Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:


Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeDeep Fry Batter Recipe | CDKitchen.com
cornstarch,    salt,    baking powder,    sugar,    milk,    water,    flour
This all-purpose batter makes a light and crispy coating on anything you want to deep fry like onion rings, fish, vegetables, chicken - you name it!
In a bowl, stir together the cornstarch, flour, bak...


picture of recipeDeep Fry Batter Recipe | RecipeLand
cornstarch,    oil,    salt,    baking powder,    sugar,    water,    flour
Mix all of the ingredients together and blend until there are no lumps.   Preheat the oil in your deep fat fryer to the proper temperature for the food you are cooking.   Dry the fish or the vegetables ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeDeep Fried Beer Batter Pickles Recipe
dill pickle,    red pepper,    hot sauce,    garlic salt,    oil,    pepper,    cayenne pepper,    salt,    beer/lager,    flour
Resistance is futile. Y'all, Nobody can eat just one!
Drain pickles and slice into thin slices.   Drench in 1 cup flour set aside.   Combine 3/4 cup flour, cayenne pepper, red pepper,black pepper, ...


picture of recipeBatter for Deep Frying Recipe - Food.com
cornstarch,    oil,    eggs,    salt,    baking powder,    water,    flour
This batter is awesome for deep frying anything! Onion rings, mushrooms, zucchini spears, fish, chicken, shrimp, etc. It is light and thin so you can actually still taste the food you deep fried. This...


picture of recipeDelicious Deep-Frying Batter Recipe - Food.com
bicarbonate of soda,    vinegar,    salt,    water,    flour
This batter recipe came originally on the instructions for a Fry Daddy. It can be made out of your pantry, no egg or milk. Cheap, too. It is also crisp and delicious.
Serving Size: 1 (48) g   Servings ...


picture of recipeUncle Bubba's Fry Mix (Deep Fry Batter) Recipe - Food.com
cornstarch,    pepper,    salt,    self raising flour
found on pauladeen.com. am making tonight but am scaling it down cuz i don't need that much. want to post it here so i don't lose it in the mean time.
Serving Size: 1 (75) g   Servings Per Reci...


picture of recipeYeast And Beer Batter Deep Fried Fish Recipe
yeast,    oil,    cod,    fish,    salt,    chips,    beer/lager,    flour
In the old days Friday nights always used to be fish & chips night, it was tradition. Im afraid with this hustle & bustle modern society we live in, alot of these old traditions have died out,...


picture of recipeBatter Dipped Deep Fried Cauliflower Recipe - Food.com
oil,    thyme,    pepper,    paprika,    oregano,    cayenne pepper,    dried garlic,    cauliflower,    eggs,    salt,    parmesan cheese,    milk,    flour
Great appetizer or snack. The breading is not too heavy. The only time I've seen guys eat cauliflower during a football game is when it's this recipe.
Serving Size: 1 (151) g   Servings Per Rec...


picture of recipeDeep Fried Batter Recipe | SparkRecipes
cornstarch,    canola oil,    eggs,    salt,    baking powder,    water,    flour
Easy, delicious and healthy Deep Fried Batter recipe from SparkRecipes. See our top-rated recipes for Deep Fried Batter.
Serving Size: Covers 20 shrimp or approximately 12 ounces Number of Servings: 2...


picture of recipeDeep-Fried Pickles With Buttermilk Batter Recipe | CDKitchen.com
dill pickle,    cornstarch,    peanut oil,    salt,    buttermilk
A recipe for Deep-Fried Pickles With Buttermilk Batter made with peanut oil, dill pickles, buttermilk, cornmeal
Place enough peanut oil in a 4 to 5-quart cast iron Dutch oven to come halfway up the si...


picture of recipeCorn Dog Batter Recipe - Deep-fried.Food.com
cornstarch,    mustard powder,    dried garlic,    eggs,    salt,    baking powder,    sugar,    milk,    flour
Serving Size: 1 (37) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 75.4   Calories from Fat 13 g 18 %   Total Fat 1.5 g 2 %   Saturated Fat 0.6 g 2 %   Cholesterol 25.4 mg 8 %   Sodi...


picture of recipeBeer Batter for Deep Fried Chicken Recipe - Food.com
cornstarch,    canola oil,    pepper,    eggs,    salt,    seasoning,    beer/lager,    self raising flour
QUICK, EASY, AND DELICIOUS! FAMILY FAVORITE
Serving Size: 1 (78) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 145.8   Calories from Fat 19 g 13 %   Total Fat 2.1 g 3 %   Saturate...


picture of recipeDeep Fried Buttermilk Battered Onion Rings Recipe | CDKitchen.com
sweet onion,    bicarbonate of soda,    oil,    pepper,    salt,    buttermilk,    flour
The buttermilk batter is the winning ingredient in this recipe. If you like onion rings, you'll love this recipe!
In a large bowl combine the buttermilk and baking soda with salt and pepper. Peel ...


picture of recipeBeer Battered Cheese Curds Recipe - Deep-fried.Food.com
pancake mix,    oil,    eggs,    salt,    cheese,    beer/lager
I'm originally from Wisconsin where everyone knows about these. They are wonderful. They sell them at festivals throughout the summer and they are very popular at the state fair. Cheese curds seem...


picture of recipeCrisp Batter for Deep Frying Fish Etc. Recipe - Food.com
cornstarch,    vinegar,    baking powder,    water,    flour
This recipe produces a nice crisp outside to deep fried fish. For best results cook fish in oil preheated to 375°F. Fry fish for 3-5 minutes depending on the size of the chunks. The same goes for...


picture of recipeBatter-fried mussels with garlic sauce Recipe - Deep-fried.Food.com
olive oil,    oil,    walnut,    garlic,    mussel,    red wine vinegar,    salt,    bread,    flour
try these you wont regret it!
Serving Size: 1 (453) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1157.2   Calories from Fat 696 g 60 %   Total Fat 77.4 g 119 %   Saturated Fat 11 ...


picture of recipeDeep-fried cauliflower with spiced batter and herbs recipe - BBC Food
oil,    turmeric,    chives,    cumin,    cauliflower,    salt,    self raising flour,    sparkling water
Place the vegetable oil into a deep, heavy-bottomed saucepan and heat until a small cube of bread sizzles and turns golden when dropped into it. (CAUTION: hot oil can be dangerous. Do not leave unatte...


picture of recipeBeer Batter for Fish, Shrimp & Onion Rings Recipe - Deep-fried.Food.com
oil,    eggs,    salt,    baking powder,    beer/lager,    flour
Great for a fish fry. Mushrooms and other veggies go great too, as well as chicky tenders, and squares of marinated tofu. Experiment and have fun! Makes enough for 1 pound of seafood.
Serving Size: 1 ...


picture of recipeDeep Fried Shrimp Without Batter Recipe by admin | ifood.tv
oil,    shrimp,    soy sauce,    salt,    sherry
1. Shell and devein shrimp. Sprinkle with sherry and salt and toss. Let stand 10 to 15 minutes, tossing occasionally. Then drain.   2. Meanwhile heat oil. Add shrimp, then reduce heat to medium. Deep-f...


picture of recipeBeer Batter Deep Fried Green Beans And/Or Okra Recipe - Food.com
rice bran oil,    pepper,    green beans,    salt,    beer/lager,    flour
Using Rice Bran oil makes a very light deep fry. RB Oil has a high smoke temperature and can be reused up to 10 times. It is also loaded with nutrition compared to other fry oils. (It's considered...


picture of recipeDeep Fried Smelts In Batter Recipe by Western.Chefs | ifood.tv
eggs,    salt,    baking powder,    fat,    water,    flour
1. Heat fat to 370 F.   2. Sift together the flour, baking powder and salt. Add the egg and water and stir until smooth.   3. Coat smelts with batter and lower into fat. Do not crowd the fish. Fry until...


picture of recipeEgg Batter For Deep Fried Shrimp Recipe by admin | ifood.tv
salt,    water,    flour
1. Combine flour and salt.   2. Beat egg lightly and add. Then stir in water to thin.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 218 Calories from Fat 5   % Daily Value*   T...


picture of recipeBattered Queenies With Tartar Sauce (Manx Scallops) Recipe - Deep-fried.Food.com
oil,    pepper,    parsley,    caper,    spring onion,    gherkin,    scallop,    eggs,    salt,    mayonnaise,    bread crumbs,    lemon juice,    milk,    water,    flour
Queenies are very small scallops, 40-80 to the pound. From iofm.net. Posted for ZWT6.
Serving Size: 1 (315) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 582.3   Calories from Fa...


picture of recipeEggless Batter For Deep Fried Shrimp Recipe by admin | ifood.tv
pepper,    salt,    baking powder,    water,    flour
1. Combine flour, water, salt and pepper. Beat with a fork until smooth.   2. Then blend in baking powder.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 232 Calories from Fat...


picture of recipeSeparated Egg Batter For Deep Fried Shrimp Recipe by admin | ifood.tv
oil,    salt,    water,    flour
1. Separate egg. Combine yolk with flour and salt. Add water to thin and mix until smooth.   2. Blend in oil. Beat egg white until stiff, then fold in gently.   Recipe Summary   Nutrition Facts   Serving ...


picture of recipeEgg White Batter For Deep Fried Shrimp Recipe by admin | ifood.tv
egg whites,    cornstarch,    salt
1. Beat egg whites until stiff; fold in cornstarch and salt.   2. Combine remaining cornstarch and salt in another dish. Dredge shrimp in this; then dip in egg-white mixture to coat.   Recipe Summary   N...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01