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 Devilled Lamb Chops Recipe - Food.com
oil, curry powder, mustard powder, lamb, relish/chutney, soy sauce, brown sugar, water
From Aunty Eve the great hokey pokey-er
Serving Size: 1 (193) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 550.8 Calories from Fat 422 g 77 % Total Fat 46.9 g 72 % Saturated...
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|  Devilled Lamb Chops | Australia's Best Recipes
curry powder, lamb, relish/chutney, white vinegar, soy sauce, brown sugar
A quick and easy marinade for lamb chops.
Mix all ingredients together in a bowl. Spoon mixture over lamb chops, cover and refrigerate for at least 2 hours. Fry chops in a non-stick frypan until coo...
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 Deviled Lamb Chops Recipe | CDKitchen.com
butter, lamb loin, pepper, mutton, mustard, salt, parmesan cheese, bread crumbs
A recipe for Deviled Lamb Chops made with loin lamb chops, hot mustard, salt and pepper, butter, breadcrumbs, Parmesan
Excess fat should be trimmed from chops. Then roll and secure with skewers. Pound...
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