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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeA Different, Lighter Deviled Egg Recipe | SparkRecipes
red pepper,    pepper,    cayenne pepper,    dried onion,    eggs,    sour cream
This is made when I don't have guacamole, mustard, or mayonnaise. It's a lighter flavor but can but still tastes good!
Cut hard boiled eggs in half and scoop out the yolk into a bowl. Add sour...


picture of recipeLight Deviled Sweet Eggs Recipe | SparkRecipes
pickles,    eggs,    mustard,    mayonnaise
Easy, delicious and healthy Light Deviled Sweet Eggs recipe from SparkRecipes. See our top-rated recipes for Light Deviled Sweet Eggs.
Bring water to a rolling boil. Once water is at a rolling boil, c...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeAmish Deviled Eggs w/Light Mayo Recipe | SparkRecipes
pepper,    paprika,    eggs,    mustard,    white wine vinegar,    salt,    mayonnaise
This recipe was originally posted by MAVIS03 (thanks MAVIS03). I changed the Mayonnaise from original to light. These are really great and a good source of protien.
Cut eggs into halves lengthwise. Re...


picture of recipelighter deviled eggs Recipe | SparkRecipes
eggs,    mustard,    mayonnaise,    yogurt (plain)
Easy, delicious and healthy lighter deviled eggs recipe from SparkRecipes. See our top-rated recipes for lighter deviled eggs.
cut hard boiled eggs in half scoop out the yokes add mayo, mustard and yo...


picture of recipeLite Dijon Deviled Eggs Recipe | SparkRecipes
pepper,    caper,    eggs,    mustard,    balsamic vinegar,    salt,    yogurt (plain)
Plain Greet Yogurt makes these deviled eggs creamy, while keeping calories to a minimum!
Slice eggs in half lengthwise. Mash together yolk, mustard, yogurt, vinegar, salt and pepper. Fill egg whites w...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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