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delicious chicken recipes (page 7) - FoodFerret
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title: '+delicious +chicken'X    safe modeX


picture of recipeParmigiana-stuffed chicken supremes - delicious. magazine
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Turn chicken Parmigiana inside-out for an incredible meal for two with all the crunch, squidge, richness and tang you could ever ask for.
First make a tomato confit: put the tomatoes in a small saucep...


picture of recipeQuick chicken tikka recipe | delicious. magazine
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Quick, great value and utterly delicious – this quick chicken tikka recipe is sure to become a firm favourite.
Coat the chicken in the curry paste and set aside. Meanwhile, whizz the onion and g...


 
 
picture of recipeCoriander chicken parcels recipe | delicious. magazine
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In a large pan, dry-roast the coriander seeds for few minutes over a low heat until they start to change colour. Transfer the seeds to a mortar andcrush them lightly with the pestle.   Using the same p...


picture of recipeHainanese chicken rice recipe | delicious. magazine
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Goz Lee shares his Grandma's recipe for Hainanese chicken rice – it's full of flavour with chillies, ginger and garlic.
Rub salt into the chicken skin and cavity. Drizzle 1 tbsp sesame o...


picture of recipeSlow-cooked chipotle chicken - delicious. magazine
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Our slow-cooked chipotle chicken takes inspiration from great Mexican flavours to create an easy one-pot dinner. Slow-cooking makes the meat oh so tender
Heat the oven to 170 C/150 C fan/gas 31...


picture of recipeChicken and ricotta meatballs - delicious. magazine
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Chicken and ricotta meatballs simmered in rich tomato sauce makes for a delicious midweek dinner. Serve them over polenta or pasta.
Heat 1 tbsp of the oil in a large saucepan, add the onion and fry ov...


picture of recipeCreamy chicken cobbler recipe | delicious. magazine
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This comforting chicken cobbler recipe is inexpensive and takes just half an hour to cook. Turkey is an even cheaper alternative.
Preheat the oven to 220 C/fan200 C/gas 7. Heat the oil in a large pan ...


picture of recipeSmoky chicken wraps recipe | delicious. magazine
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Heat the oil in a large saute pan over a medium heat, add the chorizo and fry until crisp. Remove with a slotted spoon, turn the temperature to low, add the onion and garlic and soften for 5 minutes. ...


picture of recipeUltimate chicken tagine recipe | delicious. magazine
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Donal Skehan's chicken tagine recipe is bursting with spices and fruity flavour. The aromas released as it cooks will have your guests salivating.
In a bowl, toss the chicken with the spices, cove...


picture of recipeVietnamese chicken salad recipe | delicious. magazine
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25 minutes is all you need for this healthy midweek meal made with leftover roast chicken, and with a chilli and lime dressing.
Combine the chicken/turkey, carrots, white cabbage and cucumber in a lar...






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