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Coconut Custard Squares Recipe - Food.com butter, coconut milk, eggs, salt, brown sugar Haven't tried this recipe yet. Serving Size: 1 (209) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 464.6 Calories from Fat 232 g 50 % Total Fat 25.9 g 39 % Saturated Fat ...
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| Custard Squares Recipe - Food.com butter, custard, eggs, baking powder, sugar, water, flour One of my neighbours had this for dessert when I popped over and I had to have to recipe. So Good!!! Serving Size: 1 (35) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 101.7 C...
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Custard Squares Recipe - Food.com butter, custard, coconut, sugar, water, flour This requires few ingredients but it is wonderful. It is a recipe that came from my boyfriend's grandmother. Serving Size: 1 (1421) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calor...
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| Lemon Custard Squares Recipe - Food.com butter, egg yolks, lemon peel, crackers, vegetable fat spread, sugar, lemon juice, whipped cream, condensed milk Sweet treat that hits the spot. Serving Size: 1 (87) g Servings Per Recipe: 9 AMT. PER SERVING % DAILY VALUE Calories: 390.1 Calories from Fat 198 g 51 % Total Fat 22.1 g 33 % Saturated Fat 12.7...
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| Blackberry Custard Squares Recipe - Food.com butter, egg yolks, cornstarch, walnut, almond, vanilla, raspberry, blackberry, wafers, gelatin, sugar, lemon juice, whipped cream, milk, water A dessert from Canada. Great comfort food! Serving Size: 1 (273) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 707.6 Calories from Fat 344 g 49 % Total Fat 38.2 g 58 % Satura...
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| Custard Squares | Australia's Best Recipes butter, custard, cornstarch, vanilla extract, white vinegar, salt, baking powder, sugar, milk, water, flour This makes a 48 x 5 x 5 cm, catering sized lot of custard squares. Mix together all pastry ingredients and chill. Roll out to approximately 40 x 80 cm. Give 4 or 5 book folds, and rest in the fridge...
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| Chili-Corn Custard Squares Recipe - Food.com queso fresco, creamed corn, cornstarch, oil, jalapeno, onion, eggs, salt, salsa, baking powder, cheddar cheese, sour cream, flour Great appetizer bites with a little kick! Serving Size: 1 (100) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 212.7 Calories from Fat 136 g 64 % Total Fat 15.2 g 23 % Saturat...
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| Custard Breakfast Squares Recipe by Diet.Guru | ifood.tv heavy cream, cinnamon, eggs, almond essence, water 1. Beat the eggs. Add all ingredient except the cinnamon. Blend well. 2. Pour mixture into 8x8 non-metallic baking dish. Sprinkle cinnamon on top. 3. Place baking dish inside a larger baking dish of...
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| Custard Vanilla Squares Recipe by Party.Freak | ifood.tv butter, egg yolks, puff pastry, icing sugar, cornstarch, vanilla, passionfruit, gelatin, sugar, milk, water Preheat oven to 425 F (220 C). Roll out pastry to 24 x 12 inch (60 x 30 cm) rectangle. Cut in half across width. Place on 2 baking trays, sprinkle with cold water and prick with fork. Stand pastry...
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| Fried Custard Squares Recipe by Taste.of.Spain | ifood.tv butter, coffee cake, vanilla, cinnamon, eggs, bread, sugar, milk, flour Pour flour into heavy saucepan. Slowly add 1 cup milk to form smooth paste. Add remaining milk, cinnamon, and sugar. Beat with electric mixer until smooth. Place mixture over heat. Cook on high u...
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| Lime Custard Squares Recipe by admin | ifood.tv butter, lime peel, coconut, eggs, baking powder, vegetable fat spread, sugar, lime juice, flour In a bowl, combine 3/4 cup flour, coconut, 1/4 cup powdered sugar, and butter-rub with your fingers to make coarse crumbs. Evenly press crumbs in an 8 inch-square pan. Bake in a 350 oven until light...
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| Almond Custard Squares Recipe by Canadian.Recipes | ifood.tv butter, almond, vanilla extract, eggs, sugar, almond essence, milk, flour With electric mixer, combine all ingredients. Pour into greased 8-inch (2 L) square baking dish. Bake in 350 F (180 C) oven for 1 hour or until centre tests firm. Let cool before cutting into squar...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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