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picture of recipeDijon Shrimp Recipe - Food.com
heavy cream,    dry sherry,    olive oil,    pepper,    chives,    shrimp,    mustard
Mustard and shrimp are really good together. A little Tabasco works also if you like the heat.
Serving Size: 1 (279) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 241.5   Calorie...


picture of recipeShrimp Dijon Recipe - Food.com
butter,    pepper,    nutmeg,    onion,    shrimp,    mustard,    salt,    cream cheese,    vegetable fat spread,    milk,    flour
This recipe is from Heloise. Putting here for safe keeping and to share. It was in today's newspaper.
Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 522...


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picture of recipeZesty Dijon Shrimp Dip Recipe - Food.com
spring onion,    shrimp,    mustard,    cream cheese,    sour cream
A great dip for parties! Goes well with the typical dippers such as carrots, celery, radishes, etc.
Serving Size: 1 (96) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 216.7   Cal...


picture of recipeGg's Shrimp Dijon Recipe - Food.com
butter,    heavy cream,    parsley,    nutmeg,    shrimp,    mustard,    brandy,    cognac,    lemon juice
Creamy delicious shrimp to serve with pasta, or rice if you prefer. NOT waistline friendly.
Serving Size: 1 (262) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 588.1   Calories f...


picture of recipeEasy Lemon-Dijon Shrimp Scampi Recipe - Food.com
butter,    pepper,    parsley,    chili pepper,    garlic,    shrimp,    mustard,    salt,    parmesan cheese,    lemon juice
This is so good and can also be made using chicken breast, you can double the recipe but increase mustard only a small amount.
Serving Size: 1 (212) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY...


picture of recipeShrimp Cobb Salad with Dijon Dressing Recipe | EatingWell
blue cheese,    vegetables,    olive oil,    pepper,    avocado,    shallot,    tomato,    cucumber,    shrimp,    eggs,    bacon,    mustard,    white wine vinegar,    salt
We've replaced chicken with shrimp in this delicious and easy spin on the classic Cobb salad. This satisfying salad takes just 20 minutes to make, so it's perfect for weeknight dinners, but it...


picture of recipeHONEY-DIJON SHRIMP Recipe | SparkRecipes
brown rice,    olive oil,    pepper,    shrimp,    mustard,    soy sauce,    rice,    honey
4- 2 cup servings
Defrost the shrimp (if using frozen) by soaking them in several changes of cold water for 5 minutes. Drain the shrimp thoroughly in a colander and pat them dry. In a measuring cup, m...


picture of recipeCountry Dijon Shrimp Saute Recipe - Food.com
butter,    tarragon,    parsley,    garlic,    shrimp,    mustard,    rice,    vegetable fat spread,    lemon juice
From the Grey Poupon Country Dijon Mustard Recipe Book, this sounds quick and easy.
Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 142.1   Calories from Fat ...


picture of recipeShrimp in Dijon Vinaigrette Recipe - Food.com
chili dried/powder,    tarragon vinegar,    olive oil,    pepper,    parsley,    shallot,    shrimp,    mustard,    white wine vinegar,    salt,    lemon juice
THIS IS SO DELICIOUS! One of my top recipes of all time!
Serving Size: 1 (184) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 381.6   Calories from Fat 265 g 70 %   Total Fat 29.5 ...


picture of recipeHoney Dijon Shrimp Tacos Recipe | SparkRecipes
red cabbage,    cabbage,    shrimp,    mustard,    tortilla,    honey,    lemon juice,    sour cream
Easy, delicious and healthy Honey Dijon Shrimp Tacos recipe from SparkRecipes. See our top-rated recipes for Honey Dijon Shrimp Tacos.
Add thinly chopped cabbage in a bowl with mustard, sour cream, ho...


picture of recipeSauteed Shrimp With Chardonnay-Dijon Cream Sauce Recipe - Food.com
olive oil,    pepper,    parsley,    shrimp,    mustard,    salt,    pasta,    white wine,    whipped cream
Fancy name for an easy recipe. This is my adaptation of a Wolfgang Puck recipe I found in the Chicago Tribune.
Serving Size: 1 (272) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeHoney Dijon Grilled Shrimp Skewers Recipe | SparkRecipes
butter,    tomato,    shrimp,    mustard,    honey,    water
Yummy and fast dinner
1. Presoak 8 bamboo skewers in water for 20 minutes. 2. thread the shrimp and tomatoes alternately onto skewers starting and ending with tomato. In a small bowl mix together the ...


picture of recipeDijon-Garlic Glaze for Shrimp Recipe | SparkRecipes
garlic,    mustard,    honey,    lemon juice
Easy, delicious and healthy Dijon-Garlic Glaze for Shrimp recipe from SparkRecipes. See our top-rated recipes for Dijon-Garlic Glaze for Shrimp.
Serving Size: Makes 4 servings Number of Servings: 1   R...


picture of recipeShrimp Dijon Recipe by Seafood.Master.Chef | ifood.tv
butter,    hot sauce,    tarragon,    parsley,    marjoram,    garlic,    shrimp,    salt,    bread crumbs,    sherry
Combine garlic, butter, salt, tarragon, marjoram, and Tabasco; cream until well blended.   Add bread crumbs and sherry.   In a 2-quart buttered baking dish, place alternate layers of shrimp and bread cr...


picture of recipeTepid Saute of Spinach, Shrimps and Tangerines With Dijon Recipe - Food.com
olive oil,    pepper,    mint,    tangerine,    spinach,    shrimp,    mustard,    salt
I got this recipe from a Dijon mustard booklet in Spain. I haven't try it yet. It looks great on the picture. I would probably add some garlic to it, but I'm posting the recipe with out any ch...


picture of recipePickled Shrimps Using Dijon-Style Mustard Recipe by admin | ifood.tv
pickling spice,    oil,    horseradish,    celery salt,    spring onion,    shrimp,    mustard,    white wine vinegar,    salt
Pull shrimp from shells; discard shells.   In a 2-quart saucepan, cover shrimp and pickling spices with water.   Bring to a boil; simmer over medium heat about 2 minutes.   Strain water, leaving spices o...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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