Chinese Custard Tarts | Australia's Best Recipes evaporated milk,    puff pastry,    eggs,    sugar,    water Simple, light and easy Chinese custard tarts...the cheat's version. Using a 12 hole muffin pan, grease and set aside. Preheat oven to 160C.   Thaw puff pastry sheets to a workable state and cut in ...

Asparagus Custard Tart Recipe heavy cream,    puff pastry,    goat's cheese,    olive oil,    asparagus,    eggs,    salt,    cheese,    flour This tart is unapologetically rich -- there is puff pastry, Gruyere, goat cheese, and cream -- yet the overall effect is one of lightness. It's a handy make-ahead addition to a festive spread like...

Portuguese custard tarts recipe - BBC Food butter,    egg yolks,    puff pastry,    icing sugar,    cornstarch,    vanilla pod,    sugar,    double cream,    milk,    flour These little beauties are easier and quicker than a trip to the bakery. They're almost too easy. Preheat the oven to 180C/350F/Gas 4. Grease the wells of a 12-hole muffin tray with butter.   In a p...

Custard tarts recipe | BBC Good Food butter,    egg yolks,    lemon peel,    cornstarch,    vanilla pod,    cinnamon,    sugar,    double cream,    milk,    flour These Portuguese-style golden tartlets are perfect to finish off a dinner party or as an afternoon treat with coffee STEP 1   Tip the flour and sugar into a large mixing bowl. Slowly add around 150ml v...

Egg custard tarts recipe - BBC Food butter,    egg yolks,    almond,    nutmeg,    eggs,    sugar,    milk,    flour The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg. Go on have another! To make the pastry, stir the flour and ground almonds together in a ...

Custard Tart Recipe | olivemagazine butter,    egg yolks,    almond,    vanilla extract,    nutmeg,    lemon,    sugar,    double cream,    flour John Torode's family-sized custard tart is guaranteed to be a crowd-pleaser. Crisp pastry and creamy, nutmeg-speckled custard is a match made in heaven. STEP 1   To make the pastry, whizz the flour...

Orange Custard Tart Recipe butter,    egg yolks,    apple jelly,    cornstarch,    vanilla extract,    vanilla pod,    orange,    redcurrant,    salt,    sugar,    triple sec,    milk,    water,    flour The bright citrus from fresh orange slices are the perfect contrast to top off rich, creamy custard in this gorgeous holiday tart. Step 1 In food processor with knife blade attached, pulse 1 1/4 cups ...

Custard Tarts | Recipes Wiki | Fandom eggs,    salt,    fat,    sugar,    milk,    water,    flour 3 cups (750ml) all-purpose flour 1 teaspoon (5ml) salt 1 cup (250ml) vegetable shortening 4 to 6 tablespoons (60 to 90ml) hot tap water 3 eggs 1/3 cup (80ml) Sugar 1 1/2 cups (375ml) milk Combine flou...

Custard Tarts Recipe - Food.com puff pastry,    icing sugar,    custard,    vanilla,    eggs Magazine find, yummy little tarts. Serving Size: 1 (583) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 229.4   Calories from Fat 137 g 60 %   Total Fat 15.2 g 23 %   Saturated Fat ...

Custard tart recipe - BBC Food egg yolks,    shortcrust pastry,    nutmeg,    eggs,    sugar,    double cream,    milk An English classic, the custard tart is perfect for a little smackerel of something at elevenses. Preheat the oven to 190C/375/Gas 5.   Bake the pastry case for 15 minutes until firm and browned slight...

Egg custard tarts recipe | BBC Good Food egg yolks,    shortcrust pastry,    vanilla pod,    nutmeg,    sugar,    double cream,    milk Try making our delicate custard tarts for an irresistible dessert. They take just 10 minutes to prep and are delicious with a grating of nutmeg STEP 1   Heat the oven to 180C/160C fan/gas 4. Take a she...

Banana custard tarts recipe | BBC Good Food shortcrust pastry,    nutmeg,    banana,    lemon,    eggs,    sugar,    double cream,    milk,    flour Adding banana to this custard tart gives a classic pudding a new edge. From BBC Good Food. STEP 1   Roll the pastry out on a lightly floured surface to the thickness of a 20p coin. With a 14cm wide sa...

Cream Custard Tarts | Recipes Wiki | Fandom butter,    cake,    salt,    sugar,    water,    flour Make sure the pastry ingredients are well chilled and the custard ingredients are at room temperature. The pastry is partially baked before filling to eliminate an uncooked pastry layer that sometimes...

Orange Custard Tarts Recipe - Food.com phyllo pastry,    custard,    orange peel,    cooking spray,    orange,    artificial sugar,    sugar,    milk From Australian BH&G Diabetic Living - sounds like a lovely dessert. 20 minutes cooling time is included in the cooking time Serving Size: 1 (211) g   Servings Per Recipe: 2   AMT. PER SERVING % DAI...

Egg Custard Tarts | Recipes Wiki | Fandom butter,    custard,    eggs,    pastry,    fat,    sugar,    yellow food coloring,    milk,    water,    flour Makes about 24 tarts Pastry: 2 cups all purpose flour 1/3 cup lard 1/3 cup butter 4 tablespoons hot water, or as needed Custard Filling: 2 eggs, room temperature 1 1/2 cups whole milk 4 ounces Sugar (...

Fresh Pear Custard Tart crystallized ginger,    cornstarch,    vanilla,    raspberry,    pear,    eggs,    salt,    pastry,    fat,    sugar,    pear juice,    milk,    water,    flour Expect this Fresh Pear Custard Tart to turn some heads at your holiday table. Fresh raspberries sparkle like jewels against the creamy-colored pears, and the taste is nothing short of divine. Prepare ...

Chocolate custard tarts recipe - BBC Food butter,    egg yolks,    cornstarch,    vanilla pod,    cinnamon,    eggs,    salt,    sugar,    dark chocolate,    double cream,    milk,    water,    flour Homemade puff pastry encasing a rich custard filling with a swirl of dark chocolate in the middle – Paul Hollywood takes custard tarts to another level. For the puff pastry, put the flours, eggs...

Mini strawberry custard tarts - Recipes - delicious.com.au egg yolks,    shortcrust pastry,    icing sugar,    strawberry,    strawberry jam/preserve,    sugar,    cream Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Preheat the oven to 160 C. Place ...

Custard Tart Recipe - Baking.Food.com cornstarch,    vanilla extract,    nutmeg,    eggs,    pastry,    sugar,    milk Light yummy dessert. I usually use low fat milk. When using a preprepared shell, I find these to be rather sweet for my taste but makes for quick easy making. My personal preference is to make a half ...

Custard tart recipe - Nutmeg and custard tarts | House & Garden butter,    icing sugar,    nutmeg,    eggs,    sugar,    milk,    flour A nostalgic custard tart recipe generously flavoured with old-fashioned nutmeg Step 1   Place the flour, icing sugar and butter in a food processor and pulse until the mixture forms fine breadcrumbs. T...

Easy Custard Tart | Australia's Best Recipes shortcrust pastry,    vanilla extract,    eggs,    sugar,    milk I love custard tarts and to make them even more appealing is a simple and easy to follow recipe! This recipe has never failed me and always produces a beautifully balanced custard tart. Mould pastry i...

Mango Custard Tart Recipe - Food.com egg yolks,    mango,    eggs,    pastry,    sugar,    brandy,    whipped cream,    milk As I continue to enter dessert recipes from our recent cruise, I am seeing a definite & freq trend for make-ahead combos using fruits w/a custard. This recipe from *Carnival Creations* by Cyrus Ma...

Apple Custard Tart Recipe - Food.com butter,    apricot jam/preserve,    vanilla extract,    cinnamon,    apple,    eggs,    pastry,    sugar,    apple brandy,    cognac,    cream,    flour This is an excellent tart to serve any time. The custard and apples make a great combination. Serving Size: 1 (1406) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2469.5   Calori...

Best Custard Tart recipe | Australia's Best Recipes butter,    egg yolks,    custard,    vanilla extract,    nutmeg,    eggs,    sugar,    cream,    water,    flour We love this recipe and I make it often - try to stop at one piece. Preheat oven to 190C.   Sift the flour and custard powder into a bowl.   Rub in butter with fingertips until it resembles breadcrumbs....

Custard Tart recipe | Australia's Best Recipes butter,    vanilla extract,    nutmeg,    eggs,    sugar,    self raising flour,    milk,    water,    flour This classic easy dessert is perfect for entertaining a crowd. Sift flours and sugar into a bowl. Rub in butter.   Add egg and enough water to make a dough.   Knead on a floured surface until smooth and...

Rhubarb and Custard Tart Recipe | olivemagazine egg yolks,    puff pastry,    cornstarch,    vanilla extract,    star anise,    rhubarb,    eggs,    sugar,    icing,    double cream,    milk Try our rhubarb puff pastry tart with custard. This rhubarb tart recipe is an easy puff pastry tart with rhubarb for afternoon tea. Try our easy rhubarb pie STEP 1   Heat the oven to 180C/fan 160C/gas ...

Lemon custard toast tarts recipe | Australia's Best Recipes butter,    sandwich,    lemon,    eggs,    lemon curd,    bread,    sugar,    whipped cream,    vanilla yogurt These simple lemon custard toast tarts are an easy (and zesty) afternoon tea treat! Preheat oven to 160C.   Using a rolling pin, roll out each slice of bread, to 2mm thick and trim edges. Brush with me...

Pasteis de Nata (Custard Tarts) Recipe - Food.com butter,    egg yolks,    heavy cream,    cornstarch,    salt,    sugar,    water,    flour Serving Size: 1 (1154) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 363.1   Calories from Fat 205 g 57 %   Total Fat 22.8 g 35 %   Saturated Fat 13.7 g 68 %   Cholesterol 149.2 mg ...

Custard Tart Recipe with Eggnog | olivemagazine butter,    egg yolks,    icing sugar,    vanilla extract,    nutmeg,    cinnamon,    eggs,    salt,    sugar,    icing,    spiced rum,    cream,    milk,    flour Make our custard tart recipe with eggnog to serve 10. This giant custard tart is an impressive make-ahead Christmas dessert and well worth the effort. STEP 1   Mix the flour, salt and sugar in a large ...

Portuguese Custard Tarts – Recipes Network egg yolks,    heavy cream,    puff pastry,    cornstarch,    vanilla extract,    sugar,    milk Step 1   Pour the egg yolks, sugar and cornstarch into a saucepan and whisk them together. Gradually beat in the cream and milk until smooth. Place the pan over medium heat, and stirring constantly, co...

Danta Vanilla Custard Tarts Recipe - Food.com egg yolks,    heavy cream,    puff pastry,    vanilla extract,    eggs,    salt,    sugar,    milk A popular sight on dim sum carts the world over, danta tarts were invented in Macau, but they most likely became wildly popular through out China when the American fast-food chicken chain KFC added th...

Raspberry Custard Tart | Martha Stewart puff pastry,    vanilla extract,    raspberry,    eggs,    salt,    sugar,    creme freche,    flour Instructions Checklist   Step 1   Roll out pastry sheet to a 12-by-14-inch rectangle. Line a 10-inch ceramic tart dish with pastry, pressing it into bottom and up side of dish. Trim edge, leaving 1/2 in...

Rich Egg Custard Tarts Recipe - Food.com butter,    egg yolks,    custard,    eggs,    vegetable fat spread,    fat,    sugar,    yellow food coloring,    cream,    water,    flour A sweet, smooth, egg-tasting custard in a light, flaky pastry. Taken from the cookbook, Company's Coming: Weekend Cooking. Prep time includes chill time. Serving Size: 1 (504) g   Servings Per Reci...

Rhubarb and custard tarts recipe - BBC Food butter,    vanilla pod,    rhubarb,    eggs,    orange marmalade,    sugar,    orange juice,    pomegranate syrup,    clotted cream,    double cream,    flour Grenadine adds sweetness and a lovely pink colour to the rhubarb, but if you want to avoid alcohol you can use pomegranate juice instead. For the sweet pastry, preheat the oven to 170C/340F/Gas 3.   In...

Apple Custard Tart Recipe | EatingWell lemon peel,    cottage cheese,    canola oil,    oats,    vanilla extract,    cinnamon,    apple,    eggs,    salt,    baking powder,    cream cheese,    sugar,    lemon juice,    water,    flour Pureed low-fat cottage cheese and reduced-fat cream cheese turns into a rich-tasting--but low-fat--custard in this fall favorite. Instructions Checklist   Step 1   To make crust: Preheat oven to 375 deg...

Custard Tart Recipe by Microwaverina | ifood.tv butter,    vanilla extract,    eggs,    pastry,    sugar,    self raising flour,    milk,    flour Adapted from Sharp Microwave and Convection Cookbook. PASTRY   Combine dry ingredients in a food processor.   Add butter, blend until mixture resembles fine breadcrumbs.   Add egg yolk and sufficient wat...

Rhubarb and custard tart recipe - BBC Food butter,    egg yolks,    vanilla pod,    rhubarb,    eggs,    sugar,    double cream,    milk,    water,    flour A great make-ahead dessert, this luscious rhubarb tart pairs delicate forced rhubarb with creamy vanilla custard. Place a deep 23cm/9in loose-based fluted tart tin onto a baking tray. (It needs to be ...

Pumpkin Custard Tart (Vegan) Recipe - Food.com raw sugar,    spelt flour,    cornstarch,    ginger root,    cloves,    cinnamon,    banana,    pumpkin,    salt,    vegetable fat spread,    rice milk,    soy milk,    water I wanted something special for my Thanksgiving Day dessert and I came up with this recipe. It takes a bit of time to do this pie, but the end result is worth the effort. The custard is creamy and lusc...

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