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picture of recipeDeviled Egg Casserole Recipe
butter,    mushroom soup,    ricotta cheese,    curry powder,    parsley,    dried onion,    eggs,    mustard,    salt,    mayonnaise,    cheddar cheese,    sherry,    cream,    flour
A wonderful baked egg casserole. Good for breakfast or any event.
SAUCE   In a small saute pan, melt butter. Stir in flour and salt. Saute on medium heat until mixture bubbles. Remove from heat. Add c...


picture of recipeDeviled Ham & Egg Casserole Recipe - Food.com
pepper,    horseradish,    eggs,    ham,    mustard,    salt,    bread,    milk
Came across this recipe today. Sounds good.
Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 430.9   Calories from Fat 217 g 50 %   Total Fat 24.1 g 37 %   Satur...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeDeviled Egg Casserole Recipe by American.Food.Express | ifood.tv
butter,    cherry pepper,    green pepper,    mushroom soup,    onion,    eggs,    mustard,    salt,    cheddar cheese,    sour cream
Halve eggs lengthwise; remove yolks.   Mash yolks, mustard, 3 tablespoons sour cream and salt together.   Fill egg whites with yolk mixture.   Melt butter in large skillet; saute green pepper and onion u...


picture of recipeDevilled Egg Casserole | Recipes Wiki | Fandom
butter,    pepper,    onion,    eggs,    mustard,    worcestershire sauce,    salt,    cheese,    milk,    flour
Contributed by Catsrecipes Y-Group 8 hard cooked eggs 1⁄4 cup soft butter 1 tsp Worcestershire sauce 1 tsp prepared mustard 1 tsp grated onion 1⁄4 tsp salt 2 tbsp butter 2 tbsp flour 1 cup...


picture of recipeBaked Deviled-Egg Casserole Recipe by WholeFood.Chef | ifood.tv
butter,    cherry pepper,    green pepper,    mushrooms,    onion,    eggs,    mustard,    salt,    cheddar cheese,    sour cream
Halve eggs lengthwise; remove yolks.   Mash yolks, mustard, 3 tablespoons sour cream, and sea salt together.   Fill whites with yolk mixture.   Melt butter in large skillet; saute green pepper and onion ...


picture of recipeDeviled Egg Ham Casserole Recipe by Global.Potpourri | ifood.tv
butter,    pepper,    peas,    eggs,    ham,    mustard,    salt,    mayonnaise,    cheese,    bread crumbs,    vegetable fat spread,    milk,    flour
Deviled Eggs: Halve eggs.   Remove yolks; mash with next 4 ingredients; refill whites.   Arrange eggs in ungreased 10 x 6 x 1 1/2-inch baking dish.   Melt butter; blend in flour.   Gradually stir in milk;...


picture of recipeDeviled Egg And Crab Casserole Recipe by Magical.Palate | ifood.tv
butter,    egg yolks,    paprika,    mushrooms,    onion,    crab,    eggs,    worcestershire sauce,    salt,    vegetable fat spread,    sherry,    milk,    flour
Melt butter in saucepan; stir in flour, salt and paprika, blending well.   Slowly stir in milk, stirring until smooth.   Cool slightly.   Stir a bit of the warm mixture into egg yolks.   Add egg yolks, sh...





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