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picture of recipeDandelion Salad With Hot Bacon Dressing Recipe
cornstarch,    dandelion,    eggs,    bacon,    apple cider vinegar,    salt,    sugar,    milk
My Italian grandmother used to make dandelion greens and I HATED them. I more than likely STILL hate them! But here's a PA Dutch rendering of dandelion salad with hot bacon dressing. Gleaned from ...


picture of recipeDandelion Greens With Hot Balsamic Dressing Recipe
olive oil,    walnut,    pepper,    raisin,    garlic,    dandelion,    balsamic vinegar,    salt,    sugar
Just Delicious...Especially with Salmon Patties!
Remove tough stems from dandelion greens, wash, dry and tear greens. Place in a large bowl and set aside.   In a skillet, heat olive oil, walnuts and ga...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeDandelions Blue Cheese Dressing Recipe
blue cheese,    champagne vinegar,    pepper,    parsley,    shallot,    garlic,    worcestershire sauce,    apple cider vinegar,    salt,    mayonnaise,    lemon juice,    sour cream,    buttermilk
I came up with this dressing after reading Hayleesgrandma's "Layered Cobb Salad" this morning. I needed a blue cheese dressing to try it.
In a medium bowl place mayonnaise, lemon juice,...


picture of recipeWarm Dandelion Greens with Roasted Garlic Dressing Recipe | EatingWell
goat's cheese,    olive oil,    pine nut,    pepper,    shallot,    garlic,    spinach,    dandelion,    balsamic vinegar,    red wine vinegar,    salt,    lime juice
In this springtime salad, dandelion greens (or spinach, if you prefer) are tossed with a warm roasted garlic dressing, tangy goat cheese and toasted pine nuts for melt-in-your-mouth results.
Instructi...


picture of recipeDandelion Salad with Bacon and Sour Cream Dressing Recipe by Canadian.Recipes | ifood.tv
pepper,    mustard powder,    dandelion,    eggs,    bacon,    apple cider vinegar,    salt,    sugar,    sour cream,    cream,    flour
Break greens into 2" lengths and place in a salad bowl.   Cover.   Refrigerate.   Fry the bacon until crisp and drain on paper towel, reserving two tbsp of the bacon fat in the frying pan.   Crumble ...





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