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picture of recipeDill Tuna Salad Recipe - Food.com
lemon pepper,    pepper,    mustard powder,    dill,    celery salt,    onion,    celery,    tuna,    salt,    mayonnaise
Although there is a lot of dill in this recipe, it's what gives it such a unique taste. Definitely let this sit for awhile before eating cause it gets better the longer it sits.
Serving Size: 1 (7...


picture of recipeTuna, White Bean & Dill Salad Recipe | EatingWell
cannellini bean,    red onion,    olive oil,    pepper,    dill,    kidney bean,    beetroot,    spinach,    tuna,    mustard,    apple cider vinegar,    salt,    mayonnaise,    water
Take canned tuna to new heights by adding cannellini beans, red onion and dill, tossing it in a lemon-pepper-Dijon dressing and serving it over a spinach salad with canned beets.
Instructions Checklis...


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picture of recipeWalnut, Dill & Tuna Salad Recipe | EatingWell
chicken stock,    walnut,    pepper,    dill,    cayenne pepper,    carrot,    garlic,    celery,    tuna,    salt,    bread,    lemon juice,    yogurt (plain)
Looking for a new way to dress up your tuna salad routine? Try antioxidant-rich walnuts and fresh dill. Make it a meal: Serve over baby arugula and tomato slices with a slice of whole-grain bread.
Ins...


picture of recipeHummus-Dill Tuna Salad Recipe | SparkRecipes
red pepper,    garlic salt,    pepper,    dill,    celery,    tuna,    hummus,    lemon juice
Tasty, protein packed, and ridiculously easy to make! Spread it on your favorite bread or serve with crackers for the perfect lunch.
Mix everything together and enjoy with bread, crackers or other who...


picture of recipeWalnut, Dill and Tuna Salad Recipe - Food.com
chicken stock,    walnut,    pepper,    dill,    cayenne pepper,    carrot,    garlic,    celery,    tuna,    salt,    bread,    lemon juice,    yogurt (plain)
From RealAge.com via Eatingwell.com. Due to dietary restrictions, I subbed a brown rice tortilla, sheep yogurt, and homemade veg broth. It was awesome!!!!
Serving Size: 1 (223) g   Servings Per Recipe:...


picture of recipeBarley and Tuna Salad With Lemon and Dill Recipe - Food.com
red onion,    olive oil,    barley,    pepper,    dill,    celery,    tomato,    cucumber,    tuna,    salt,    lemon juice
Not sure where I found this but it was on my computer and still looks good to me. With summer coming salad entrees that require little or no cooking work especially well. Cook some barley one night fo...


picture of recipeDill Banana Pepper Tuna Salad Recipe | SparkRecipes
banana pepper,    olive oil,    almond,    pepper,    dill,    spring onion,    tuna,    mustard,    balsamic vinegar,    lemon juice
From www.smittenkitchen.comI'm not a fan of mayo and this tuna salad has become a quick and easy favorite. Tangy and flavorful. Great on crackers or toasted whole grain bread.
Mix all the ingredie...


picture of recipeCurry Dill Tuna Salad, Packed in Vegetable Oil Recipe | SparkRecipes
pickles,    oil,    curry powder,    dill,    dried garlic,    tuna,    mayonnaise
I normally use Chunk Light in water, but the tuna packed in vegetable oil was on sale.
In a medium bowl, stir together the tuna, mayonnaise, relish, curry powder, dill and garlic powder. Mix well and ...


picture of recipeChilli and pine nut-crusted tuna with tomato and dill salad - Recipes - delicious.com.au
chili dried/powder,    olive oil,    pine nut,    dill,    lemon,    olive,    garlic,    tomato,    tuna,    sugar
Add texture and a bit of kick to tuna steaks with this pine nut and chilly crust.
1.   Place the chilli flakes, pine nuts and 1/2 teaspoon salt in a food processor and pulse until coarse crumbs (be car...


picture of recipeDill Tuna Salad with Lemon & Parsley on Tomatoes Recipe | SparkRecipes
dill pickle,    pepper,    parsley,    lemon,    celery,    tuna,    mayonnaise
Fresh, tangy and super easy. Low fat Mayo could be substituted if desired.
Drain tuna. Mix tuna, dill pickle cubes, celery, and mayo in bowl. set aside. Divide and arrange chopped tomatoes in center ...


picture of recipeClassic Tuna Salad With Fresh Dill Recipe by Healthycooking | ifood.tv
parsley,    dill,    chives,    spring onion,    celery,    tuna,    mustard,    mayonnaise,    yogurt (plain)
In bowl, mash tuna with juices. Add celery, dill, parsley, chives, mayonnaise, yogurt and mustard; mix well.   Makes 5 servings, 1/4 cup/50 ml each.   Recipe Summary   Nutrition Facts   Serving size Compl...





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