made with eggs, salt, sugar, vanilla extract, cornstarch, milk, pecans, butter or margarine, pastry Combine egg whites and salt in a mixing bowl; beat until foamy. Gradu...
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| Grapefruit Custard Pie Recipe | CDKitchen.com butter, orange peel, grapefruit, eggs, salt, pastry, sugar, cream, flour A recipe for Grapefruit Custard Pie made with pie shell, sugar, flour, butter, salt, eggs, grapefruit, orange peel, light Combine sugar, flour, butter, and salt in a bowl. Add egg yolks and mix thorou...
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| Mango Custard Pie Recipe | CDKitchen.com evaporated milk, nutmeg, cinnamon, mango, eggs, salt, pastry, brown sugar A recipe for Mango Custard Pie made with brown sugar, salt, cinnamon, nutmeg, mango, eggs, evaporated milk, pie Put all ingredients (except pie shell) into the blender. Whip thoroughly. Pour into pie ...
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| Egg Custard Pie Recipe | CDKitchen.com evaporated milk, vanilla extract, nutmeg, eggs, salt, pastry, sugar, milk A 5-star recipe for Egg Custard Pie made with pie shells, ground nutmeg, milk, evaporated milk, eggs, sugar, vanilla extract Sprinkle pie crusts evenly with 1/2 teaspoon nutmeg. Bake at 475 degrees F ...
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| Cherry Custard Pie Recipe | CDKitchen.com vanilla extract, nutmeg, eggs, cream cheese, pastry, sugar, cherry pie filling, sour cream A recipe for Cherry Custard Pie made with cherry pie filling, unbaked pie shell, cream cheese, eggs, sugar, vanilla extract, sour Spread pie filling in bottom of pie shell. Bake at 425 degrees F for 1...
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| Custard Apple Pie Recipe - Food.com butter, egg yolks, vanilla, cinnamon, apple, pastry, vegetable fat spread, sugar, sour cream, flour Serving Size: 1 (249) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 489.1 Calories from Fat 196 g 40 % Total Fat 21.9 g 33 % Saturated Fat 10.2 g 50 % Cholesterol 107.1 mg 3...
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| Apple Custard Pie with Cinnamon Streusel butter, egg yolks, dried cranberry, lemon peel, walnut, vanilla extract, cinnamon, apple, salt, brown sugar, sugar, sour cream, flour This spiced-up version of an American classic features an apple-custard filling and a walnut- and cinnamon-rich streusel topping. Prepare our Basic Pie Pastry . Adjust oven rack to lower third of ove...
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| Custard Pie Recipe - Food.com vanilla, eggs, pastry, sugar **Adopted Recipe** Serving Size: 1 (138) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 332.2 Calories from Fat 152 g 46 % Total Fat 17 g 26 % Saturated Fat 5.8 g 29 % Choles...
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| S And W Cafeteria Egg Custard Pie Recipe butter, vanilla extract, eggs, salt, pastry, sugar, milk This is an old recipe from the S&W Cafeteria - this recipe was published in the Charlotte Observer in the 50's.....delicious, if you like egg custard. Some of you southern cooks may remember t...
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| Old Fashioned Egg Custard Pie Recipe butter, evaporated milk, cake, vanilla, nutmeg, eggs, pastry, sugar, water, flour Old fashioned egg custard pie Cream butter, gradually add sugar, beating well. Add eggs and flour. Mix well. Stir in milk and water and vanilla. Pour into pie shell. Bake 20 minutes at 400 degrees the...
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| Grandma Brubakers Apple Custard Pie Recipe butter, evaporated milk, nutmeg, apple, eggs, pastry, sugar, flour Grandma Bruebaker made this pie all the time. It is my mother's favorite and was lost for a time until my aunt discovered it in one of her old recipe files that was given to her by Grandma. Prehe...
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| Warm Apple Buttermilk Custard Pie Recipe butter, vanilla extract, cinnamon, apple, eggs, pastry, brown sugar, sugar, buttermilk, flour My family just loves this pie. The buttermilk gives it suh a rich flavor. Preheat oven to 300 degrees F. To Make Apple Filling: Melt 1/4 cup butter or margarine in skillet over medium heat. Add app...
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| Rhubarb Custard Pie Recipe | EatingWell butter, egg whites, canola oil, vanilla extract, rhubarb, eggs, salt, cream of tartar, sugar, milk, water, flour A creamy custard is the perfect foil for tangy rhubarb in this wonderful spring pie. Instructions Checklist Step 1 To make crust: Set oven rack at lowest level; preheat to 375 degrees F. Coat a 9-in...
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| Spinach Custard Pie Recipe | MyRecipes butter, egg whites, red bell pepper, cooking spray, pepper, paprika, onion, spinach, eggs, salt, parmesan cheese, sour cream, flour Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 Cook spinach according to package directions; drain well. Place spinach in a large bowl. Step 3 Heat a large nonstick sk...
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| Buttermilk Custard Pie Recipe | EatingWell butter, egg whites, cornstarch, canola oil, vanilla extract, nutmeg, strawberry, raspberry, blackberry, berries, eggs, salt, sugar, lemon juice, buttermilk, water, flour A Southern favorite, buttermilk custard pie is smooth, tangy and delicious. Instructions Checklist Step 1 To make crust: Stir together 1 cup flour, 1 tablespoon sugar and 1/8 teaspoon salt in a medi...
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| Blue Ribbon Custard Pie Recipe | CDKitchen.com vanilla extract, nutmeg, eggs, salt, pastry, sugar, milk A recipe for Blue Ribbon Custard Pie made with eggs, salt, sugar, milk, vanilla extract, pie shell, ground Preheat oven to 450 degrees F. Mix eggs, salt and sugar in a medium bowl. Slowly stir in milk...
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| Custard Pie Recipe by Lucy | ifood.tv vanilla, nutmeg, eggs, salt, pastry, sugar, milk The custard pie is a vanilla flavored pie prepared with a custard filling. Spiced with nutmeg, the custard pie is a baked pie made with a simple plain pastry shell. Homely and delightful, this custard...
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| Custard Impossible Pie recipe | Australia's Best Recipes butter, desiccated coconut, vanilla extract, eggs, sugar, milk, flour This magical custard impossible pie separates into layers in the oven, with a pastry-like base, coconut top and wobbly custard centre. Preheat oven to 180C. Grease a 26cm ceramic or cast iron pie dish...
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| Easy No-Crust Custard Pie Recipe | SparkRecipes butter, evaporated milk, sweetener, vanilla extract, nutmeg, eggs, flour Gather the ingredients. Preheat the oven to 325 F/165 C/Gas 3. Grease and flour a 9-inch pie plate and place it on a baking sheet. It's much easier to move the filled pie to the oven when it...
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| Crustless Pumpkin Pie Custard Recipe - Food.com vanilla, nutmeg, cinnamon, pumpkin, eggs, sugar, milk I haven't made this but my step mother makes it all the time. It is a very good pie. Serving Size: 1 (125) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 104 Calories from F...
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| Peach Custard Pie Recipe - Baking.Food.com butter, tapioca, cinnamon, peach, eggs, pastry, sugar This recipe is indeed easy as pie. And it is delicious! I have always used fresh peaches but I'm sure canned peaches, well drained, would work well, too. Serving Size: 1 (208) g Servings Per Reci...
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| Crustless Caramel Custard Pie Recipe | CDKitchen.com butter, baking mix, vanilla extract, eggs, brown sugar, milk A recipe for Crustless Caramel Custard Pie made with milk, butter, eggs, vanilla extract, brown sugar Preheat oven to 350 degrees F. Grease a 10-inch pie plate. Combine the milk, butter, eggs, vanilla...
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